Bosch Appliances 6802, TRUE, 6806, 6805, 4306 3.8 2.5 26.9/18.9 22.7/15.9 20.4/14.4 13.5/9.5 0.8 3.2

Page 17

H

15

Cycle Chart

SHU 5302/5304/5305/5306/5312/5314/5315/5316

Type of dishware

 

e.g. china,

 

pots/pans,

Non-deli-

cutlery,

cate

glasses,

 

etc.

 

Mixed

Delicate

Mixed

Type of food

Soups, casseroles,

remains

sauces, potatoes,

 

pasta, rice, eggs,

 

roast or fried food

 

 

Amount of

a lot

food remains

 

 

Condition of

 

 

Soups, potatoes, pasta, rice, eggs, roast or fried food

a lot

 

a little

 

 

 

Coffee, cakes, milk, salami, cold drinks, salads

 

 

 

 

 

a

little

 

very little

 

 

 

 

 

 

 

 

 

 

food remains

stuck on hard

 

loosely attached

Wash cycle

Cycle sequence

Cycle details

Power

Scrub

Plus

Pre-rinse

Pre-wash

125˚F

Wash 161˚F

First Rinse

Second

Rinse

Rinse-aid

161˚F

Drying

Scrub

Wash

Pre-rinse

Wash 150˚F

First Rinse

Second

Rinse

Rinse-aid

161˚F

Drying

Regular

Wash

Pre-rinse

Wash 140˚F

Rinse

Rinse-aid

161˚F

Drying

Delicate/ Economy

Wash 140˚F

Rinse

Rinse-aid

155˚F

Drying

Rinse

& Hold

Pre-rinse

Duration in minutes

Water consumption in gallons

Water consumption in liters

99

85

80

70

7.1/5

6/4.2

5.4/3.8

3.6/2.5

26.9/18.9

22.7/15.9

20.4/14.4

13.5/9.5

10

1.2/0.8

4.5/3.2

The Bosch Sensotronic™ will reduce water consumption by approximately 20%, in the case of lightly soiled dishes. When Top Rack Only™ feature is used the water consumption is reduced approximately 30%. Shown above are the range of values that may be obtained while running the dishwasher under normal conditions. Actual values may vary. The actual cycle duration, water and energy usage are dependent upon inlet water temperature and amount of soil on dishware.

Image 17
Contents Bosch Introduction Table of Contents SHV Service Reminder DescriptionSHI Section Customer Service Technical Service Warranty / Technical SpecificationsModel / Serial Number Location NTC Product OverviewProduct Overview Page Section Operation 24.75 20.25 Cycle ChartTo Operate To Cancel a CycleType of dishware China Pots/pans SHU 5302/5304/5305/5306/5312/5314/5315/5316 3.8 2.5 26.9/18.9 22.7/15.9 20.4/14.4 13.5/9.5 0.8 3.2 7Fig Power Scrub Regular Delicate Page Section Rack System Rack System Interior Features Interior Features Water Level Interior Features Detergent / Rinse-Agent Dispenser Washability Washability / DryingDrying HOW this System FunctionsService Reminder Outer Door Removal Door Components Dispenser Operation Outer Door Removal Door Compoments Dispenser Operation To Remove To InstallDispenser Removal Facia Assembly Removal Facia AssemblyImportant Service Note Control Unit Removal ON/OFF Switch RemovalDoor Latch Assembly Removal Page Section = 7 8 2 9 = Base Components Front AccessibleBase Components Front Accessible Base Components Front Accessible Cut Away View Service Reminder Section Left Side Panel Removal Left Side AccessLeft Side Components Water Inlet / Discharge System Operation Draining FillingCode Water Inlet / Discharge System Removal Section Right Side Panel Removal Right Side AccessComponent Explanation Right Side ComponentsNTC Operation NTC Removal NTC Removal NTC Removal NTC Removal NTC is held in place by two locking tabs, items 1 Page Section Tank Removal Tank Removal Tank Removal Base Components Circulation Pump / Motor Removal Circulation Pump / Motor Removal Circulation Pump / Motor AssemblyHeater Assembly Removal Heater Assembly Removal Heater AssemblyAqua Sensor To Replace the Springs Door Spring RemovalPage Section SHI/U 43- Models DiagramDiagram Timer u Power Scrub Flow Switch Circulation Motor Economy BKBU-f4 BU-l6-4 GY-l6-1 BNBK-b-3 Economy NTC Control Unit l2 Ground PE Wiring Connectors I5 Control Unit Reed Switch e3 185˚F On/Off Switch a1 Door Switch e0 BSH Home Appliances