Bosch Appliances HCE744250R manual Defrosting, Drying

Defrosting

Take frozen food out of its packaging and place in suitable dish on the wire rack.

	Please	observe		the instructions on the packaging.
	The defrosting time will depend on the type and
	quantity of		the	food.
	Place poultry on a plate with					the	breast		side facin
	down.
Frozen food		Acces￿		Level	Type of	Temperature			in°C
		sories			heating
e.g. cream cakes,	buttercream cakes,	Wire	rack	2	B	The	temperature
gateaux with chocolate or sugar icing, fruit,						selector		remains
chicken, sausage and meat, bread and						switched		off
bread rolls, cakes	and other baked items

Drying

Use unblemished fruit and vegetables only and was it thoroughly.

Drain off the excess water, then dry it.

Slide the	universal pan in	at shelf position 3, wire
at shelf	position 1.
Line the universal pan and the wire rack with
greaseproof or parchment		paper.

Turn very juicy fruit or vegetables several times. Remove fruit and vegetables from the paper as soo as they have dried.

Meal

Level

Type of

Temperature

Cooking

heating

in °C

time, hours

600

g

of

apple

rings

1+3

<

80

approx.

5

800

g

of

pear

slices

1+3

<

80

approx.

8

1.5 kgs of damsons or plums

1+3

<

80

approx.

8#10

200

g

of

herbs,

washed

1+3

<

80

approx. 1½

63