•During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.
•Ensure that all vents are not obstructed to ensure ventilation of the oven cavity.
•Never line any part of the appliance with foil.
•Always stand back from the appliance when opening the doors to allow any build up of steam or heat to release.
•Stand clear when opening the drop down oven door. Do not allow it to fall open - support it using the door handle, until it is fully open.
WARNING!
Never leave the appliance unattended when the oven door is open.
•Do not place sealed cans or aerosols inside the oven. They may explode if they are heated.
•Ensure that all control knobs are in the off position when not in use.
•Do not stand on the appliance or on the open oven doors.
•Do not hang towels, dishcloths or clothes from the appliance or its handles.
•Do not use this appliance if it is in contact with water.
•Never operate it with wet hands.
4
Cleaning and maintenance
WARNING!
For hygiene and safety reasons this appliance should be kept clean at all times.
A
•Do not leave the cookware containing foodstuffs, e.g. fat or oil in the appliance in case it is inadvertently switched on.
•Always allow the appliance to cool before switching off at the wall prior to carrying out any cleaning / maintenance work.
•Only clean this appliance in accordance with the instructions given in this book.
•Never use steam or