Panasonic NE2157R, NE1757R, NE1258R Installation and Grounding Instructions, Placement of the Oven

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Installation and GROUNDING INSTRUCTIONS

Placement of the Oven

Locate the oven on a smooth, flat and stable surface. There should be no gap between the table surface and the bottom of the oven. Do not place the oven in a hot or damp area, ie. near a stove, sink or directly above heat lamps on a serving line. Free airflow around the oven is important. There is a possibility of a small amount of interference with weak broadcast signals if the microwave oven is too close to a radio or TV.

Grounding Instructions

This oven must be grounded electrically. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. The appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

WARNING — improper use of the grounding plug can result in a risk of electric shock.

Consult a qualified electrician or service person if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly connected.

If it is necessary to use an extension cord, use only a three wire extension cord that has a three blade grounding plug, and a three slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord should be equal to or greater than the electical rating of the oven.

Removal of Protective Film

A blue protective film is used to prevent scratching of the outer case during transportation. Peel the film from the exterior of the oven before installation or use.

Wiring Requirements

No other appliance should share the circuit with the microwave oven. If it does, the branch circuit fuse may overload and either cause the oven to heat slower than

expected or blow the fuse.

A. For Model NE-1257/NE-1258

The oven must be on a SEPARATE, 20 amp, 60 Hz-120 V GROUNDED CIRCUIT.

 

120 V

NEMA#

Grounded

5-20P

Outlet

 

NEMA# 5-20R

B. For Models NE-1757/NE-2157

1.This oven must be on a separate, 60 Hz GROUNDED CIRCUIT - minimum 15 amps for NE-1757; minimum 20 amps for NE-2157.

2.The microwave ovens are built to operate on 2 different voltages (230-240 V or 208 V). Be sure that the voltage selector connector (on the back of the oven) is set for your power supply (see page 5). Using a higher voltage setting is dangerous and may result in overheating of the electrical components thus shortening their life expectancy or possibly causing a fire or other accident. Using a lower voltage will lower the power output of the oven, resulting in slower heating of the food. Panasonic is NOT responsible for damage resulting from the use of the oven with other than the specified voltage.

NE-1757

NE-2157

NEMA#

NEMA#

6-15P

6-20P

208 V/230-240 V

208 V/230-240 V

Grounded Outlet

Grounded Outlet

NEMA# 6-15R or 6-20R

NEMA# 6-20R

Caution

1. Do not attempt to tamper with or make any adjustments or repairs to the door, control panel housing, safety interlock switches or any other part of the oven. Do NOT remove the outer panel of the oven. Repairs should only be done by a qualified service person.

2. Do NOT operate the oven empty. The microwave energy will reflect continuously throughout the oven if no food or water is present to absorb energy.

3. If a fire occurs in the oven, press the Stop/Reset Pad and LEAVE THE DOOR CLOSED. Disconnect the power cord, or shut off the power at the fuse or circuit breaker panel.

4. Do NOT attempt to dry clothes, newspapers or other materials in the oven, as they may catch on fire.

5. Do NOT use recycled paper products, as they may contain impurities which may cause sparks and/or fires.

6. Do NOT use newspapers or paper bags for cooking.

7. Do NOT hit or strike the control panel. Damage to controls may occur.

8. POT HOLDERS may be needed when removing food from the oven. Heat is transferred from the hot food to the container.

9. Do NOT store flammable materials next to, on top of, or in the oven. It could be a fire hazard.

10.Do NOT operate the oven without the spatter shields (located in the top of inner cavity) in place.

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Contents Operating Instructions Contents Important Safety Instructions Installation and Grounding Instructions Placement of the OvenWiring Requirements Grounding InstructionsPower Source Voltage Adjustment How Does The Microwave Work?Outline Diagram This oven is preset at the factory as followsHow to Operate Press Power Level Selector pad onceOpen the door and put the food in the oven Press Number/Memory pads 2, 0Press Number/Memory pads 1, 0 Special Note For both single and 2 stage heatingProgrammed Heating Press the desired Number/Memory padKeep the door closed \Digital Display Window must be blank Press Program padPress Number/Memory pad Follow steps 1 to 5 above\The set heating time will appear Press Prog padProgramming Double or Triple Quantity PAD Program LockWhile pressing Stop/Reset pad, press Prog pad until Prog Beep ToneOpen the door and leave it open Press Prog pad Press Number/Memory pad 0 onceWhile pressing Stop/Reset pad, press Start pad Program ListCycle Counter Follow -4 on page 12. do not Close the DoorWhile pressing Stop/Reset pad, press Number/Memory pad AIR FilterInstallation Instructions for Stacking InstallationSanitary Counter Top Seal PreparationCleaning of the splatter shield Replacement of the cavity light bulbCleaning the Air Filter Care of Your OvenSelf Diagnostics Failure Code Explanation Code Problem What to doHeating and Defrosting Time Charts Table of ContentsMicrowave basics General guidelines for heating in a national microwave ovenAppetizerS Quantity Instructions forBaked goods and dessertS Breakfast Refrigerate, covered Single layer. Cover French toast Defrost Fish and seafoodFish/Seafood-Primary Cooking Gravies, sauces and soups GraviesSauces Quantity Instructions for Soups Quantity Instructions forPlated meat and poultry entrees Meat and poultry can be reheated successfully in this ovenMicrowave Heating Setting NE-1757 NE-2157 NE-1258 Rice and pastaRice NE-1257Sandwiches Vegetables Vegetables, Frozen-Defrosting and HeatingVegetable, Fresh-Heating Quantity Instructions for Vegetable, Fresh-Primary Cooking Quantity Instructions forCasseroles Casseroles, Frozen-Heating PreparationTechnical Specifications NE-1257/NE-1258 NE-1757 NE-2157A00033964AP F0900-3108
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NE1257R, NE1258R, NE1757R, NE2157R specifications

Panasonic has long been a trusted name in the realm of commercial microwaves, and their models NE1258R, NE1757R, NE2157R, and NE1257R are outstanding examples of innovation, efficiency, and reliability. These microwaves are designed for heavy commercial use, suitable for restaurants, cafes, and convenience stores, where speed and consistency are essential.

The Panasonic NE1258R is equipped with a powerful 1000 watts of cooking power. Its compact size makes it ideal for kitchens with limited space, while its easy-to-use control panel ensures quick operation. One of its standout features is the patented inverter technology, which allows for consistent heating and cooking throughout, minimizing the risk of hot or cold spots in food. This technology enhances the overall quality of food being prepared, making it a favorite among chefs who prioritize precision.

Moving up in size and power, the NE1757R and NE2157R models boast 1750 watts and 2100 watts, respectively. This additional power allows for faster cooking times, ideal for busy environments that demand efficiency. Both models also feature extensive auto-cook programs, facilitating a wide variety of menu options with just the press of a button. The user-friendly interface paired with digital display makes cooking straightforward and reduces the potential for errors.

Another common feature among these models is their robust safety design. For instance, all four models come equipped with a safety interlock system, ensuring that the microwave can only operate when the door is securely closed. Furthermore, a cool-touch door and exterior minimize the risk of burns, making these units safe for staff in a bustling kitchen.

Durability is also a key characteristic. Each model is constructed from high-quality stainless steel, which not only provides a sleek appearance but also resists corrosion and is easy to clean. This design consideration is especially crucial in commercial settings where hygiene and maintenance are paramount.

In conclusion, Panasonic’s NE1258R, NE1757R, NE2157R, and NE1257R models represent a blend of technological advancement and user-centric design. Their high power, inverter technology, robust safety features, and durable construction make them ideal choices for any commercial kitchen looking to enhance efficiency and food quality. These microwaves stand out as powerful tools in the culinary industry, helping operators meet the fast-paced demands of modern food service.