SECTION 2
INSTALLATION
UTILITY
FOR
WARNING
DO NOT USE CONDUIT FOR
GROUND CONNECTION.
CAUTION
IT IS RECOMMENDED THAT THE OVEN BE PLACED UNDER A VENTILATION HOOD FOR ADEQUATE AIR SUPPLY AND VENTILATION.
ELECTRIC SUPPLY TO BE
PROVIDED BY CUSTOMER
/.
/&&
4OO/VEN 
MM
/. |
/&& |
4OO/VEN 
MM
Suggested dimensions are shown; utility code
3UGGESTEDEDIMENSIONS ARE SHOWN UTILITY CODEO
REQUIREMENTSrequirementsSUPERSEDEsupersedeANYanyFACTORSfactorsSHOWNshown .
CIRCUITBREAKER
A seperate circuit breaker with lockout/tagout electrical shutoff is required for each, seperately wired oven.
See breaker sizing requirements below:
ELECTRICAL SPECIFICATIONS
NOTE: Please refer to page 2, Electrical Specifications chart and your units data plate information, for more detailed information.
DOMESTIC: 208V, 60 Hz, 14.4 kW, 50A Service
240V, 60 Hz, 14.4 kW, 50A Service
480V, 60 Hz, 17.4 kW, 30A Service
Do NOT use conduit for ground.
or
EXPORT: CE MODEL
208V, 50/60 Hz, 14.4 kW, 50A Service
380V, 50/60 Hz, 17.4 kW, 25A Service
Do NOT use conduit for ground.
POWER RATING
14.4kW Standard
17.4kW Optional
Figure 2-9. Typical PS624-Series Oven(s)
Installation
SUPPLY WIRE
Supply wire size must be in accordance with the National Electrical Code (current edition) and must be in compliance with local codes.
SUGGESTED
If space permits, service should be located near the control console end of the oven(s) to allow convenient access to safety switches.
II. VENTILATION GUIDELINES
Use of a ventilation hood is not required for proper operation, but installation must conform with all local codes and regulations.
Local codes and conditions vary greatly from one area to another and must be complied with. Following are the suggested requirements for good ventilation. Please re- member these are recommendations or guidelines, you may have a special condition or problem that will require the services of a ventilation engineer or specialist. Proper ventilation is the oven owner’s responsibility. Improper ventilation can inhibit oven performance.
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