Maytag CMV1100AA manual Less tender roasts, Ta cos, tortillas, Frenchtoast

Page 15

Example: To cook at power level P80 for 40 seconds:

Step

Procedure

 

Keypad

 

Enter 40 seconds by pressing 4 and 0.

 

 

 

Press Power Level until P80 appears in

 

 

 

the display.

 

 

 

 

Power level

Press

 

 

 

P100 (100%)

once

 

 

 

P90(90%)

twice

 

 

 

P80(80%)

3 times

 

 

 

P70(70%) Medium High

4 times

(" Power

_

 

P60(60%)

5 times

LLevel

J

 

P50(50%)Medium

6 times

 

 

 

 

P40(40%)

7 times

 

 

 

P30(30%)Mad Low/Defrost

8 times

 

 

 

P20(20%)

9 times

 

 

 

P10(10%)

10 times

 

 

 

P0 (0%)

11 times

 

 

 

Press START.

 

(_.START_

Note: • If no power level is entered, the power level will always be P100 (100%).

Foods with high moisture content should be cooked on PIO0 power.

To check the power level while Timer is operating, press Power Level.

To change power level during cooking, Press Power Level. Power level on the lower line of the display flashes for 3 seconds. During

this time, press Power Level repeatedly until your desired power level appears.

POWER LEVEL SE'I-rlNG GUIDE

P100

Cooking poultry, vegetables,

P50

Medium

 

and most casseroles.

 

Cooking custards and pasta.

 

Boiling water.

 

• Cooking rump roast, ham, veal,

 

Preheating a browning dish.

 

 

lamb.

P90

• Reheating rice and pasta.

P40

• Cooking less tender cuts of meet

 

 

 

 

in liquid or slow-cooking dishes.

 

 

 

Completing the cooking cycle of

 

 

 

 

less tender roasts.

P80

Reheating precooked or

P30

Mad Low/Defrost

 

prepared food quickly.

 

• Completing the cooking cycle of

 

• Cooking fish.

 

 

casseroles, stews, sauces.

 

 

 

• Time defrosting.

P70

Medium High

P20

Softening chocolate.

 

Cooking cheese dishes.

 

Clarifying butter.

 

 

 

Heating breads, rolls, pancakes,

 

 

 

 

tacos, tortillas, Frenchtoast.

P60

Cooking scrambled eggs.

P10

Softening cream cheese, butter.

 

Baking cakes.

 

Keeping casseroles warm.

15

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Contents Usersguide Cooking Guide CMV1 Iooaa SpecificationsDoor Seals and Sealing Surfaces Mod elCookingguide SafetyMaintenance For additional questions, please contact usImportantsafetyinstructions Save Theseinstructions Grounding Instructions Utensils Interference NoteBrowningdish Follow manufacturersins truc tions.The bott om Sh ie ld ing on ly. Sma ll s moo th p i eces can be us edtoNg . Arcingcanoccuri f foil is too closeto oven wells.- rhe Foil should be at leas t 1 inch away from oven wallsDoor release button Door Inter ior l igh tTurntable Turntable InstallationCharcoal Filter Installation Grease Filter InstallationPeration Controlpaneland Features 17START Control Panel and FeaturesRoo fo r Wa V ent ng Press any key except 1 and 2 toPres s C lock Beep for 7 sec ond s whe n tim e i s up TimerTimed Cooking and Power Level TARBaking cakes Keeping casseroles warm Less tender roastsTa cos, tortillas, Frenchtoast P60 Cook ing s crambled eggs P10Star MORE/LESS Time AdjustmentONE Touch Cooking StartFrancais MediumEspa NOL EnglishDefrostcourse Auto DefrostTwice DefrostDefrosting Chart During DefrostingADD 30 Seconds Quick Start Reheating and Cooking Chart To delete a Custom Program Custom ProgramsPressCustom Programs once PressSTAR TLOW There are two light settings regular and night lightOFF HighDelay OFF-FAN Ooking Guide Cookingprinciplesand Techniques Starting TemperatureCooking with Metal Rack Reheat ONE Touch Cooking COOKING/REHEATING Tips Reheat EntreeBaked Potato Fresh VegetablesVE GE TAB LES FreshTimed Cooking MEATS, Poultry and Fish Preparation Checking DonenessCooking PI0O PIO0 Fish and Seafood Special Notes Arrange skin-side upTrouble Possible Cause Food is not cookedPossible Remedy Questions and Answers Removableparts Care and CleaningSpecial Care Light bulbs Microwave Oven WarrantyMicrowave Oven Warrantycont