Maytag CMV1100AA manual Auto Defrost, Twice, Defrostcourse, Quickdefrost

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AUTO DEFROST

Auto Defrost allows you to easily defrost food two ways. Power levels and

times are automatically determined when the food weight is entered.

PressAuto Defrosttwice for DEFROST.PressAuto Defrostonce for QUICK DEFROST.

DEFROST:Use for more thorough defrostingof larger, dense frozen foods, Idealfor items such as roasts,whole chickenand steak,

QUICK DEFROST:Use to assist in the separation of frozen pieces of

chicken, ground meats, or fish that need preparation prior to cooking.

Excellentfor defrostingground meat for usein spaghetti sauce or taco meat. Example:To thoroughly defrost a 2.5 Ib whole chicken:

Step

 

Procedure

Keypad

 

PressAuto Defrosttwice to select

 

 

Defrost course.

 

1

Press

Defrostcourse

I DAe_rt°st)

 

once

QUICKDEFROST

 

 

twice

DEFROST

 

Enter the weight of food.

2Weight must be converted to pounds

and tenths (0.1)ofa

pound.

_

Example: 2 lb. 8 oz. = 2.5 Ibs

 

ConversionChart:

 

 

Ounces Tenthsof a Pound

 

7

-2

O.1

 

3

-4

0.2

 

 

5

0.3

 

6

- 7

0.4

 

80.5

9 - 100.6

11- 120.7

130.8

14 - 150.9

3 Total defrosttime appears in the

_

START

PressSTART.

 

display,

 

 

Defrosting Techniques:

Remove freezer paper, plastic wrap or foil wrap. Place food in a microwave-safe dish.

To prevent thin parts and edges from becoming too warm.and cooking before center of food is defrosted, shield with small pieces of aluminum foil,

Because some foods will still be icy in the center, it is necessary to have standing time after defrosting the food in the oven. Food should be taken out of the oven to complete defrosting. A longer standing time might be required for denser foods such as roasts.

Timed Defrosting: Use power level P30 (Medium Low). For most frozen foods, allow approximately 5 minutes per pound. To speed up the defrosting of dense foods over 1 Ib, you may start on P100 for 2 minutes. Then reduce to the power level P30 and enter remaining time,

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Contents Usersguide Cooking Guide Mod el SpecificationsDoor Seals and Sealing Surfaces CMV1 IooaaFor additional questions, please contact us SafetyMaintenance CookingguideImportantsafetyinstructions Save Theseinstructions Grounding Instructions Interference Note UtensilsFoil should be at leas t 1 inch away from oven walls Sh ie ld ing on ly. Sma ll s moo th p i eces can be us edtoNg . Arcingcanoccuri f foil is too closeto oven wells.- rhe Browningdish Follow manufacturersins truc tions.The bott omDoor Inter ior l igh t Door release buttonGrease Filter Installation Turntable InstallationCharcoal Filter Installation TurntablePeration Controlpaneland Features Control Panel and Features 17STARTRoo fo r Wa V ent ng Press any key except 1 and 2 toPres s C lock TAR TimerTimed Cooking and Power Level Beep for 7 sec ond s whe n tim e i s upP60 Cook ing s crambled eggs P10 Less tender roastsTa cos, tortillas, Frenchtoast Baking cakes Keeping casseroles warmStart MORE/LESS Time AdjustmentONE Touch Cooking StarEnglish MediumEspa NOL FrancaisDefrost Auto DefrostTwice DefrostcourseDefrosting Chart During DefrostingADD 30 Seconds Quick Start Reheating and Cooking Chart PressSTAR T Custom ProgramsPressCustom Programs once To delete a Custom ProgramHigh There are two light settings regular and night lightOFF LOWDelay OFF-FAN Starting Temperature Ooking Guide Cookingprinciplesand TechniquesCooking with Metal Rack Fresh Vegetables ONE Touch Cooking COOKING/REHEATING Tips Reheat EntreeBaked Potato ReheatFresh VE GE TAB LESTimed Cooking MEATS, Poultry and Fish Preparation Checking DonenessCooking PI0O Fish and Seafood Special Notes Arrange skin-side up PIO0Trouble Possible Cause Food is not cookedPossible Remedy Questions and Answers Care and Cleaning RemovablepartsSpecial Care Microwave Oven Warranty Light bulbsMicrowave Oven Warrantycont