Bunn MCAA manual Important Safeguards, Do not use brewer for other than its intended use

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IMPORTANT SAFEGUARDS

Follow these basic safety precautions when using electrical appliances to reduce the risk of fire, electric shock, and/or personal injury:

Read all instructions.

Do not touch hot surfaces. Use handles or knobs.

To protect against electric shock, do not place cord, plug, or brewer in water or liquid.

Close supervision is necessary when the brewer is used by or near children.

Unplug from outlet when not in use for extended periods of time and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning.

Do not operate the brewer with a damaged cord or plug, or after the brewer malfunctions or has been damaged

in any manner. Return the brewer to an Authorized Service Facility for examination, adjustment, or repair. (Refer to page 24)

The use of an accessory not evaluated for use with this brewer may cause injuries and is not authorized.

For indoor use only. Do not use outdoors.

Do not let the power cord hang over edge of table or counter, or touch hot surfaces.

Do not place the brewer on or near a hot gas or electric burner, or in a heated oven.

Do not use brewer for other than its intended use.

Do not insert or remove pod holder while brewing. Press the coffee or tea button to stop or cancel a brew cycle.

A canceled brew cycle is not held in memory. The next brew cycle will dispense full volume based on the volume setting.

To avoid container overflow, empty mug before each brew cycle.

Never place hands directly under the pod holder. Hot water and steam can be present.

Do not place brewer in a sink or near other water source. Remove reservoir and fill separately or use the slide lid.

When the brewer is idle, the lid should be in the closed position.

Always use a mug or bowl that is larger than the brew volume selected.

Keep hands away if container overflows. Wait until brew finishes, let liquid cool, then lower volume setting or use a larger mug.

Never brew without the pod holder insert in place. Excessive pressure on the pod could result in coffee or tea escaping from the holder and into the container. Hot liquid splash and burns could occur.

Use cold water only.

Do not place torn pods or use ground coffee in pod holder.

SAVE THESE INSTRUCTIONS

• A short power-supply cord is used to reduce the risks resulting from becoming entangled in or tripping over a longer cord.

• If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the brewer, and the cord should be arranged so that it will not hang over the edge of the table or counter where it can be pulled on by children or tripped over.

• The extension cord must be of the grounding type, 3-wire cord. (Including grounding conductor).

• If the power cord is ever damaged, it must be replaced by the manufacturer or authorized service personnel with a special cord available form the manufacturer or its authorized service personnel in order to avoid a hazard. Improper electrical installation will damage electronic components. Damage caused by incorrect electrical connections is not covered by warranty.

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Contents My Café Automatic Tea & Coffee Pod Brewer 37268.0001B 10/05 2005 BUNN-O-MATIC CorporationTable of Contents User Notices Introduction SpecificationsImportant Handling Information Important Safeguards Do not use brewer for other than its intended useGeneral Information Features & Controls Control PanelComponents DefinitionsControl Panel Features Control PanelWater Inlet SET-UP Plumbing RequirementsPlumbing HOOK-UP Strainer/flow control Provided tubeInitial Brewer SET-UP For pour-over set-up, go to Pour-Over Section onSee page 14 for brewing tips Brewing Delicious Coffee or TEAPress a pod into the pod holder For Automatic set-up, go to Automatic Section on Thoroughly rinse the water reservoirFresh cold water Button to fill Internal Water TankClose the slide lid Open the slide lidDispose of the used pod. Do Not Touch Hot Pod Coffee Fundamentals HOT WaterBrewing Tips Periodic CLEANING/DESCALING Will hold at least 414 ml 14 oz. of liquid, and pressPeriodic CLEANING/DESCALING Cleaning the SPRAYHEAD/SEALAssembling the SPRAYHEAD/SEAL Cleaning the POD Holder Inspecting the Sprayhead SealCycling the Brewer Storing the BrewerTroubleshooting ExplanationPOD Holder is missing Troubleshooting Water leaks out around the sprayheadIndicator coming on during a brew cycle is normal Dishwasher Safe Bunn Replacement PartsDishwasher safe. Catches up to 177 ml 6 oz. of liquid Limited Warranty

MCAA specifications

The Bunn MCAA, or Bunn Multi-Commercial Automatic Brewer, is a highly regarded coffee brewing system designed for commercial use. Its innovative features and reliable performance make it a popular choice among cafes, restaurants, and other foodservice establishments seeking to deliver high-quality coffee consistently.

One of the standout features of the Bunn MCAA is its capacity to brew large volumes of coffee quickly. This machine can brew up to 3.8 gallons of coffee per hour, allowing busy establishments to keep up with high demand during peak hours. The brewer comes with multiple brew baskets, enabling it to produce different coffee blends simultaneously, catering to diverse customer preferences.

The Bunn MCAA incorporates advanced brew technology, including digital temperature control and pre-infusion settings. This technology ensures optimal extraction, enhancing the coffee's flavor profile and delivering a rich and aromatic brew. The ability to fine-tune temperature settings allows baristas to achieve the perfect brew for various coffee beans, enhancing the overall customer experience.

Equipped with a stainless steel construction, the MCAA is designed for durability and longevity. Its robust design can withstand the rigors of a busy commercial environment without compromising performance. Additionally, the machine features an easy-to-clean design, with removable components that simplify maintenance and ensure consistent hygiene.

The Bunn MCAA also includes a digital display, making it user-friendly. The interface enables operators to program brewing times and set parameters for different coffee types easily. This feature not only streamlines the brewing process but also ensures that each cup meets the expected quality standards.

Moreover, the Bunn MCAA supports a variety of brewing methods, including iced coffee and specialty brews. The versatility of the machine allows establishments to expand their beverage offerings, catering to a wider audience. With options for both traditional hot brews and iced coffee, establishments can maximize profitability by appealing to seasonal trends.

In summary, the Bunn MCAA stands out as a powerful, efficient, and versatile brewing solution for commercial coffee environments. With its capacity to produce large quantities of high-quality coffee, advanced brewing technology, and durable construction, it is an invaluable asset for any establishment dedicated to serving excellent coffee. Its user-friendly interface and maintenance-friendly design further enhance its appeal, making the Bunn MCAA a top choice in the competitive coffee brewing market.