Bunn MCAA manual Definitions, Components, Control Panel

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DEFINITIONS

COMPONENTS

•WATER RESERVOIR - Holds reserve water for brewing. The reservoir can be removed and filled separately at a sink or other clean water source or by pouring water through the slide lid. (Holds 1.7 L (46 oz.) to the maximum line.)

•SLIDE LID - The slide lid allows access to the reservoir. Water can be poured through the opened lid and into the reservoir without removing the reservoir.

•POD HOLDER RELEASE BUTTON - Push to unlock and release the pod holder. When there is power to the brewer, this button will illuminate red in color, showing the trademark BUNN name. This light will go out during a brew cycle and when the brewer has gone into Sleep Mode. (Refer to the “Features” section on page 8 for more information.)

•BLUE (BREW) LIGHTS - Blue colored lights are located near the pod holder area and light up to indicate that a brew cycle is in process.

•SPRAYHEAD SEAL - The seal keeps water under pressure from escaping, while a brew cycle is in process. If leaks are present during a brew cycle, consult the “Troubleshooting” section on page 18.

•SPRAYHEAD - Designed to distribute water evenly across the coffee pod or tea bag/pod to extract the proper flavor.

•POD HOLDER INSERT - A color-coded, removable screen designed to allow proper flow rates and steeping capabilities for the type of brew desired.

•POD HOLDER - Holds the coffee pod or tea bag/pod.

•DRIP TRAY GRATE - A removable part that allows any spilled liquid to drip through into the drip tray.

•DRIP TRAY - Removable tray that is designed to catch any spilled liquid.

•POWER SWITCH - Turns on and off all electrical service to the brewer. This button is only to be used when the brewer will not be used for several days. (In the “I” position the power is on. In the “O” position the power is off.)

•WATER INLET - This fitting allows a quick connect to existing water lines to allow a constant supply of water to the brewer.

•VOLUME CONTROL SLIDE LEVER - Adjusts the amount of water dispensed through the pod holder. Sliding it left will produce a smaller serving. Sliding it to the right will produce a larger serving. The brewer will dispense approximately 118 to 355 ml (4 to 12 oz.) in 30 ml (1 oz.) increments.

•CONTROL PANEL - Controls for brewing coffee or tea and various indicators are located on the control panel. (FIG. 2) See specific definitions below.

CONTROL PANEL

•COFFEE BREW BUTTON - Depress this button to brew a serving of coffee. Pressing it again will cancel a brew cycle in process.

•REFILL WATER INDICATOR - If the water in the reservoir is running low, and either the Coffee or Tea Brew button is pressed, this indicator will flash for a few seconds to show that the water reservoir needs to be refilled. A brew cycle cannot be started until the reservoir has been refilled.

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Contents 37268.0001B 10/05 2005 BUNN-O-MATIC Corporation My Café Automatic Tea & Coffee Pod BrewerTable of Contents User Notices Introduction SpecificationsImportant Handling Information Do not use brewer for other than its intended use Important SafeguardsGeneral Information Control Panel Features & ControlsComponents DefinitionsControl Panel Control Panel FeaturesStrainer/flow control Provided tube Water Inlet SET-UPPlumbing Requirements Plumbing HOOK-UPFor pour-over set-up, go to Pour-Over Section on Initial Brewer SET-UPSee page 14 for brewing tips Brewing Delicious Coffee or TEAPress a pod into the pod holder Button to fill Internal Water Tank For Automatic set-up, go to Automatic Section onThoroughly rinse the water reservoir Fresh cold waterClose the slide lid Open the slide lidDispose of the used pod. Do Not Touch Hot Pod Coffee Fundamentals HOT WaterBrewing Tips Will hold at least 414 ml 14 oz. of liquid, and press Periodic CLEANING/DESCALINGPeriodic CLEANING/DESCALING Cleaning the SPRAYHEAD/SEALAssembling the SPRAYHEAD/SEAL Storing the Brewer Cleaning the POD HolderInspecting the Sprayhead Seal Cycling the BrewerExplanation TroubleshootingPOD Holder is missing Water leaks out around the sprayhead TroubleshootingIndicator coming on during a brew cycle is normal Dishwasher Safe Bunn Replacement PartsDishwasher safe. Catches up to 177 ml 6 oz. of liquid Limited Warranty

MCAA specifications

The Bunn MCAA, or Bunn Multi-Commercial Automatic Brewer, is a highly regarded coffee brewing system designed for commercial use. Its innovative features and reliable performance make it a popular choice among cafes, restaurants, and other foodservice establishments seeking to deliver high-quality coffee consistently.

One of the standout features of the Bunn MCAA is its capacity to brew large volumes of coffee quickly. This machine can brew up to 3.8 gallons of coffee per hour, allowing busy establishments to keep up with high demand during peak hours. The brewer comes with multiple brew baskets, enabling it to produce different coffee blends simultaneously, catering to diverse customer preferences.

The Bunn MCAA incorporates advanced brew technology, including digital temperature control and pre-infusion settings. This technology ensures optimal extraction, enhancing the coffee's flavor profile and delivering a rich and aromatic brew. The ability to fine-tune temperature settings allows baristas to achieve the perfect brew for various coffee beans, enhancing the overall customer experience.

Equipped with a stainless steel construction, the MCAA is designed for durability and longevity. Its robust design can withstand the rigors of a busy commercial environment without compromising performance. Additionally, the machine features an easy-to-clean design, with removable components that simplify maintenance and ensure consistent hygiene.

The Bunn MCAA also includes a digital display, making it user-friendly. The interface enables operators to program brewing times and set parameters for different coffee types easily. This feature not only streamlines the brewing process but also ensures that each cup meets the expected quality standards.

Moreover, the Bunn MCAA supports a variety of brewing methods, including iced coffee and specialty brews. The versatility of the machine allows establishments to expand their beverage offerings, catering to a wider audience. With options for both traditional hot brews and iced coffee, establishments can maximize profitability by appealing to seasonal trends.

In summary, the Bunn MCAA stands out as a powerful, efficient, and versatile brewing solution for commercial coffee environments. With its capacity to produce large quantities of high-quality coffee, advanced brewing technology, and durable construction, it is an invaluable asset for any establishment dedicated to serving excellent coffee. Its user-friendly interface and maintenance-friendly design further enhance its appeal, making the Bunn MCAA a top choice in the competitive coffee brewing market.
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