Henny Penny SCR-6/8 technical manual Contactor, Results

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SCR-6/8

2-6. CONTACTOR

1. Remove electrical power to unit.

To avoid electrical shock or property damage, move the power switch to OFF and disconnect main circuit breaker, or unplug cord at wall receptacle.

Checkout:

2. Remove the side panel closest to the controls.

Step 3

3.Label and remove the wires from contactor.

4 . Perform a check on the contactor as follows:

Step 4

Test Points	Results
from 23 to 29	open circuit
from 24 to 28	open circuit
from 25 to 27	open circuit
from 22 to 26	ohm reading 415
Checkout - power supplied:

To avoid electrical shock, make connections before apply- ing power, take reading, and remove power before remov- ing meter leads. The following checks are performed with the wall circuit breaker closed and the main power switch in the ON position.

5. With power reapplied, let unit start heating up.

2-4

203

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Contents Technical Manual Page Table of Contents 803 Safety TroubleshootingIntroduction Which, if not avoided, could result in death or seriousTroubleshooting Problem Cause Correction Error Code Cause Correction This Intentionally Left Blank Power switch to OFF and disconnect main circuit To avoid electrical shock or property damage, moveBreaker, or unplug cord at wall receptacle Light bulbs and surrounding surfaces may be hotBlower Replacement Remove electrical power to unitThermal Sensor Replacement Contactor ResultsDrive Motor Replacement KIT ReplacementContactor Test Points ResultsDrive Motor Replacement KIT Rotation Control SwitchRotation Control Switch Replace side panel and restore powerCapacitor Replace Ment Blower Motor Capacitor ReplaceMent Drive Motor Remove electrical power supplied to unit Door SensorPower Switch Socket Halogen LampRadiant Heaters Control Board Speaker Replacement Meat Probe Receptacle ReplacementControl Board Replacement Relays503 High Limit High Limit Wiring Diagrams Wiring Diagrams SN CA0610019 & Above SCR-6 Wiring Diagrams SN CA0610019 & Above SCR-6 SCR-6/8 1204 International wiring diagram SN CA0610019 & Above SCR-6 SN CB0610033 & Above SCR-8 SN CA0610018 & Below SCR-6 SN CB0610032 & Below SCR-8 SN CA0610019 & Above SCR-6 Limited Warranty for Henny Penny Equipment Page Parts Information QTY RH Disc Assy Complete SCR-6 Heaters and Bulbs Part QTYDescription SCR-8 SCR-6Controls and Doors 1210 Item NO. Part no Description SCR-8 SCR-8 Short and Tall Units Special PartsItem no Description Drive MotorElectrical Components 307 Item no Description SCR-8 SCR-6 For Michigan units w/o hoodsHigh Limit Switches and Blower 204 High Limit Switchesand Blower QTY. QTY. SCR-8 SCR-6 Item NO. Part no Description SCR-8 SCR-6

SCR-6/8 specifications

The Henny Penny SCR-6/8 is a cutting-edge commercial pressure fryer designed for efficiency, performance, and versatility in high-demand kitchen environments. Renowned for its exceptional cooking capabilities, this unit is suitable for frying a variety of foods, including chicken, fries, and onion rings, making it a popular choice for restaurants, catering services, and food trucks.

One of the key features of the SCR-6/8 is its high-capacity fry pot, available in both 6 and 8-gallon configurations. This design allows for increased production without sacrificing quality, enabling operators to serve large volumes of food quickly. With its patented SmartControl technology, the fryer ensures precise temperature regulation, significantly reducing oil volatility and guaranteeing consistent cooking results. The digital control panel provides intuitive access to cooking times, temperatures, and safety features, allowing for easy operation even for novice staff.

Another standout characteristic of the Henny Penny SCR-6/8 is its EcoStar oil filtration system. This innovative technology extends the life of cooking oil, reducing waste and operational costs. The automatic filtration system can be activated with a simple press of a button, allowing for quick filtration cycles during busy service times. This not only enhances food quality but also improves the overall oil management process, ensuring that fried products maintain their crispiness and flavor.

The SCR-6/8 is equipped with advanced safety features, including an automatic lid that prevents accidental opening during cooking and an over-temperature shut-off function that protects both the operator and the equipment. The fryer’s robust construction—crafted from high-quality stainless steel—not only provides durability but also ensures easy cleaning and maintenance. The design incorporates smooth surfaces and rounded corners to minimize buildup of grease and food particles, making sanitation effortless.

In terms of energy efficiency, the Henny Penny SCR-6/8 employs a unique heating design that delivers rapid heating and recovery times, reducing energy consumption and improving kitchen workflow. The unit operates with high-efficiency heating elements, which contribute to faster cooking times and lower energy bills.

Overall, the Henny Penny SCR-6/8 is a formidable tool in any culinary setting, combining powerful performance with user-friendly technology and safety features. Its versatile capabilities, efficient oil management, and durable design make it an ideal choice for foodservice operations looking to elevate their frying processes. With the SCR-6/8, operators can achieve outstanding results while maintaining a focus on safety and efficiency.