Henny Penny 605ESC63XXXX, 610ESC60XXXX installation instructions Space$aver

Page 34

Air outlet connection

Space$aver

34

Planning and installation instructions

Global Foodservice Solutions

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Contents Combisteamer electric Space$aver Transport InstallationPlanning ElectricityWater Air outlet connectionEnsure conformity with standards PlanningStandards and regulations Waste waterSafety Room airFood hygiene Package dimensions and weights Relevant laws, institutions and authoritiesAbbreviations, installation dimensions WeightScale drawings Installation dimensions Installation dimensionsUnit dimensions Combisteamer 610/605, unit dimensions in mm Specifications, soft water Specifications, waterSpecifications, power supply Specifications, hard water610 605 Voltage 240 Heat loss Ambient atmosphere and noise levelTransporting the unit TransportDamage due to incorrect transportation Installation Installation informationMounting the suspension frame in the base frame Air intake and blow out ventsSuspension frame in the base frame Installing tabletop units Setting up with a stacking kitSpace$aver Cable requirements ElectricityDescription of the terminal strip Plug connection Connecting the power supplyIsolator with direct connections Potential equalisationThree-phase power connection Single-phase power connection only SpaceSaverSpace$aver RS485/RS422 interface Connect performance optimization system LOAConnecting the performance optimization system LOA Water Water supplyInformation about the soft water supply Cl/Fe contentDamages caused by incorrect water supply Fitting the T-piece accessory Information about the hard water supply Position of the T-piece Waste water connection Damage to the unit caused by waterConnection to an air outlet duct Installation under an extraction hoodAir outlet connection Requirements Connection with a pipeSpace$aver Space$aver Space$aver