Hoshizaki DCM 300BAH(-OS) service manual Preparing the Icemaker for Periods of Non-Use

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C. Preparing the Icemaker for Periods of Non-Use

NOTICE

When storing the icemaker for an extended time or in sub-freezing temperatures, follow the instructions below to prevent damage.

When the icemaker is not used for two or three days under normal conditions, it is sufficient to only move the control switch to the "OFF" position. When storing the icemaker for extended time or in sub-freezing temperatures, follow the instructions below.

1)Close the icemaker water supply line shut-off valve and open the icemaker water supply line drain valve.

2)Move the control switch to the "DRAIN" position. Allow the water system to drain for 5 minutes.

3)Move the dispense mode switch to the "CONTINUOUS" position, then dispense all of the ice from the storage bin.

Note: Ice dispenses continuously for a maximum of 60 seconds per activation.

4)Attach a compressed air or carbon dioxide supply to the icemaker water supply line drain valve.

5)While engaging the water dispense switch, blow out the water dispense valve using the compressed air or carbon dioxide supply. After blowing out the water dispense valve, leave the compressed air or carbon dioxide supply flowing. Move the control switch to the "ICE" position to open the inlet water valve and briefly blow out the inlet water valve.

After blowing out the inlet water valve, move the control switch to the "OFF" position.

6)Close the icemaker water supply line drain valve.

7)Turn off the power supply, then remove the front panel and move the power switch to the "OFF" position.

8)Remove the storage bin cover. Clean the storage bin liner and the storage bin cover using a neutral cleaner. Rinse thoroughly after cleaning. Replace the storage bin cover and the front panel in their correct positions.

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Contents DCM-300BAH-OS Hoshizaki AMERICA, INC Contents Page Important Safety Information Page Specifications Icemaker DCM-300BAH-OSII. General Information Construction IcemakerIcemaking Unit Sequence of Operation Sequence Cycles and ShutdownShutdown & Restart Sequence Flow ChartCycle Steps 12-Hr. Drain CycleControl Board DCM-PB Push Button Model Control Board Control Board LayoutControl Board K5 Connector DCM-OS Opti-Serve Model Control BoardPower Switch, Control Switch, and Dispense Mode Switch Power SwitchLED Lights and Components Control Switch Dispense Mode SwitchPage Wiring Diagrams DCM-300BAH-OS Performance Data IV. Service Diagnosis Diagnostic ProcedureIce Production Check Page Page Page Page Control Board Check 5VDC Output ChecksPage Opti-Serve Model ICE and AM LEDs are on K5 Pin #7 R wire Page Bin Control Check Float Switch Check and Cleaning Float Switch CheckFloat Switch Cleaning Startup Diagnostic ChartsNo Ice Production Fill CycleIce Purge Cycle ShutdownIce Dispense Opti-Serve Ice/Water DispenseIce Dispense Push Button Water Dispense Push Button3b. Ice Dispense Portion Opti-Serve OS Sensors3a. Ice Dispense Continuous 3c. Water DispenseRemoval and Replacement of Components Service for Refrigerant LinesRefrigerant Recovery BrazingEvacuation and Recharge R-404A Important Notes for Component Replacement Evaporator Assembly Removal and Replacement of Extruding Head Upper Bearing Wear CheckRemoval and Replacement of Auger Removal and Replacement of EvaporatorPage 5b. Lower Housing Removal and Replacement of Gear Motor Dispense Auger and Agitator Dispense or Agitating MotorVI. Cleaning and Maintenance Cleaning and Sanitizing Instructions Water SystemSanitizing Solution Cleaning and Sanitizing Procedure Dispense ComponentsWater Dispense Nozzle Ice Dispense Spout Spout Cover Maintenance Maintenance ScheduleFrequency Area Task Preparing the Icemaker for Periods of Non-Use VII. Disposal

DCM 300BAH(-OS) specifications

The Hoshizaki DCM 300BAH(-OS) is a high-performance ice and water dispenser designed to meet the demands of various commercial environments. Known for its reliability and efficiency, this machine is widely used in restaurants, hotels, and catering services where a continuous supply of ice is essential.

One of the standout features of the DCM 300BAH(-OS) is its ability to produce crescent-shaped ice, which is favored in many settings for its hardness and slow-melting properties. This type of ice helps maintain the temperature of beverages longer without diluting them too quickly, making it ideal for mixed drinks and soft drinks alike.

Technology-wise, the Hoshizaki DCM 300BAH(-OS) integrates advanced refrigeration components that enhance energy efficiency. The machine is designed with a patented cooling system that reduces energy consumption while maintaining optimal ice production. Moreover, it is equipped with a highly efficient compressor that ensures quick recovery times even during peak usage.

One characteristic that sets this model apart is its space-saving design. With a footprint that allows for easy placement in tight quarters, it is particularly suited for establishments with limited counter space. The sleek and contemporary exterior also means it complements a variety of decor styles, making it a versatile addition to any commercial kitchen or bar.

The unit boasts a user-friendly interface, with easy-to-read indicators for ice and water levels, allowing staff to manage operations seamlessly. Additionally, the DCM 300BAH(-OS) features a self-cleaning cycle, which automates the sanitation process to ensure the utmost hygiene standards are maintained. This feature not only saves time but also enhances the longevity of the unit by reducing wear and tear.

Its durable construction is another strong point. Built from high-quality stainless steel, the DCM 300BAH(-OS) is resistant to corrosion and wear, ensuring it can withstand the rigors of daily use. Furthermore, Hoshizaki products are renowned for their reliability, and this model upholds that reputation, providing consistent performance with minimal downtime.

In summary, the Hoshizaki DCM 300BAH(-OS) stands out for its efficient ice production, innovative technology, space-saving design, user-friendly features, and robust durability, making it an ideal choice for any business that requires a reliable ice and water dispensing solution.
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