Manitowoc Ice S1400M manual Table of Contents, Section Ice Machine Operation, Section Maintenance

Page 4

Table of Contents (continued)

Water Supply and Drain Requirements

2-7

Water Supply

2-7

Water Inlet Lines

2-7

Drain Connections

2-7

Cooling Tower Applications

2-7

Water Supply and Drain Line Sizing/Connections

2-8

Installation Check List

2-9

Before Starting the Ice Machine

2-10

AuCS® Automatic Cleaning System

2-10

Section 3

Ice Machine Operation

Component Identification

3-1

Sequence Of Operation

3-2

Initial Start-Up or Start-Up After Automatic Shut-Off

3-2

Freeze Sequence

3-2

Harvest Sequence

3-3

Automatic Shut-Off

3-3

Safety Timers

3-3

Warm Water Rinse Cycle

3-3

Operational Checks

3-4

General

3-4

Water Level

3-4

Ice Thickness Check

3-4

Harvest Sequence Water Purge

3-5

Section 4

Maintenance

General

4-1

Ice Machine Inspection

4-1

Exterior Cleaning

4-1

Water-Cooled Condenser and Water Regulating Valve

4-1

AlphaSan

4-1

Guardian

4-2

Guardian Sachet Replacement Frequency

4-2

Sachet Replacement Procedure

4-2

Clean Up Procedure for Damaged Sachet Packet

4-2

Interior Cleaning and Sanitizing

4-3

General

4-3

Cleaning Procedure

4-3

Sanitizing Procedure

4-4

Removal of Parts For Cleaning/Sanitizing

4-5

Removal from Service/Winterization

4-12

General

4-12

Self-Contained Water-Cooled Ice Machines

4-12

AuCS Accessory

4-12

Section 5

Before Calling For Service

Checklist

5-1

Safety Limit Feature

5-2

2

Part Number 80-1631-3

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Contents S1400M Model Ice Machines Installation Use and Care Manual Read These Before Proceeding Personal Injury PotentialTable of Contents Table of Contents Section MaintenanceSection Before Calling For Service Section Ice Machine OperationHow to Read a Model Number Section General InformationModel Numbers Ice Cube SizesGeneral Information Section Accessories Section General Information Model/Serial Number Location Model/Serial Number LocationWarranty Coverage Section Installation Instructions Ice Machine DimensionsGeneral S1400M WATER-COOLED ICE MachinesInstallation Instructions Section Location of Ice Machine Ice Machine Heat of RejectionSection Installation Instructions Electrical Service VoltageMinimum Circuit Ampacity Electrical RequirementsFor United Kingdom Only Self Contained ICE Machine 115/1/60 or 208-230/1/60Self Contained ICE Machine 208-230/3/60 Self Contained ICE Machine 230/1/50Cooling Tower Applications Water SupplyWater Inlet Lines Drain ConnectionsTypical Water Supply Drain Installation Installation Instructions SectionWater Supply and Drain Line SIZING/CONNECTIONS Section Installation Instructions Installation Check List AuCS Automatic Cleaning System Potential Personal Injury SituationSection Ice Machine Operation Component IdentificationIce Machine Operation Section Sequence Of Operation Initial START-UP or START-UP After Automatic SHUT-OFFSafety Timers Harvest Sequence 5. Water PurgeHarvest Automatic SHUT-OFF 7. Automatic Shut-OffIce Machine Operation Section Operational Checks Water LevelICE Thickness Check Ice Thickness CheckWater Purge Adjustment Harvest Sequence Water PurgeIce Machine Operation Section Section Maintenance Exterior CleaningIce Machine Inspection Water-Cooled Condenser Water Regulating ValveMaintenance Section Guardian InstallationSachet Replacement Frequency Sachet Replacement ProcedureCleaning Procedure Section Maintenance Interior Cleaning and SanitizingStep Maintenance Section Sanitizing ProcedureRemoval of Parts for CLEANING/SANITIZING Water Curtain Removal Ice Thickness Probe Water CurtainIce Thickness Probe Removal Water Trough Water Distribution TubeWater Distribution Tube Removal Water Pump Water Level ProbeWater Pump Removal Dump Valve Disassembly Water Dump ValveEvaporator Tray Removal Drain Line Check ValveWater Inlet Valve Pry Open the Water Regulating Valve AUCS→ Accessory Maintenance Section Removal from Service/WinterizationSELF-CONTAINED WATER-COOLED ICE Machines Section Before Calling For Service ChecklistBefore Calling For Service Section Safety Limit FeaturePage Manitowoc ICE, INC

S1400M specifications

The Manitowoc Ice S1400M is a cutting-edge ice machine designed for high volume ice production, widely popular in the restaurant and hospitality industries. This model is part of Manitowoc’s acclaimed line of ice machines, known for their durability, efficiency, and innovative features that simplify ice making while enhancing operational performance.

One of the most notable features of the S1400M is its impressive production capacity. This unit is capable of producing up to 1,400 pounds of ice per day, making it a reliable choice for businesses with high ice demands. Whether it's for cocktails, beverages, or food preservation, the S1400M ensures that there is always enough ice available to meet customer needs.

The S1400M employs Manitowoc's advanced ice-making technology, which includes a state-of-the-art 100% stainless steel evaporator. This not only enhances the longevity of the unit but also helps produce cleaner and clearer ice. The unit utilizes a patented built-in actuator that completely purges the evaporator during the harvest cycle, ensuring that the ice is free from contaminants and undesirable residues.

Furthermore, the Manitowoc S1400M is designed with energy efficiency in mind. It operates with the Energy Star certification, which means it meets strict energy efficiency guidelines set by the U.S. Environmental Protection Agency. This reduces operational costs and environmental impact, making the S1400M an excellent investment for eco-conscious businesses.

This model is also equipped with an intuitive ice thickness control system, allowing for customization of ice size according to specific needs. Users can easily set the machine to produce either half-cube or full-cube ice, catering to varying beverage requirements. Additionally, the S1400M features a user-friendly interface and digital display, providing operators with real-time machine status updates and alerts for maintenance or service needs.

Another important aspect of the S1400M is its flexible installation options. This unit can be paired with a variety of bins and dispensers, allowing businesses to optimize their space while ensuring the functionality of their ice supply. Its compact design is ideal for establishments with limited space, making it a versatile choice for bars, restaurants, and hotels.

In summary, the Manitowoc Ice S1400M represents the perfect blend of power, efficiency, and technological advancement. With its high production capacity, durable construction, customizable ice production, and energy-saving features, the S1400M stands out as a leading choice for any business requiring consistent and high-quality ice.