Manitowoc Ice S1400M manual Cooling Tower Applications, Water Supply, Water Inlet Lines

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Section 2

Installation Instructions

 

 

Water Supply and Drain Requirements

WATER SUPPLY

Local water conditions may require treatment of the water to inhibit scale formation, filter sediment, and remove chlorine odor and taste.

Important

If you are installing a Manitowoc Arctic Pure™ water filter system, refer to the Installation Instructions supplied with the filter system for ice making water inlet connections.

WATER INLET LINES

Follow these guidelines to install water inlet lines:

Do not connect the ice machine to a hot water supply. Be sure all hot water restrictors installed for other equipment are working. (Check valves on sink faucets, dishwashers, etc.)

If water pressure exceeds the maximum recommended pressure, obtain a water pressure regulator from your Manitowoc distributor.

Install a water shut-off valve for both the ice making and condenser water lines.

Insulate water inlet lines to prevent condensation.

!Caution

Do not apply heat to water valve inlet fitting. This will damage plastic valve body.

DRAIN CONNECTIONS

Follow these guidelines when installing drain lines to prevent drain water from flowing back into the ice machine and storage bin:

Drain lines must have a 1.5 inch drop per 5 feet of run (2.5 cm per meter), and must not create traps.

The floor drain must be large enough to accommodate drainage from all drains.

Run separate bin and ice machine drain lines. Insulate them to prevent condensation.

Vent the bin and ice machine drain to the atmosphere. Do not vent the condenser drain on water-cooled models.

Cooling Tower Applications

A water cooling tower installation does not require modification of the ice machine. The water regulator valve for the condenser continues to control the refrigeration discharge pressure.

It is necessary to know the amount of heat rejection, and the pressure drop through the condenser and water valves (inlet and outlet) when using a cooling tower on an ice machine.

Water entering the condenser must not exceed 90°F (32.2°C).

Water flow through the condenser must not exceed 5 gallons (19 liters) per minute.

Allow for a pressure drop of 7 psi (48 kPA) between the condenser water inlet and the outlet of the ice machine.

Water exiting the condenser must not exceed 110°F (43.3°C).

Part Number 80-1631-3

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Contents S1400M Model Ice Machines Installation Use and Care Manual Personal Injury Potential Read These Before ProceedingTable of Contents Section Maintenance Table of ContentsSection Before Calling For Service Section Ice Machine OperationSection General Information How to Read a Model NumberModel Numbers Ice Cube SizesGeneral Information Section Accessories Model/Serial Number Location Section General Information Model/Serial Number LocationWarranty Coverage Ice Machine Dimensions Section Installation InstructionsGeneral S1400M WATER-COOLED ICE MachinesIce Machine Heat of Rejection Installation Instructions Section Location of Ice MachineVoltage Section Installation Instructions Electrical ServiceMinimum Circuit Ampacity Electrical RequirementsSelf Contained ICE Machine 115/1/60 or 208-230/1/60 For United Kingdom OnlySelf Contained ICE Machine 208-230/3/60 Self Contained ICE Machine 230/1/50Water Supply Cooling Tower ApplicationsWater Inlet Lines Drain ConnectionsTypical Water Supply Drain Installation Installation Instructions SectionWater Supply and Drain Line SIZING/CONNECTIONS Section Installation Instructions Installation Check List Potential Personal Injury Situation AuCS Automatic Cleaning SystemComponent Identification Section Ice Machine OperationInitial START-UP or START-UP After Automatic SHUT-OFF Ice Machine Operation Section Sequence Of OperationHarvest Sequence 5. Water Purge Safety TimersHarvest Automatic SHUT-OFF 7. Automatic Shut-OffWater Level Ice Machine Operation Section Operational ChecksICE Thickness Check Ice Thickness CheckHarvest Sequence Water Purge Water Purge AdjustmentIce Machine Operation Section Exterior Cleaning Section MaintenanceIce Machine Inspection Water-Cooled Condenser Water Regulating ValveInstallation Maintenance Section GuardianSachet Replacement Frequency Sachet Replacement ProcedureCleaning Procedure Section Maintenance Interior Cleaning and SanitizingStep Sanitizing Procedure Maintenance SectionRemoval of Parts for CLEANING/SANITIZING Water Curtain Removal Ice Thickness Probe Water CurtainIce Thickness Probe Removal Water Trough Water Distribution TubeWater Distribution Tube Removal Water Pump Water Level ProbeWater Pump Removal Water Dump Valve Dump Valve DisassemblyDrain Line Check Valve Evaporator Tray RemovalWater Inlet Valve Pry Open the Water Regulating Valve AUCS→ Accessory Maintenance Section Removal from Service/WinterizationSELF-CONTAINED WATER-COOLED ICE Machines Checklist Section Before Calling For ServiceSafety Limit Feature Before Calling For Service SectionPage Manitowoc ICE, INC

S1400M specifications

The Manitowoc Ice S1400M is a cutting-edge ice machine designed for high volume ice production, widely popular in the restaurant and hospitality industries. This model is part of Manitowoc’s acclaimed line of ice machines, known for their durability, efficiency, and innovative features that simplify ice making while enhancing operational performance.

One of the most notable features of the S1400M is its impressive production capacity. This unit is capable of producing up to 1,400 pounds of ice per day, making it a reliable choice for businesses with high ice demands. Whether it's for cocktails, beverages, or food preservation, the S1400M ensures that there is always enough ice available to meet customer needs.

The S1400M employs Manitowoc's advanced ice-making technology, which includes a state-of-the-art 100% stainless steel evaporator. This not only enhances the longevity of the unit but also helps produce cleaner and clearer ice. The unit utilizes a patented built-in actuator that completely purges the evaporator during the harvest cycle, ensuring that the ice is free from contaminants and undesirable residues.

Furthermore, the Manitowoc S1400M is designed with energy efficiency in mind. It operates with the Energy Star certification, which means it meets strict energy efficiency guidelines set by the U.S. Environmental Protection Agency. This reduces operational costs and environmental impact, making the S1400M an excellent investment for eco-conscious businesses.

This model is also equipped with an intuitive ice thickness control system, allowing for customization of ice size according to specific needs. Users can easily set the machine to produce either half-cube or full-cube ice, catering to varying beverage requirements. Additionally, the S1400M features a user-friendly interface and digital display, providing operators with real-time machine status updates and alerts for maintenance or service needs.

Another important aspect of the S1400M is its flexible installation options. This unit can be paired with a variety of bins and dispensers, allowing businesses to optimize their space while ensuring the functionality of their ice supply. Its compact design is ideal for establishments with limited space, making it a versatile choice for bars, restaurants, and hotels.

In summary, the Manitowoc Ice S1400M represents the perfect blend of power, efficiency, and technological advancement. With its high production capacity, durable construction, customizable ice production, and energy-saving features, the S1400M stands out as a leading choice for any business requiring consistent and high-quality ice.