Garmin 210 GEO T DL Oven Cooking chart Conventional and full Fan oven functions, Position

Page 13

Oven Cooking chart - Conventional and full Fan oven functions

Food

FISH

Convection OvenFan Oven

Temperature

Shelf

Temperature

Approximate Cooking Time

Position

190°C

3

180°C

Fillets 15-20mins.

190°C

3

180°C

Whole 10mins.per 500g + 10mins.

190°C

3

180°C

Steaks according to thickness.

ROAST MEATS

Beef with bone

160°C

2-3

150°C

20-25mins. per 500g + 20-25mins.

 

200°C

2-3

190°C

15-20mins. per 500g + 15-20mins.

Beef without bone

160°C

2-3

150°C

30-35mins. per 500g + 30-35mins.

 

200°C

2-3

190°C

20-25mins. per 500g + 20-25mins.

Lamb

160°C

2-3

170°C

30-35mins. per 500g + 30-35mins.

 

200°C

2-3

190°C

25-35mins. per 500g + 25-30mins.

Pork

160°C

2-3

150°C

35-40mins. per 500g + 35-40mins.

 

200°C

2-3

190°C

25-30mins. per 500g + 25-30mins.

Stuffed and rolled - Add approx. 10 mins. per 500g to above cooking times or cook at 200°C for 20mins. then 160°C for remainder.

THOROUGHLY THAW FROZEN JOINTS AND POULTRY BEFORE COOKING.

POULTRY

Chicken

160°C

2-3

150°C

20-25mins. per 500g + 20-25mins.

 

200°C

2-3

190°C

15-20mins. per 500g + 15-20mins.

Turkey

160°C

2

150°C

20-25mins. per 500g + 20-25mins.

 

200°C

2

190°C

15-20mins. per 500g + 15-20mins.

Stuffed Poultry - Cook at 200°C or at 200°C for 20mins. then 160°C for remainder. Prepacked (fresh or frozen) follow packers cooking times

CASSEROLE

140-150°C

2-3

140°C

2-4hrs according to recipe

YORKSHIRE PUDDING

220°C

4

200°C

Large tin 30-35mins. Individual 10-20mins.

CAKES

Very Rich Fruit

Rich fruit (180mm)

Madeira (180mm)

Queen Cakes

Scones

Victoria Sandwich

PASTRIES

Plate Tart

Fruit Pie

Tartlets

Puff Pastry

BREAD

MERINGUES

PUDDINGS

Baked Egg Custard Baked sponge pudding Milk pudding

140°C

2

140°C

150°C

2

145°C

160°C

2

150°C

190°C

3 & 5 or 3

180°C

220°C

2 & 4 or 3

210°C

180°C

2 & 4 or 3

170°C

200°C

2 & 4

190°C

200°C

2 & 4

190°C

200°C

4

190°C

220°C

2,3 or 4

200°C

220°C

2 & 4

200°C

110°C

3

100°C

160°C

3

150°C

190°C

3

180°C

140-150°C

3

150°C

45-50mins. per 500g mixture 2½-3hrs.

80-90mins.

15-25mins.

10-15mins.

20-30mins.

45-50mins. Interchange after 25mins.

35-40mins.

15-20mins. according to size.

20-40mins. according to size.

20-30mins.

2-2½hrs

45mins.-1hr. 40-45mins.

2-3hrs.

13

Image 13
Contents User’s Manual Installation and Servicing InstructionsBe safe InstallationGas and Electricity on Peculiar smellsContents Hotplate Burners Wok Cooking Wok Centre RingGlide Out Grill Using the GrillTime minutes Grill Cooking ChartLeft Hand Oven OvensRight Hand Tall Oven Multi-function oven functions Base heat Browning elementBoth Ovens SteamTall oven shelves Main Oven shelvesFalcon Multi-function Oven cooking guide Cooking chart Fan assisted oven functionEnsure meat and poultry is fully cooked before serving Oven Shelf Food Temp Position Approximate Cooking TimeApproximate Cooking Time Oven Cooking chart Conventional and full Fan oven functionsPosition Stainless Steel Hob Cleaning your cookerHotplate burners Glide-OutGrillControl Panel and Oven Doors Cleaning Brass ComponentsMain Oven Tall Oven Moving your cookerTroubleshooting If you smell gas General Safety Instructions0800 111 Take care that no water seeps into the appliance Dear Installer InstallationProvision of Ventilation Location of CookerThese are not supplied by with the cooker Positioning the CookerYou will also need the following tools Moving the Cooker Unpacking the CookerLevelling Conversion to LPGas Connection Electrical Connection Main Door adjustmentHotplate GrillServicing warning Conversion to LP GasInjectors To convert the control tapsNatural Gas at 20mbar ReassemblyLP Gas Butane at 28-30 or Propane at 37mbar Burner ringsStick on label Pressure TestingOuter Burners Check the appliance is gas soundServicing To Replace a Grill Controller To Change an Ignition SwitchTo Remove an Oven Cut-Off Thermostat To Remove a Hotplate BurnerTo Remove the Door Latch To Remove the Oven Outer Door PanelTo Remove the Oven Door Seal To Remove the Hotplate Spark GeneratorTo Remove an Oven fan Element To Adjust the Main Oven Door AngleTo Remove the LH Oven Bottom and Top Elements To Remove a Grill ElementKey Circuit DiagramDimensions Technical DataRatings ElectricPage Page ArtNo.000-0001 Aga address block

210 GEO T DL specifications

The Garmin 210 GEO T DL is an advanced GPS device designed for outdoor enthusiasts, allowing users to navigate with precision and ease. It combines topographical mapping, sophisticated navigation features, and rugged durability, making it a favorite among hikers, campers, and adventurers.

One of the standout features of the Garmin 210 GEO T DL is its high-sensitivity GPS receiver. This technology ensures accurate tracking even in challenging environments, such as dense forests or mountainous terrains, where signal loss can often be an issue. The device quickly locks onto satellites, providing real-time location data and ensuring that users can follow their routes confidently.

The screen of the 210 GEO T DL is notably user-friendly, featuring a high-resolution display that is easy to read even in bright sunlight. This is particularly beneficial for outdoor use, where visibility can be a challenge. Users can view detailed maps, waypoints, and track information, making the navigation process intuitive and straightforward.

Another important aspect of the Garmin 210 GEO T DL is its extensive mapping capabilities. The device comes preloaded with topographic maps, enabling users to explore diverse terrains without the fear of getting lost. The mapping system also supports the addition of custom maps, allowing users to personalize their navigation experience based on their specific needs and interests.

Battery life is crucial for outdoor equipment, and the Garmin 210 GEO T DL excels in this area. It boasts a robust battery performance, allowing for hours of continuous use. This is essential for long hikes or camping trips, where access to power sources may be limited.

Additionally, this GPS device includes features such as waypoint marking and route planning. Users can easily save locations of interest, such as campsites or scenic overlooks, and navigate back to them later. The built-in compass and barometric altimeter further enhance the outdoor experience, providing users with real-time information on their elevation and direction.

Overall, the Garmin 210 GEO T DL is a reliable and feature-rich GPS device tailored for those who appreciate the great outdoors. Its combination of advanced navigation tools, robust mapping capabilities, and durable design makes it an essential companion for any adventure, ensuring that users can explore with confidence and safety.