Miele H 5030 BM, H 5040 BM installation instructions Cleaning and heating up for the first time

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Before using for the first time

Cleaning and heating up for the first time

Remove any protective foil from the front of the appliance.

See "Cleaning and care" for more information.

Before using the appliance for the first time,

–take all accessories out of the oven and wash them.

–heat up the appliance once with nothing in it.

With new appliances, there is usually a smell during first use. High temperatures will help dissipate this smell more quickly.

Please ensure the room is well ventilated during this operation. Close doors to other rooms to prevent the smell spreading throughout the house.

￿Before heating it up, it is a good idea to wipe the interior out with a damp cloth first. This way any dust or bits of packaging that may have accumulated in the oven compartment during storage and unpacking will be removed.

￿Turn the function selector to Fan Plus ￿.

The recommended temperature of 160 °C will appear.

￿Use the temperature selector to set the highest temperature (250 °C).

￿Heat up the empty appliance for at least an hour.

The timer can be used to set the finish time (see "Operation - Programming cooking durations - Automatic switch- off").

￿Leave the appliance to cool down to room temperature.

￿Then wipe the oven interior out with a solution of hot water and a mild detergent and then dry it thoroughly with a soft clean cloth.

Leave the oven door open until the oven interior is completely dry.

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Contents En AU, NZ Contents Contents Contents Correct application Technical safety Safety with childrenPage Correct use Page Page Accessories Caring for the environment Disposal of the packing materialDisposal of your old appliance or machine Guide to the appliance Appliance overviewControl panel Oven interior Accessories supplied Rack with non-tip safety notchesGlass tray Boiling rod Description of functions Safety cut-out Function without microwave can be started Safety features Use System lockEnergy saving function Use Door contact switch Switch off time-of-dayPower level FunctionsMicrowave Functions which use microwave energy Combination programmes Functions which do not use microwave energyBefore using for the first time Setting the time of dayChanging the time of day Heat up the appliance once with nothing in it Cleaning and heating up for the first timeMicrowaves Suitable containers for microwave ovensMaterial and shape MetalGlassware ExceptionsPorcelain EarthenwarePlastics WoodSuitable containers for microwave ovens Do not use a cover if Cover optional accessoriesTemperature selector ControlsFunction selector Sensors underneath the display react to touch SensorsSymbols Meaning SymbolsDisplay Triangle in the displayChanging the temperature Recommended temperatureOperation Functions without microwavePre-heating the oven Rapid Heat-upDuration Programming cooking durationsFinish Example Entering a cooking durationDelaying the start with Automatic switch-off Example Entering the duration and delaying the finish timeFirst enter the cooking duration End of a cooking programme To check and change an entered timeTo delete an entered time At the end of the duration Microwave functionMicrowave+Fan plus Microwave+Fan grill Combination programmesMicrowave+Grill Minute minder egg timer To cancel the time set for the minute minderTo set the minute minder System lock Settings To change the status of a setting Reheat Function Power level Suitable forCook Please refer to the relevant tablesWith combination programmes Before defrosting, reheating and cookingDuring the defrosting, reheating and cooking process After defrosting, reheating and cookingGuidance on cooking Guidance on reheating foodProblem Possible cause and remedy Useful tipsUse Tips Cakes / Pastry / Bread Chart for defrosting1000 W 450 W Chart for reheating foodFresh vegetables Chart for cooking foodBaking FunctionsBakeware Shelf level Baking Creamed mixture Baking chartContainers RoastingPot roasting TemperatureRoasting on the rack Roasting timeRoasting bags Roasting poultryC 1 Roasting chartPreparing food for grilling GrillingGrilling on the rack GrillTesting to see if cooked Fan GrillGrilling duration Fan Grilling guide Fan Grill Grilling tipsGrilling guide Grill Defrosting without microwave power Function Useful tipsDefrosting times Oven interior Cleaning and careNormal soiling Heavy soilingCleaning and care Oven interior roof Door interior and door seal Appliance front When cleaning glass surfaces do not useRack Problem solving guide Problem solving guide Fault messages Possible cause and remedy Display Optional accessories Gourmet oven dishGourmet oven dish lid Original Miele oven cleaner Pizza dishOriginal Miele all purpose microfibre cloth After sales service and warranty After sales serviceWarranty Electrical connection Appliance dimensions and unit cut-out InstallationInstallation in a tall unit Installation in a base unitInstallation Front dimensions

H 5030 BM, H 5040 BM specifications

The Miele H 5030 BM and H 5040 BM are two state-of-the-art built-in steam ovens that epitomize precision and innovation in kitchen technology. Known for their unparalleled quality and superior performance, these models are designed to meet the needs of both professional chefs and cooking enthusiasts alike.

One of the standout features of the Miele H 5030 BM and H 5040 BM is their efficient steam cooking capabilities. These ovens preserve the essential flavors, colors, and nutrients of your food, ensuring healthier cooking without compromising taste. With a generous capacity, both models can accommodate a variety of dishes, making them ideal for family meals or entertaining guests.

The H 5030 BM offers a sophisticated combination of steam and convection cooking, allowing users to achieve perfect results. It is equipped with Miele’s ExactTemp technology, which maintains precise temperature control for consistent cooking results. This feature ensures that the steam level is just right, preventing overcooking while enhancing the texture of your meals.

On the other hand, the H 5040 BM builds upon this foundation by incorporating advanced moisture control. This technology enables users to select the ideal humidity levels for different types of cooking, whether it’s baking bread, roasting meats, or steaming vegetables. This level of versatility is crucial for those who appreciate the art of cooking and desire to explore various culinary techniques.

Both models come with an intuitive touch control interface, making it easy to navigate through the different cooking modes and settings. They also feature a convenient self-cleaning function, saving time and effort when it comes to maintenance. The stainless-steel construction not only enhances durability but also adds a touch of elegance to any modern kitchen.

Additional features include a built-in water reservoir, which eliminates the need for direct plumbing, and an automatic programs function that simplifies cooking by providing pre-set options for popular dishes.

Miele is renowned for its commitment to sustainability, and these steam ovens are no exception. They are designed to be energy-efficient, utilizing minimal energy while delivering maximum performance.

In conclusion, the Miele H 5030 BM and H 5040 BM steam ovens exemplify the fusion of innovative technology and user-friendly design. With their distinct features and unparalleled quality, they stand as a testament to Miele’s dedication to excellence in kitchen appliances, making them invaluable additions to any culinary space.
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