Miele DG 5088, DG 5070, DG 5080 Heating-up phase lasts an unusually long time

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Problem solving guide

... the water container has become harder to put into the appliance and take out again.

Lightly lubricate the coupling seal on the water container with silicone grease, as described in "Cleaning and care / Coupling seal".

... the heating-up phase lasts an unusually long time.

Check the bottom of the water container.

If a thick layer of limescale has built-up, check the water hardness level that has been set. Set the correct water hardness level for your water supply (see "Settings / Water hardness"), and descale the appliance as described in "Cleaning and care / Descaling".

If the water hardness level was in fact set correctly or the problem occurs again, contact the Service Department.

... after moving house the appliance no longer switches from the heating up phase to the cooking phase.

Altitude affects the boiling point of water. If you move house, the appliance will need to be re-set for the new altitude if this differs from the old one by more than 300 m. To do this, descale the appliance (see "Cleaning and care / Descaling").

... during operation an unusually large amount of steam escapes or steam escapes from parts of the steam oven where it does not usually.

Check whether

–the door is closed properly.

–the door seal is fitted correctly. If necessary, press it in all the way round the door to make sure it is fitted evenly.

–the door seal is damaged, e.g. cracks can be seen. The seal must be replaced with a new one.

If this does not solve the problem, call the Miele Service Department.

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Contents Operating and Installation instructions Steam oven Contents Contents Problem solving guide Correct application Technical safety Safety with childrenPage Correct use Page Disposal of the packing material Caring for the environmentDisposing of your old appliance Front view Guide to the applianceCondensate tray Accessories suppliedRack Silicone greaseMiele steam oven cookbook Descaling tabletsControl panel Sensors Description of the functionsSensor Function Display Symbol MeaningCondensate tray TemperatureWater container Cooking duration timeCooking phase Heating-up phaseSteam reduction Keeping warmSetting up the appliance for using for the first time Before using for the first timeSetting the language Clock formatTime of day display Time of dayAccessories / Oven interior Cleaning for the first timeWater container Setting the correct boiling point for water Functions Setting a cooking duration Setting the temperatureBrief operating instructions Preparing the appliance for useAfter use At the end of the durationDuring operation OperationInterrupting operation Changing a programmeInsufficient water Saving settingsAutomatic Menu cooking cooking whole meals User programmes Save Start time / Finish Additional functionsPre-heat Not using pre-heat Using pre-heatMinute minder time Setting the minute minder timeChanging the minute minder time Deleting the minute minder timeTo activate the system lock System lockTo deactivate the system lock Language J SettingsTime of day Start Recommended temperaturesSafety VolumeHardness level Hardness range Setting Water hardnessUnits Factory defaultShowroom programme General notes Cleaning and careTo avoid damaging your appliance, do not use Appliance frontCondensate tray, rack and cooking containers Oven interiorAutomatic door release Water container Coupling seal Descaling After descaling To remove the door Removing and refitting the doorTo refit the door What to do if You cannot switch the appliance on Problem solving guideAppliance is in demo mode Heating-up phase lasts an unusually long time A number appear in the display Cooking containers Optional accessoriesOptional accessories Miele descaling tablets 6 tablets Cleaning and care productsCloth microfibre cloth Ceramic and stainless steel hob cleaner 250 mlSafety instructions for installation Installation in a tall unit Appliance and building-in dimensions444 Installation in a base unitInstallation in a tall unit in combination with an oven Installing the appliance Electrical connection Important U.K Non-rewireable plugs BSAfter sales service, data plate Page Alteration rights reserved Nr 207 620

DG 5080, DG 5088, DG 5070 specifications

Miele, a brand renowned for its premium domestic appliances, has introduced a range of steam ovens that exemplify precision and innovation. Among them, the Miele DG 5088, DG 5070, and DG 5080 stand out with their unique features, advanced technologies, and exceptional characteristics designed to elevate cooking experiences.

The Miele DG 5088 is a high-performance steam oven that boasts a spacious 68-liter capacity, making it ideal for cooking multiple dishes simultaneously. Its intuitive touch control interface allows users to select from a range of cooking modes, while the steam cooking function retains essential nutrients and enhances flavors. The oven is equipped with Automatic Programs, offering pre-set cooking times and temperatures for various dishes, ensuring perfect results every time. The integrated CleanSteam technology simplifies maintenance by reducing residue buildup, resulting in cleaner steam generation.

Following closely, the Miele DG 5070 presents an elegant design coupled with remarkable functionality. With a 48-liter capacity, it fits seamlessly into compact kitchens while delivering steam cooking excellence. This model features a manual water container, allowing for enhanced flexibility in cooking, and its easy-to-use controls make it accessible for novice cooks and seasoned chefs alike. The DG 5070 also incorporates Miele’s innovative moisture regulation feature, which adjusts steam levels according to the food being prepared, promoting optimal cooking conditions.

The Miele DG 5080 is another gem in this lineup, known for its versatility and advanced features. Offering a 68-liter capacity similar to the DG 5088, it also integrates a MultiSteam system that generates steam quickly and evenly throughout the cooking chamber. This technology significantly reduces cooking times while ensuring consistent results. The spacious interior allows for the use of multiple levels, perfect for preparing an entire meal at once. Additionally, the oven includes a self-cleaning function that makes maintenance a breeze, presenting an hassle-free cooking experience.

All three models feature a modern design with an intuitive interface, built-in safety features, and an emphasis on energy efficiency. The elegant stainless steel finish not only enhances the aesthetic appeal but is also easy to clean. Additionally, the combination of steam cooking with traditional methods opens up new culinary possibilities, making these ovens a perfect fit for health-conscious individuals who appreciate gourmet cooking.

In conclusion, the Miele DG 5088, DG 5070, and DG 5080 stand out in the steam oven segment due to their unique characteristics, advanced technologies, and user-friendly features. Each model caters to different cooking needs while upholding Miele's commitment to quality and performance, making them an excellent addition to any modern kitchen.
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