Sears 72671, 72675, 75471 How to SetYour Range for Baking, Shelves, Preheating, Baking Guides

Page 15

Baking

Do not lock the oven door with the latch during

baking. The latch is used for self-deaning only.

Your oven temperature is controlled very accurately

using an oven control system_ It is recommended that you operate the oven for a number of weeks to become

familiar with your new oven's performance_ If you

think an adjustment is necessary, see the Adjust the

Oven Thermostat section.

How to SetYour Range for Baking

To avoid possible burns, place the shelves in the correct position before you turn the oven on_

1.Close the oven door, Turn the OVEN SET knob to

the temperature you desire_

2.Check the food for doneness at the minimum time on the recipe° Cook longer if necessary,

3.Turn the OVEN SET knob to OFF and then remove the food

Oven

Shelves

 

Arrange

the

oven

shelf

 

or shelves in

the

 

 

desired

locations

while

O

the oven is cool, The

 

correct

shelf

position

O

depends

on

the kind

 

of food

and

the

 

 

browning desired_ As a

general rule, place most foods in the middle of the oven, on either shelf position B or C. See the following chart for suggested shelf positions.

Preheating

Preheat the oven if the recipe calls for it. Preheat means bringing the oven up to the specified temperature

before putting the food in the oven. To preheat, set the

oven at the correct temperature--selecting a higher

temperature does not shorten preheat time.

Preheating is necessary for good results when baking cakes, cookies, pastry and breads. For most casseroles and roasts, preheating is not necessary. For ovens without a preheat indicator light or tone, preheat !0 minutes. After the oven is preheated place the food in the oven as quickly as possible to prevent heat from escaping.

Baking Pans

Use the proper baking pan. The type of finish on the pan determines the amount of browning that will occur.

•Dark, rough or dull pans absorb heat resulting in a browner, crisper crust. Use this type for pies.

•Shiny, bright and smooth pans reflect heat, resulting

in a lighter, more delicate browning. Cakes and cookies require this type of pan.

•Glass baking dishes also absorb heat. When baking in

glass baking dishes, the temperature may need to be reduced by 25°E (13°C0).

Pan Placement

For even cooking and proper browning, there must be

enough room for air circulation in the oven. Baking results will be better if baking pans are centered as much as possible rather than being placed to the front or m the back of the oven°

Type of Food Angel food cake Biscuits or muffins

l

C°°kles

0 r" 'C up

c_Lkes

Brownies

Layer cakes

Bun& or pound cakes

Pies or pie shells

Frozen pies

Casseroles

Roasting

Shelf Position

A

BorC

BorC

BorC

BorC AorB B orC

A (on coolde sheet) B orC

B orR

Pans should not touch each other or the walls of the

oven. Allow 1- to l_-inch (2.5- to 4-cm)space

between pans as well as from the back of the oven, the door and the sides. If you need to use two shelves, stagger the pans so one is not directly above the other.

Baking Guides

When using prepared baking mixes, follow package

recipe or instructions for the best baking results.

(continued next page)

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Contents 6E/.aR8 Location of the range gas shut-off Important Safety InstructionsRead all instructions before using this appliance WhenYou GetYour RangeUsingYour Range Make sure the device is properly engaged when you pushTipping of the range Injury Surface Cooking Never wear loose fittingMelt If left too If the range is located near a window, do not hangOn me Cooop--mey Baking, Broiling and Roasting Self-Cleaning OvenModels Self-cleaning cycle onlyOn front frame of range DrawerCeramic Cooktop How Does This Cooltop Your Old One?Compare to Radiant GlassSurface Light Surface CookingStove Surface Cooking coo iouodTop-of-Range Coolovare Wok This WayHR MIN Oven Control, Clock and Timer ppoa oco Timer Oven Control, Clock and TimerOven burner and broil burner are lighted by UsingYour OvenBefore UsingYour Oven Electric IgnitionAutomatic Oven Shut Off UsingYour Oven co0 n00dFront end upward Shelf on the shelf Support withPreheating How to SetYour Range for BakingBaking ShelvesAluminum Foil Dont PeekPies CakesHow toTime Bake How to Set Immediate Start Automatic Stop Timed Baking o0some modelsPress the Cook Time ON/OFF pad Cookin Questions and AnswersHow to Set Delay Start Automatic Stop Timed BakingAdjust the Oven Thermostat---Do it Yourselfi Use of Aluminum Foil RoastingFrozen Roasts Dual Shelf CookingThi Roasting Guide325oFi63oco To 6.8 kgUse of Alurninum Foil BroilingQuestions & Answers During cooking. TimeBroiling Guide Oven door must be closed during broiling2nd Side Operating the Self-Cleaning Before a Clean CycleDo not use abrasives or oven deaners. Clean Quick Reminder To Stop a Clean CycleHow to Set the Oven for Cleaning After a Clean CycleRight as How to Set Delay Start of CleaningTurn the Oven SET knob to the Clean position Latch the doorSealed Burner Assemblies Care and CleaningBurner Caps Burner HeadsDrip pans ffso equipped Care and Cleaning coo ooodLift-Up Cooltop Turn all controls off before removing burner partsOven Air Vents Cooktop SurfaceBurner Grates Oven Shelves Surface Light and StarterBroiler Oven BottomOutside of the door Lift-Off Oven DoorOn some models Inside of the doorControl Panel and Knobs Care and Cleaning oo iouodTo remove Removable Kick PanelThis appliance must be properly grounded Installation InstructionsOr other flammable vapors and liquids Read these instructions completely and carefullyImportant Safety Instructions 314 or 112 NPT x 1/2 I.Do GeneralConnect the Range to Gas Provide Adequate Gas SupplyEquipped With Standard Sealed Flexible Connector and Rigid PipeGas Pipe Electric Locations Rigid Pipe Hookup for Models ForWa!! receptacle Power cord of this PreferredElectrical Connections Hectrical RequirementsTemporary Method Seal the OpeningsInstallation Instructions o0 000d Check Ignition of Surface BurnersCheck Ignition of Oven Burner To remove the oven bottom Leveling the RangeWall Installation Instructions coo 0u0dInstalling the Anti-Tip Device Mount the Anti-Tip device with the screw providedQuestions? Before You Call for Service Thermostat--DoIt Yaurselfsection Luestions? BeforeYou Cali for Service... co 0oodOven Door will Not Unlock Self-dean feature or the oven may lockPart Americas Best Selling Appliance Brand Kenmore GAS Range Warranty
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