GE JT965 manual Vegetable Amount Time Comments, Asparagus

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Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety Instructions

Using the timed microwave features.

Cooking Guide For Time Cook. Use power level High (10) unless otherwise noted.

Vegetable

Amount

Time

Comments

 

 

 

 

Asparagus

 

 

 

(fresh spears)

1 lb.

7 to 10 min.

In 112-qt. casserole, place 1/4 cup water.

 

 

Med-High (7)

 

(frozen spears)

10-oz. package

5 to 8 min.

In 1-qt. casserole.

 

 

 

 

Beans

 

 

In 112-qt. casserole, place 1/2 cup water.

(fresh green)

1 lb. cut in half

12 to 17 min.

(frozen green)

10-oz. package

6 to 9 min.

In 1-qt. casserole, place 2 tablespoons water.

(frozen lima)

10-oz. package

6 to 9 min.

In 1-qt. casserole, place 1/4 cup water.

 

 

 

 

Beets

 

 

 

(fresh, whole)

1 bunch

18 to 25 min.

In 2-qt. casserole, place 1/2 cup water.

 

 

 

 

Broccoli

1 bunch (114 to 112 lbs.)

7 to 10 min.

In 2-qt. casserole, place 1/2 cup water.

(fresh cut)

(fresh spears)

1 bunch (114 to 112 lbs.)

9 to 13 min.

In 2-qt. casserole, place 1/4 cup water.

(frozen, chopped)

10-oz. package

5 to 8 min.

In 1-qt. casserole.

(frozen spears)

10-oz. package

5 to 8 min.

In 1-qt. casserole, place 3 tablespoons water.

 

 

 

 

Cabbage

 

 

In 112- or 2-qt. casserole, place 1/4 cup water.

(fresh)

1 medium head (about 2 lbs.)

8 to 11 min.

(wedges)

 

7 to 10 min.

In 2- or 3-qt. casserole, place 1/4 cup water.

 

 

 

 

Carrots

 

 

In 112-qt. casserole, place 1/4 cup water.

(fresh, sliced)

1 lb.

6 to 9 min.

(frozen)

10-oz. package

5 to 8 min.

In 1-qt. casserole, place 2 tablespoons water.

 

 

 

 

Cauliflower

 

 

 

(flowerets)

1 medium head

9 to 14 min.

In 2-qt. casserole, place 1/2 cup water.

(fresh, whole)

1 medium head

9 to 17 min.

In 2-qt. casserole, place 1/2 cup water.

(frozen)

10-oz. package

512 to 8 min.

In 1-qt. casserole, place 2 tablespoons water.

Corn

 

 

 

(frozen kernel)

10-oz. package

4 to 8 min.

In 1-qt. casserole, place 2 tablespoons water.

 

 

 

 

Corn on the cob

 

 

 

(fresh)

1 to 3 ears

3 to 5 min.

In 2-qt. glass baking dish, place corn. If corn is in husk,

 

per ear

 

use no water; if corn has been husked, add 1/4 cup

 

 

 

water. Rearrange after half of time.

(frozen)

1 ear

5 to 7 min.

Place in a round glass baking dish. Cover with vented

 

2 to 3 ears

2 to 4 min.

plastic wrap. Rearrange after half of time.

 

 

per ear

 

 

 

 

 

Mixed vegetables

 

 

 

(frozen)

10-oz. package

4 to 8 min.

In 1-qt. casserole, place 3 tablespoons water.

 

 

 

 

Peas

 

 

 

(fresh, shelled)

2 lbs. unshelled

9 to 12 min.

In 1-qt. casserole, place 1/4 cup water.

(frozen)

10-oz. package

4 to 8 min.

In 1-qt. casserole, place 2 tablespoons water.

 

 

 

 

Potatoes

 

 

 

(fresh, cubed, white)

4 potatoes (6 to 8 oz. each)

11 to 14 min.

Peel and cut into 1-inch cubes. Place in 2-qt. casserole

 

 

 

with 1/2 cup water. Stir after half of time.

(fresh, whole, sweet

1 (6 to 8 oz.)

2 to 5 min.

Pierce with cooking fork. Place in the oven, 1 inch apart,

or white)

 

 

in circular arrangement. Let stand 5 minutes.

 

 

 

 

Spinach

 

 

 

(fresh)

10 to 16 oz.

5 to 8 min.

In 2-qt. casserole, place washed spinach.

(frozen, chopped and leaf)

10-oz. package

5 to 8 min.

In 1-qt. casserole, place 3 tablespoons water.

 

 

 

 

Squash

 

 

In 112-qt. casserole, place 1/4 cup water.

(fresh, summer and yellow)

1 lb. sliced

4 to 7 min.

(winter, acorn or butternut)

1 squash

7 to 11 min.

Cut in half and remove fibrous membranes. In 2-qt.

 

(about 1 lb. each)

 

glass baking dish, place squash cut-side-down.

 

 

 

Turn cut-side-up after 4 minutes.

 

 

 

 

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Contents Operating Instructions Write the model and serial numbers here Model # Serial #Cleaning Operating Instructions Important Safety NoticeConsumer Support Troubleshooting Tips Care Safety Precautions Troubleshooting Tips Consumer SupportCook Meat and Poultry THOROUGHLY… Tips Care and Cleaning Operating InstructionsConsumer Support Troubleshooting Microwave Oven To reduce the risk of fire in the oven cavityMICROWAVE-SAFE Cookware Follow these guidelinesArcing Safety Instructions Operating InstructionsCare and Cleaning Troubleshooting Tips Consumer Support Super Heated WaterALL These Things are Normal with Your Microwave SELF-CLEANING Lower Oven SupportUsing the microwave oven controls Consumer Support Troubleshooting Tips Care and CleaningCleaning Troubleshooting Tips Consumer Support Power LevelTo change the power level… Changing the microwave power levelConsumer Support Troubleshooting Tips Care and Cleaning Here are some examples of uses for various power levelsConsumer Support Using the timed microwave featuresCare and Cleaning Vegetable Amount Time Comments AsparagusTime Defrost SafetyCleaning Troubleshooting Tips Consumer Support Defrosting GuideSensor Cooking Using the microwave sensor cooking featuresCleaning Operating Instructions Safety Instructions PopcornBeverage Safety InstructionsHow to Change the Automatic Settings ReheatPotato Chicken/FishDefrost Auto/Time Conversion GuideUsing the other microwave features Troubleshooting TipsSafety Instructions Operating Troubleshooting TipsMicrowave terms Term DefinitionUsing the lower oven controls Care and Cleaning Troubleshooting TipsFahrenheit or Celsius Temperature Selection Special features of your lower oven controlTips Care and Cleaning Hour Shut-OffAuto Recipe Conversion Instructions Care and CleaningInstructions Operating How to Set the Oven for Warming Using the proofing and warming featuresHow to Set the Oven for Proofing To Crisp Stale ItemsInstructions Operating Using the lower ovenCare and Cleaning HI Broil How to Set the Oven for BroilingBroiling Guide Using the lower oven clock and timer Tips Consumer SupportHow to Set a Delayed Start and Automatic Stop Using the lower oven timed baking and roasting featuresHow to Set an Immediate Start and Automatic Stop How to Set the Oven For Roasting When Using the Probe Using the lower oven probeTroubleshooting Tips Consumer Support Using the lower convection oven Consumer Support TroubleshootingPaper and Plastic How to Set the Oven for Convection Baking or RoastingConvection Roast Metal and GlassConvection Roasting Guide Press the Convection Roast padUsing the lower oven timed features For convection cooking Safety InstructionsCare and Cleaning Operating Instructions Safety Consumer Support Troubleshooting TipsTo Adjust the Thermostat Type of margarine will affect baking performanceHow to Set the Oven for Cleaning Using the self-cleaning lower ovenBefore a Clean Cycle After a Clean Cycle How to Delay the Start of CleaningHow to Remove Packaging Tape Care and cleaning of the cooking centerInstructions Safety Microwave OvenSafety Instructions Operating Instructions Care Lift-Off Oven DoorRemovable Lower Oven Floor Broiler Pan & Grid lower ovenControl Panel Oven Heating ElementsOven Shelves and Convection Roasting Rack lower oven Instructions OperatingLower Oven Light Bulb Stainless Steel Surfaces on some modelsBefore you call for service… Problem Possible Causes What To DoSee the Using the lower oven section Signals after enteringDelay start See the Using the clock and lower oven timer sectionClean cycle Temperature tooSelf-clean Not open after a Clean cycleLetter flash Power outageVent when using Lower oven displayConsumer Support Troubleshooting Tips Care and Cleaning Operating InstructionsWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration GE Will Replace GE Built-In Microwave Cooking Center WarrantyCare and Cleaning What GE Will Not CoverConsumer Support GE Appliances Website Schedule ServiceParts and Accessories Real Life Design Studio

JT965 specifications

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