GE JTP17, JKP15, JRP15 owner manual Safety Instructions, Customer Service Troubleshooting Tips

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Safety Instructions

Using the Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays.)

(On some models)

The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning, or Delay Start cooking.

NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed. The bulb may be removed. See the Oven Light Bulb section. On models with a light switch on the control panel, the oven light may be turned on and left on.

and Cleaning Operating Instructions

When the display shows ⊃ the oven is set in Sabbath. When the display shows ⊃ ⊃ the oven is baking/roasting.

How to Set for Regular Baking/Roasting

NOTE: To understand how the oven control works, practice using regular baking (non-Sabbath) before entering Sabbath mode.

Make sure the clock shows the correct time of day.

Press and hold both the BAKE and BROIL HI/LO pads, at the same time, until the display shows SF.

NOTE: If bake or broil appears in the display, the BAKE and BROIL HI/LO pads were not pressed at the same time. Press the CLEAR/OFF pad and begin again.

Tap the DELAY START pad until SAb bAtH appears in the display.

Press the START pad and ⊃ will appear in the display.

Press the BAKE pad. No signal will be given.

The preset starting temperature will automatically be set to 350°. Tap the INCREASE or DECREASE pads to

increase or decrease the temperature in 5° increments. The temperature can be set between 170° and 550°. No signal or temperature will be given.

Press the START pad.

After a random delay period of approximately 30 seconds to 1 minute,

⊃⊃ will appear in the display indicating that the oven is baking/roasting. If ⊃ ⊃ does not appear in the display, start again at step 4.

To adjust the oven temperature, press the BAKE pad and tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5° increments. Press the START pad.

NOTE: The CLEAR/OFF and COOKING TIME pads are active during the Sabbath feature.

Care

How to Set for Timed Baking/Roasting–Immediate Start and Automatic Stop

Customer Service Troubleshooting Tips

When the display shows ⊃ the oven is set in Sabbath. When the display shows ⊃ ⊃ the oven is baking/roasting.

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NOTE: To understand how the oven control works, practice using regular (non-Sabbath) Immediate Start and Automatic Stop before entering the Sabbath mode.

Make sure the clock shows the correct time of day.

Press and hold both the BAKE and BROIL HI/LO pads, at the same time, until the display shows SF.

NOTE: If bake or broil appears in the display, the BAKE and BROIL HI/LO pads were not pressed at the same time. Press the CLEAR/OFF pad and begin again.

Tap the DELAY START pad until SAb bAtH appears in the display.

Press the START pad and ⊃ will appear in the display.

Press the COOKING TIME pad.

Press the INCREASE or DECREASE pads to set the desired length of cooking time between 1 minute and 9 hours and 59 minutes. The cooking time that you entered will be displayed.

Press the START pad.

Press the BAKE pad. No signal will be given.

The preset starting temperature will automatically be set to 350°. Tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5° increments. The temperature can be set between 170° and 550°. No signal or temperature will be given.

Press the START pad.

After a random delay period of approximately 30 seconds to 1 minute,

⊃⊃ will appear in the display indicating that the oven is baking/roasting.

If ⊃ ⊃ does not appear in the display, start again at step 7.

To adjust the oven temperature, press the BAKE pad and tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5° increments. Press the START pad.

When cooking is finished, the display will

change from ⊃

⊃

to ⊃ and 0:00 will appear,

 

indicating that the oven has turned OFF but is still set in Sabbath. Remove the cooked food.

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Contents Wall OvenBuilt-In Electric Write the model and serial numbers here GE & You, a Service PartnershipStaple sales slip or cancelled check here Two easy ways to register your applianceImportant Safety Notice Instructions Customer Service Care and CleaningUsing the oven controls Oven Control, Clock and Timer Features and SettingsFahrenheit or Celsius Temperature Selection Special features of your oven controlCare and Cleaning Hour Shut-OffHour, 24 Hour or Clock Black-Out InstructionsTones at the End of a Timed Cycle Your control is set to use a 12 hour clockCook and Hold Safety Instructions OperatingChanging the Speed of the + or Pads Customer Service Troubleshooting Tips Safety InstructionsHow to Set for Regular Baking/Roasting How to Exit the Sabbath Feature Safety Using the ovenTips Broiling Guide How to Set the Oven for BroilingHI Broil To Reset the Timer Using the clock and timerTo Set the Timer To Cancel the TimerHow to Set a Delayed Start and Automatic Stop Using the timed baking and roasting featuresHow to Set an Immediate Start and Automatic Stop Safety InstructionsTo Adjust the Thermostat Adjust the oven thermostat-Do it yourselfType of margarine will affect baking performance How to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle Oven must be cool in order to set the self- clean cycleAfter a Clean Cycle Customer Service Troubleshooting Tips CareHow to Delay the Start of Cleaning Lift-Off Oven Door Care and cleaning of the ovenHow to Remove Packaging Tape Oven Heating ElementsInstructions Safety Stainless Steel Surfaces on some models Oven Light Bulb on some modelsBefore You Call For Service… Problem Possible Causes What To DoIs on when you want During clean cycleOpen after a Clean cycle Hot or too coldOr letter flash Power outageA number Display goes blankWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration What GE Will Not Cover GE Built-In Electric Oven WarrantyGE Will Replace Warrantor General Electric Company. Louisville, KYService Telephone Numbers GE Answer Center

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