GE JT952SKSS owner manual Using the oven, Care and Cleaning, Troubleshooting Tips

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Instructions

Using the oven.

To avoid possible burns, place the shelves in the desired position before you turn the oven on.

Safety

Instructions

Before you begin…

The shelves have stop-locks, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt.

When placing and removing cookware, pull the shelf out to the bump on the shelf support.

To remove a shelf, pull it toward you, tilt the front end up and pull it out.

To replace, place the end of the shelf (stop-locks) on the support, tilt up the front and push the shelf in.

Operating

The oven has 7 shelf positions.

How to Set the Oven for Baking or Roasting

Care and Cleaning

Press the BAKE pad.

Press the number pads to set the desired temperature.

Press the START pad.

Check food for doneness at minimum time on recipe. Cook longer if necessary.

Press the CLEAR/OFF pad when cooking is complete.

NOTE: A cooling fan may automatically turn on and off to cool internal parts. This is normal, and the fan may continue to run even after the oven is turned off.

Type of Food

Shelf Position

Frozen pies

C or D

(on cookie sheet)

 

Angel food cake

B

Bundt or pound cakes

B

Biscuits, muffins,

C or D

brownies, cookies,

 

cupcakes, layer

 

cakes, pies

 

Casseroles

C or D

Troubleshooting Tips

Preheating and Pan Placement

Preheat the oven if the recipe calls for it. To preheat, set the oven at the correct temperature. Preheating is necessary for good results when baking cakes, cookies, pastry and breads.

For ovens without a preheat indicator light or tone, preheat 10 minutes.

Baking results will be better if baking pans are centered in the oven as much as possible. Pans should not touch each other or the walls of the oven. If you need to use two shelves, stagger the pans so one is not directly above the other, and leave approximately 11⁄2″ between pans, from the front, back and sides of the wall.

Consumer Support

Aluminum Foil

Do not use aluminum foil on the bottom of the oven.

Never entirely cover a shelf with aluminum foil. This will disturb the heat circulation and result in poor baking.

A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food.

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Contents Built-In Oven Write the model and serial numbers here Model # Serial #Operating Instructions Safety Instructions Consumer Support Troubleshooting Tips Care and CleaningGe.com Consumer Support Troubleshooting Tips Care Cleaning Operating InstructionsTroubleshooting Tips Consumer Using the oven controlsSupport Fahrenheit or Celsius Temperature Selection Special features of your oven controlSafety Instructions Consumer SupportInstructions Operating SafetyTone Volume Tones at the End of a Timed CycleInstructions Cook and HoldHow to Set for Regular Baking/Roasting Using the Sabbath FeatureCleaning Troubleshooting How to Exit the Sabbath FeatureCare and Cleaning Using the ovenTroubleshooting Tips Instructions Operating How to Set the Oven for BroilingSafety Broiling GuideUsing the clock, timer and control lockout How to Set a Delayed Start and Automatic Stop Safety InstructionsHow to Set an Immediate Start and Automatic Stop Tips Consumer SupportUsing the probe How to Set the Oven For Roasting When Using the ProbeConvection Bake Using the convection ovenSafety Multi-Shelf Convection BakingConvection Roast Care and Cleaning OperatingHow to Set the Oven for Convection Baking or Roasting Paper and PlasticConvection Roasting Guide Troubleshooting Tips Consumer SupportPress the Convection Roast pad Consumer Support Troubleshooting Tips Using the timed features for convection cookingPress the Convection Bake or Convection Roast pad To Adjust the Thermostat Adjust the oven thermostat-Do it yourselfCleaning Troubleshooting Tips Consumer Support Type of margarine will affect baking performanceTroubleshooting Tips Care and Cleaning Using the self-cleaning ovenBefore a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle Cleaning Troubleshooting Tips Consumer SupportHow to Delay the Start of Cleaning How to Remove Protective Shipping Film and Packaging Tape Care and cleaning of the ovenInstructions Safety Oven Light BulbLift-Off Oven Door Care and Cleaning Troubleshooting TipsCleaning the Oven Door Removable Oven FloorOven Shelves Operating InstructionsProbe Oven Heating ElementsControl Panel Before You Call For Service… Problem Possible Causes What To DoNot open after a Clean cycle See the Using the self-cleaning oven sectionDuring clean cycle Hot or too coldA number See the Special features of your oven control sectionPower outage Or letter flashWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration GE Will Replace GE Built-In Electric Oven WarrantySafety Instructions Operating Instructions What GE Will Not CoverConsumer Support GE Appliances Website Schedule ServiceParts and Accessories Real Life Design Studio
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