GE JT952SKSS Safety, Instructions Operating, Tones at the End of a Timed Cycle, Tone Volume

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Tones at the End of a Timed Cycle

Safety

At the end of a timed cycle, 3 short beeps will sound followed by one beep every 6 seconds until the CLEAR/OFF pad is pressed. This continuous 6-second beep may be canceled.

To cancel the 6-second beep:

Press the BAKE and BROIL HI/LO pads (on double oven models use the upper oven controls) at the same time for 3 seconds, until the display shows SF.

Press the KITCHEN TIMER ON/OFF pad. The display shows CON BEEP (continuous beep). Press the KITCHEN TIMER ON/OFF pad again. The display shows BEEP. (This cancels the one beep every 6 seconds.)

Press the START pad.

NOTE: On double oven models, this cancels the end-of-cycle tone for both ovens.

Instructions Operating

Tone Volume

This feature allows you to adjust the tone volumes to a more acceptable volume. There are three possible volume levels.

Press the BAKE and BROIL HI/LO pads (on double oven models, use the upper oven controls) at the same time for 3 seconds, until the display shows SF.

Press the OVEN LIGHT ON/OFF pad. The display will show 2 BEEP. This is the middle volume level.

Press the OVEN LIGHT ON/OFF pad again. The display will show 3 BEEP. This is the loudest volume level.

Press the OVEN LIGHT ON/OFF pad again. The display will show 1 BEEP. This is the quietest volume level.

For each time the level is changed, a tone will sound to provide an indication of the volume level.

Choose the desired sound level (1 BEEP, 2 BEEP, 3 BEEP).

Press the START pad to activate the desired level shown.

NOTE: On double oven models, this activates this special feature for both ovens.

Instructions Care and Cleaning

Auto Recipe™ Conversion (on some models)

When using convection bake, the Auto Recipe™ Conversion feature will automatically convert entered regular baking temperatures to convection baking temperatures.

This feature is activated so the display will show the actual converted (reduced) temperature. For example, if you enter a regular recipe temperature of 350°F and press the START pad, the display will show CON

and the converted temperature of 325°F.

NOTE: This feature does not convert convection bake cooking times, only regular baking temperatures.

To deactivate the feature:

Press the BAKE and BROIL HI/LO pads (on double oven models, use the upper oven controls) at the same time for 3 seconds, until the display shows SF.

Press the CONVECTION BAKE pad. The display will show CON ON. Press the CONVECTION BAKE pad again. The display will show CON OFF.

Press the START pad.

To reactivate the feature, repeat steps 1–3 above but press the START pad when CON ON is in the display.

Troubleshooting Tips Consumer Support

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Contents Write the model and serial numbers here Model # Serial # Built-In OvenConsumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety InstructionsGe.com Cleaning Operating Instructions Consumer Support Troubleshooting Tips CareTroubleshooting Tips Consumer Using the oven controlsSupport Consumer Support Special features of your oven controlSafety Instructions Fahrenheit or Celsius Temperature SelectionTones at the End of a Timed Cycle SafetyTone Volume Instructions OperatingCook and Hold InstructionsHow to Exit the Sabbath Feature Using the Sabbath FeatureCleaning Troubleshooting How to Set for Regular Baking/RoastingCare and Cleaning Using the ovenTroubleshooting Tips Broiling Guide How to Set the Oven for BroilingSafety Instructions OperatingUsing the clock, timer and control lockout Tips Consumer Support Safety InstructionsHow to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopHow to Set the Oven For Roasting When Using the Probe Using the probeMulti-Shelf Convection Baking Using the convection ovenSafety Convection BakePaper and Plastic Care and Cleaning OperatingHow to Set the Oven for Convection Baking or Roasting Convection RoastConvection Roasting Guide Troubleshooting Tips Consumer SupportPress the Convection Roast pad Consumer Support Troubleshooting Tips Using the timed features for convection cookingPress the Convection Bake or Convection Roast pad Type of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfCleaning Troubleshooting Tips Consumer Support To Adjust the ThermostatHow to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle Troubleshooting Tips Care and CleaningAfter a Clean Cycle Cleaning Troubleshooting Tips Consumer SupportHow to Delay the Start of Cleaning Oven Light Bulb Care and cleaning of the ovenInstructions Safety How to Remove Protective Shipping Film and Packaging TapeRemovable Oven Floor Care and Cleaning Troubleshooting TipsCleaning the Oven Door Lift-Off Oven DoorOven Heating Elements Operating InstructionsProbe Oven ShelvesControl Panel Problem Possible Causes What To Do Before You Call For Service…Hot or too cold See the Using the self-cleaning oven sectionDuring clean cycle Not open after a Clean cycleOr letter flash See the Special features of your oven control sectionPower outage A numberWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration What GE Will Not Cover GE Built-In Electric Oven WarrantySafety Instructions Operating Instructions GE Will ReplaceReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website
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