GE RB787 warranty Your Range

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How to get the best from

Your Range

Aluminum Foil	4, 21, 25, 27, 29				Roasting		25, 26
Anti-Tip Device				3, 36	Self-Cleaning		29–32

Appliance Registration				2	Shelves	4, 18, 19, 25,
Automatic Timers & Clock			15, 16			27–29, 33

Care and Cleaning			33–35		Thermostat Adjustment		24
Consumer Services				39	Timed Baking		22, 23

Important Phone Numbers				39	Preparation		8, 36
Removal of Packaging Tape				2	Problem Solver		37, 38

Features				6, 7	Safety Instructions		3–5
Model and Serial Numbers				2	Surface Cooking		8–14

Oven			18–32		Canning Tips		13
Baking			19–21		Cooktop Comparison		8

Broiling			27, 28		Cookware Tips		11, 12
Lift-Off Oven Door		27–29, 34			Surface Cleaning		14

Oven Control Settings			15–17		Surface Control Settings		10
Oven Interior Light		18, 29, 35			Warranty	Back Cover

Oven Vent				4, 35	GE Answer Center®
Power Outage				17	800.626.2000

Use and Care Guide

Model RB787

164D2966P215 39-4753

10-95 CG

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Contents Your Range Help US Help YOU… If YOU Need SERVICE…Important Safety Instructions Important Safety InstructionsOven Self-Cleaning OvenCooktop and Radiant Surface Units Save These InstructionsFeatures of Your Range Oven Vent Duct Cooktop Surface Units Hot Surface Light ExplainedBroil Element Oven Shelf SupportsHOW does this Cooktop Compare With Your OLD ONE? PreparationFlooring Under the Range Leveling the RangeCooktop Hot Surface Indicator LightComparison General Information About Radiant Surface UnitsCooking Guide for Using Heat Settings How to Set the ControlsSurface Controls Surface Cookware Tips How to Check Pan PerformanceSurface Controls TipsProof Deep Fat FryingSurface Home Canning TipsCookware Tips Home Canning Tips Observe the Following Points in CanningGlass Ceramic Cooktop Cleaning Surface CleaningFor heavy, burned on soil Store the razor blade out of reach of children Special CareFeatures of Your Oven Control Features of Your Oven ControlOven CONTROL, Clock and Timer Oven Temperature Knob Power OutagePreheated light glows when the oven Using Your Oven How to Set Your Range for Baking Using YourBaking OvenPreheating Pan PlacementBaking Pans Baking GuidesCakes PiesAluminum Foil Don’t PeekHow to Set Immediate Start and Automatic Stop How to Time BakeTimed Baking Questions and Answers How to Set Delay Start and Automatic StopTimed Baking Do IT Yourself Adjust the Oven ThermostatHow to Set Your Range for Roasting Adjust the OvenRoasting Thermostat RoastingRoasting Guide Why is my roast crumbling when I try to carve it?Frozen Roasts Broiling How to Set Your Range for BroilingBroiling Oven door should be open to the broil stop position Broiling GuideCleaning Oven Operating the SELF-CLEANING OvenBefore a Clean Cycle Broiling GuideTo Stop a Clean Cycle How to Set the Oven for CleaningAfter a Clean Cycle Door lock mechanismHow to Set Delay Start of Cleaning Operating the Self-Cleaning OvenWhy do I have ash left in my oven after cleaning? Should there be any odor during the cleaning?My oven shelves do not slide easily. What is the matter? Care and Cleaning Care and CleaningOperating the Self Control Panel and KnobsLift-Off Oven Door Broiler Pan and GridInside of the door Outside of the doorRemovable Storage Drawer CleaningOven Interior Light Painted SurfacesANTI-TIP Device See the Installation InstructionsAll ranges can tip Injury could result Tools neededAnti-Tip Device Problem Solver QUESTIONS? USE this Problem SolverThis is normal. Make sure flat-bottomed pans are used Not Work Problem SolverWe’ll Be There Warranty