GE 164D2966P126 warranty Timed Convection BA~NG, To Convection Time Bake

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TIMED CONVECTION BA~NG

(upper oven only)

 

v to Convection Time Bake

Your oven can be set to turn on and off automatically.

NOTE: Before beginning, make sure the oven clock shows the correct time of day.

CLOCK pad. Press the INCREASE or

CLOCK DECREASE pad until the correct time of

A day is displayed. Press the CLOCK pad

to start.To set the clock, first press the

You will not be able to use Timed Bake in one oven and Self-Clean in the other.

You will not be able to use Timed Bake in both ovens at the same time.

How to Set Immediate Start and Automatic Stop Convection Bake

‘ro avoid possible burns, place the oven shelves in i IIC correct position before you turn the oven on.

“l’he oven will turn on immediately and cook for a

,.I)cci fic length of time. At the end of Cook Time, the , (cn will turn off automatically.

,,,

1. Press the COOK TIME pad.

;~~; NOTE: If your recipe requires preheating, you may need to add

Aadditional time to the length of the

J

Cook Time.

2.Press the INCREASE pad until the desired length of baking time appears in the display.

@

~

CONV. 3. Press the CONV. BAKE pad.

BAKE

A

4.Press the INCREASE or DECREASE pad until the desired temperature

is displayed.

@

A The words “TIMED CONV BAKE” and “COOK TIME” will be displayed alorl& with the oven temperature that

eyou have set and the cook time that

v you have entered. The oven will start automatically. The word “ON.’ and

.’l OOO’” will be displayed. The Cook Time will begin to count down. As the oven heats up, the display will show the changing temperatures. When the oven reaches the temperature you have set, a tone will sound. The oven

-.

will continue to cook for the

 

programmed amount of time, then

 

shut off automatically.

5.At the end of Timed Convection Bake, the display will show “OHR:OO COOK TIME” and the oven will turn off. The end of cycle tone will sound.

6.Press the CLEAR/OFF pad to clear the display if necessary. Remove the food

CLEAR from the oven. Remember, foods that

OFF are left in the oven continue cooking

o after the controls are off.

NOTE:

You wi II hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.

*A second fan may automatically turn on and off to cool internal parts. This is normal and the fan may continue to run even after the oven is turned off.

Foods that spoil easily such as milk, eggs, fish, stuffings, poultry and pork should not be allowed to sit for more than one hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that oven light is off because heat from the bulb will speed harmful bacteria growth.

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Contents Useand Care Guide Help US Help YOU If YOU Need ServiceEnforcement Act requires the Governor Mportant Safety InstructionsSelf-Cleaning Oven Mportant Safety ~STRUCTIONSSave These Instructions OvenExplained Features of Your OvensBake Element ProbeQQ9 Features of Your Oven ControlTo Reset the Timer To Set the TimerTo Cancel the Timer Power OutageDisplay Messages Child Lockout FeatureIncrease and Decrease Pad Speed Re Using Your Oven Using Your OvenOven Shelves Shelf Positions Offset ShelfOven Lights IVhen should you use Convection Bake or Convection Roast? Convection CookingCookware for Convection Cooking Adapting Recipes For Convection Baking Convection BA~NGMulti-Shelf Baking ClearTo Convection Time Bake Timed Convection BA~NGDay is displayed. Press the Clock pad To start.To set the clock, first pressQuick Reminder How to Set Delay Start and Automatic Stop Convection BakeFi...- --.-~y’ Roast ROASI’INJRegular Baking Convection Roasting GU~EMedium ~50 Pot Roast 2~ t 3 lbs, Chuck, RumpWgular Baking Pan PlacementPreheating Baking PansCookies Ing GuidesPies CakesHow to Set Immediate Start and Automatic Stop How to Time BakeRegular T~ED BA~NG Clear OFF Low to Set Delay Start and Automatic StopPress he CLEAR/OFF pad to go back Adjust the Oven ThewostatTo the time of day display. Use yOLu Oven as yOLI would norrnay~GULAR Roasting To change the oven temperature duringUse of Aluminum Foil Regular Roasting with the Probe Correct Placement of the Temperature ProbeHam or Lamb Casseroles or FishProbe Page Broiling Meal for easiest cleaningCLEAR/OFF pad. Serve the food Immediately, and leave the panShould I salt the meat before broiling? Questions and AnswersOven door should be open to the broil Broiling GU~ELb. about Arran&e in single layer Steaks less than 1 inch thick cookOr oven cleaners Before a Clean Cycle~’iarl spaters or soi 1 on the oven front frame ~~lke sLIre the o\’en light bulb cover is in pl~~ceTo Stop a Clean Cycle OW to Set Oven for CleaningClean StopHow to Set Delay Start of Cleaning After Self-Cleaning~uestions and Answers Oven Shelves and Convection Roasting Rack Broiler Pan and GridOven door is Removable, but it is ~ift-Off Oven DoorTo remove the door Inside of the doorProbe Oven Light ReplacementOven Heating Elements To removeDontrol Panel QUESTIONS? USE this Problem SolverGlass Window Metal PartsGE Answer Center@ Consumer information service We’ll Be There Warranty

164D2966P126 specifications

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