GE 164D2966P126 warranty GE Answer Center@ Consumer information service

Page 38

(continued

—

 

 

PROBLEM

 

 

POSSIBLE CAUSE

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OVEN WILL NOT

 

 

“ Temperature is too high to set Self-Clean operation. A11ow the oven to cool, and

 

SELF-CLEAN

 

 

reset the controls.

 

 

 

 

 

● Probe is in the oven. Remove the probe.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OVEN DOOR WILL

 

 

● Oven must cool below locking temperature.

 

NOT OPEN

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OVEN NOT CLEAN

 

 

● Oven controls not set pr(~;}erly. Review Operating the Self-Cleaning Oven section.

 

AFTER CLEAN CYCLE

 

 

● Heavily soiled ovens require 3 Y?- to 4-hour Clean Time.

 

 

 

 

 

 

 

 

 

 

● Heavy spillovers shou)d be cleaned up before starting clean cycle.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

“door” APPEARS

 

 

● Oven door not clt]se~ ! +. !.1.’r Self-Clean cycle selected.

 

IN THE DISPLAY

 

 

● Door is still Iockt’( I , ,,~ are trying to enter an oven cooking operation.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

“OFF” APPEARS

 

 

= Oven is too ho[ 1.01 ~ i ! -i~; lean.

 

IN THE DISPLAY

 

 

0 Bake or Broil al::. ! !1.. .[Ld (00 soon after Self-clean.

 

 

 

 

 

 

 

 

 

 

● Other oven is in 5: ~ i -(.’ iean.

 

 

 

 

 

● Child Lockout feai i!i.~e is turned on.

 

 

 

 

 

 

 

 

 

OVEN CONTROL SIGNALS

 

 

● This is reminding y:$u to enter a bake temperature.

 

A~ER ENTERING SELF-

 

 

● This is reminding you to close the oven door.

 

CLEAN OR STOP TIME

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OVEN TEMPERATURE

 

 

● The oven thermostat i~eeds adjustment. See the Adjust the Oven Thermostat— —

 

TOO HOT OR TOO COLD

 

 

D(] It YoL~rself section.

 

 

 

 

 

 

 

“BURNING” OR “OILY”

 

 

● This is normal in a new oven and will disappear in time. To speed the process,

 

ODOR EMITTING FROM

 

 

set a self-clean cycle for a minimum of 3 hours. See the Operating the

 

OVEN WHEN TURNED ON

 

 

Self-Cleaning Oven section.

 

 

 

 

 

 

 

STRONG ODOR

 

 

● An odor from the insulation around the inside of the oven is normal for the

 

 

 

 

 

first few times the oven is used. This is temporary.

 

 

 

 

 

 

 

FAN NOISE

 

 

● A fan may automatically turn on and off to cool internal parts. This is normal

 

 

 

 

 

and the fan may continue to run after the oven is turned off.

 

 

 

 

 

 

 

 

 

 

 

 

 

If you need more help. ..call, toll free:

GE Answer Center@ 800.626.2000

consumer information service

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Contents Useand Care Guide If YOU Need Service Help US Help YOUMportant Safety Instructions Enforcement Act requires the GovernorSave These Instructions Mportant Safety ~STRUCTIONSSelf-Cleaning Oven OvenBake Element Features of Your OvensExplained ProbeFeatures of Your Oven Control QQ9To Cancel the Timer To Set the TimerTo Reset the Timer Power OutageIncrease and Decrease Pad Speed Child Lockout FeatureDisplay Messages Oven Shelves Using Your OvenRe Using Your Oven Oven Lights Offset ShelfShelf Positions Cookware for Convection Cooking Convection CookingIVhen should you use Convection Bake or Convection Roast? Multi-Shelf Baking Convection BA~NGAdapting Recipes For Convection Baking ClearDay is displayed. Press the Clock pad Timed Convection BA~NGTo Convection Time Bake To start.To set the clock, first pressHow to Set Delay Start and Automatic Stop Convection Bake Quick ReminderFi...- --.-~y’ ROASI’INJ RoastMedium Convection Roasting GU~ERegular Baking ~50 Pot Roast 2~ t 3 lbs, Chuck, RumpPreheating Pan PlacementWgular Baking Baking PansPies Ing GuidesCookies CakesRegular T~ED BA~NG How to Time BakeHow to Set Immediate Start and Automatic Stop Low to Set Delay Start and Automatic Stop Clear OFFTo the time of day display. Use yOLu Adjust the Oven ThewostatPress he CLEAR/OFF pad to go back Oven as yOLI would norrnayUse of Aluminum Foil To change the oven temperature during~GULAR Roasting Ham or Lamb Correct Placement of the Temperature ProbeRegular Roasting with the Probe Casseroles or FishProbe Page CLEAR/OFF pad. Serve the food Meal for easiest cleaningBroiling Immediately, and leave the panQuestions and Answers Should I salt the meat before broiling?Lb. about Arran&e in single layer Broiling GU~EOven door should be open to the broil Steaks less than 1 inch thick cook~’iarl spaters or soi 1 on the oven front frame Before a Clean CycleOr oven cleaners ~~lke sLIre the o\’en light bulb cover is in pl~~ceClean OW to Set Oven for CleaningTo Stop a Clean Cycle StopAfter Self-Cleaning How to Set Delay Start of Cleaning~uestions and Answers Broiler Pan and Grid Oven Shelves and Convection Roasting RackTo remove the door ~ift-Off Oven DoorOven door is Removable, but it is Inside of the doorOven Heating Elements Oven Light ReplacementProbe To removeGlass Window QUESTIONS? USE this Problem SolverDontrol Panel Metal PartsGE Answer Center@ Consumer information service We’ll Be There Warranty

164D2966P126 specifications

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