Samsung DG68-00295A Location of the radiant surface elements and controls, Hot surface indicator

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Location of the radiant surface elements and controls

The radiant control knobs operate the radiant surface elements on the cooktop as shown below.

1

5

2

 

 

 

1.

Single element: Left rear

 

 

 

2.

Single element: Right rear

3

 

4

3.

Dual element: Left front

 

 

 

 

 

 

4.

Dual element: Right front

 

 

 

5.

Warming center: Center rear

 

6

 

6.

Hot surface indicator

 

 

 

Hot surface indicator

•Comes on when the unit is turned on or hot to the touch.

•Stays on even after the unit is turned off.

•Glows until the unit is cooled to approximately 150°F.

Cooking areas

•The cooking areas on your range are identified by permanent circles on the glass cooking surface. For the most efficient cooking, fit the pan size to the element size.

•Pans should not extend more than ½” to 1” beyond the cooking area.

•When a control is turned on, a glow can be seen through the glass cooking surface. The element will cycle on and off to maintain the preset heat setting, even at high settings.

•For more information on selecting proper types of cookware, refer to the section “Using the proper cookware” on page 22.

Surface cooking _19

02 SURFACE COOKING

FE-R500_XAC DG68-00295A.indb 19

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Contents Electric Range Latest in heat-distribution technology Features of your new rangeSafety precautions Important safety instructionsManual for instructions ANTI-TIP DeviceDo not enter inside the oven Surface Cooking Units Oven Warming Drawer Ventilating Hood Important safety instructions Important safety instructions Important safety instructions FE-R500XAC DG68-00295A.indb This may result in fire. Do not over-heat food Circuit Breakers Contents Overview Introducing your new rangeWhat’s included with your range About surface cooking Surface cookingAbout the radiant surface elements Location of the radiant surface elements and controls Hot surface indicatorCooking areas Dual surface unit control knob left front, right front How to set the appliance for surface cookingRecommended settings Single surface unit control knob left rear, right rearLevel Type of Food Using the warming centerSurface warmer will not glow red like the cooking elements Press the Warming Center ON/OFF padChoosing the proper cookware Using the proper cookwareCorrect Incorrect Preventing stains CleaningProtecting the smoothtop surface Preventing marks and scratchesAbout the warming drawer Using the warming drawerRoasts beef, pork, lamb Turning the warming drawer on or offLevels Type of Food Low Rolls soft, empty dinner plates MediumOven control panel Operating the ovenPress the SET/START or Clock AM/PM pad Setting the clockHow to set the clock How to change between a 12-hour and 24-hour displayFeature Minimum Maximum Minimum and maximum settingsSetting the kitchen timer How to set the timerBaking layer cakes Using the oven racksBefore using the racks Oven rack positionsHow to adjust the thermostat while cooking How to set the thermostatBaking Convection baking How to set the oven for convection bakingTips for convection baking Breads Recommended convection baking guidePie CookiesConvection roasting How to set the oven for convection roastingLamb Recommended convection roasting guidePork PoultryTimed cooking How to set the oven for timed cookingHow to set the oven for delay timed cooking Delay timed cookingBroil stop position Using the broil panHow to set the oven for broiling BroilingRecommended broiling guide How to record a recipe setting Using the custom cook featureHow to recall a setting Proofing How to set the oven for proofingHow to use the keep warm feature Using the keep warm functionTurning the oven light on and off Fahrenheit or Celsius temperature selection Extra featuresHour energy saving Thermostat adjustment Convection auto conversion featureControl lockout Sound on/offFor use on the Jewish Sabbath & Holidays Setting the SabbathBefore a self-cleaning cycle Self-cleaningMaintaining your appliance After a self-cleaning cycle How to set the oven for self-cleaningHow to delay the start of self-cleaning How to turn off the self-cleaning featureHow to set the oven for steam-cleaning Steam-cleaningAfter a steam-cleaning cycle Oven vent Care and cleaning of the ovenCleaning painted parts and decorative trim Cleaning stainless steel surfacesOven racks Cleaning the broil pan and insertOven door Removing heavy, burned-on residue Care and cleaning of the glass cooktopNormal daily use cleaning Removing burned-on residuePotential for permanent damage to the glass surface Cleaning the cooktop sealCleaning sugary spills and melted plastic Removing metal marks and scratchesLocked position Unlocked position How to remove the doorHow to replace the door Removing and replacing the oven doorUnlocked position Locked position How to remove the warming drawerHow to replace the warming drawer Removing and replacing the warming drawerChanging the oven light Code Cause TroubleshootingTroubleshooting Problem Possible Cause SolutionFrequently cycles on AreasDiscoloration on CooktopNot open after a Self-cleaning cycle Temperature is tooSelf-clean Cleaning cycleEmitting from Oven not clean afterSteam from the vent Burning or oily odorLimited Warranty to Original Purchaser WarrantyFE-R500XAC DG68-00295A.indb 2010-02-18 Questions or COMMENTS?

DG68-00295A, FE-R500_XAC, FE-R500, FE-R500WB specifications

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In conclusion, the Samsung FE-R500 series, including the FE-R500WB, FE-R500, and FE-R500_XAC, combines style, efficiency, and advanced technology, making them excellent choices for those seeking reliability and modern features in their kitchen appliances. With a focus on performance and sustainability, these refrigerators are a testament to Samsung’s engineering prowess and commitment to quality.
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