Fisher & Paykel OD302M, OS302M manual When using the oven

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Do not install or use a damaged appliance. If you receive a damaged product, contact your dealer or installer immediately.

Children or persons with a disability that may limit their ability to use the appliance should have a competent person instruct them in its use. This person should be satisfied that they can then use the appliance without danger to themselves or their surroundings.

When using the oven

Do not touch heating elements or interior surfaces of the oven. Heating elements may be hot even though they are dark in color.

Always position oven shelves in the desired location while oven is cool. If a shelf must be removed while the oven is hot do not let the oven gloves contact hot heating elements in the oven or the base of the oven.

Wear Proper Apparel. Do not wear loose fitting or hanging garments when using the oven. They could ignite or melt if they touch an element or hot surface or you could be burned.

Do not heat unopened food containers. They can build up pressure that may cause the container to burst and result in injury.

Always keep oven vent ducts unobstructed.

Use care when opening the oven door. Let hot air or steam escape before removing or replacing food.

Do not clean the door or cavity seals (gaskets) or use any oven cleaning products on the seals. They are essential for a good seal and efficient operation of the oven.

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Contents Multifunction oven User guide US CA Page Contents Page Introduction General safety precautions Safety and warningsWhen using the oven Location of features Setting the clock Preheating your oven Oven mode dial & displayTemperature dial & display Oven displaysPastry Bake lower element Oven modesRoast WarmAll about the cooling fan Self CleanOptilevel Shelf positionsTo insert shelves Broiling system AccessoriesCookie sheets To set the timer Using the oven controlsAll about the timer Automatic/delayed time cookingTo set automatic ‘stop’ cooking To set automatic/delayed time cookingTo cancel automatic/delayed time Oven operation Using the cooking probeTo cancel the cooking probe Tips for using the cooking probeTips for a successful roast Using the Roast modeRoasting Important points to noteBroiling Using the Broil modesTips for successful baking BakingMulti shelf cooking Tips for successful broilingTips for proving bread Dehydrating/defrostingTips for dehydrating Tips for defrostingSabbath Mode All about user select modeUser select options How to activate Short Alert How to change the temperature scaleTips for using Sabbath Mode When Short Alert is onHow to reset the oven How to change from 24 hour to 12 hour time displayHow to hide the time in the clock display How to change the languageTo lock the control panel Control panel lockAlternative method Cooking mode optionsTrueAero Cooking chartsAeroBake Bake Pastry Bake AeroPastryMaxi Broil & Broil AeroBroil Leg of Lamb Roast & Cooking probeBrushed Stainless Steel CleaningCleaning the control panel Cleaning the glass doorTo remove the shelf supports Cleaning the porcelain enamelled surfacesTo replace the shelf supports All about the Self Clean mode Self Clean modeTo cancel the Self Clean mode before it has finished Using the Self Clean modeShort Self Clean cycle Self Clean delayed start Problem Possible Cause What to do Trouble shootingFault codes How to change the oven light bulbs MaintenanceHow long does this Limited Warranty last? Limited warrantyFisher & Paykel undertakes to How to get service This warranty does not coverNo other warranties Commercial usePage US CA
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OD302M, OS302M, OS302, OD302 specifications

Fisher & Paykel is renowned for its innovative appliances that blend cutting-edge technology with functionality, and their OD302, OS302, OS302M, and OD302M models are no exception. Designed to cater to the diverse needs of modern kitchens, these built-in ovens embody elegance and performance.

The Fisher & Paykel OD302 and OS302 models stand out for their spacious interiors, offering a generous 85 liters of capacity. This makes them ideal for cooking large meals or multiple dishes at once. Both models feature multiple cooking functions, including bake, broil, and convection modes, ensuring versatility for every culinary endeavor. The convection feature circulates hot air throughout the oven, promoting even cooking and helping to reduce cooking times.

One of the defining characteristics of the OD302 and OS302 is their intuitive interface. With a sleek, easy-to-read display and simple touch controls, users can select cooking settings with minimal effort. The models also include a self-cleaning function, which utilizes high temperatures to burn off food residue, simplifying maintenance.

The OS302M and OD302M variants take things a step further with their advanced technologies and additional features. Both units incorporate active venting systems, designed to enhance airflow and improve cooking results. This technology helps to eliminate hot spots while maintaining consistent temperatures throughout the oven cavity.

In terms of design, all four models boast a contemporary aesthetic with stainless steel finishes, making them a stylish addition to any kitchen. Their flush installation ensures a seamless integration with cabinetry, while the soft-close door mechanism adds a touch of luxury.

Safety is a crucial aspect of these models. They come equipped with features such as cool-touch ovens and triple-glazed glass doors that keep exterior surfaces cool, safeguarding against burns and accidents.

Another highlight is the Wi-Fi capability found in the OS302M and OD302M models, which allows users to monitor cooking progress remotely via a smartphone app. This feature enables cooking with confidence, ensuring perfect results every time.

Fisher & Paykel's OD302, OS302, OS302M, and OD302M ovens are perfect for home chefs looking for reliability, efficiency, and style, making them a valuable addition to any contemporary kitchen. Their blend of advanced technology, exceptional design, and user-friendly features underscores Fisher & Paykel's commitment to quality and innovation in kitchen appliances.