Fisher & Paykel OR60 Tips for using the elements, Cooking tips, Elements usage table

Page 68

66Using your ceramic glass cooktop

MODELS WITH CERAMICFOURFUNCTIONGLASS COOKTOPMODELS

Tips for using the elements

The ‘Element on’ indicator light (Fig. 66, no.10) glows red whenever an element is on.

After an element has been turned off, its ‘Hot surface’ indicator light (Fig. 66, no. 11) will glow red until the element surface has cooled down to a temperature that is safe to touch. The elements will cycle on and off to maintain your selected heat setting. This is normal.

It is safe to place hot cookware from the oven, or another element, on the glass surface when the surface is cool.

Even after the elements are turned off, the glass surface retains enough heat to continue cooking. To avoid overcooking, remove pans from hot elements when the food is cooked. Avoid placing anything on a hot element until it has cooled completely (its ‘Hot surface’ indicator light has gone out).

You will need to experiment with the temperature settings to match your desired cooking result. For delicate cooking tasks requiring minimum heat, try turning the control knob below the lowest (1) marking.

Cooking tips

The higher settings are ideal for boiling, searing or frying.

For general cooking purposes, turn the control knob to a high setting to begin cooking and adjust as necessary. Once your pan is hot or your food has come to the boil, reduce the temperature to maintain a steady heat and cook your food through.

The following tables contain guidelines to show recommended heat settings for cooking different types of food.

Exact settings will depend on the type of cookware and quantity of food being cooked.

Fig.73 Suggested heat settings

Temperature control knob

1

3

Warming

2

 

4

 

5

Cooking

6

 

7

 

8

 

9

Frying-

10

 

11

Roasting

12

Elements usage table

Knob

setting Type of cooking

0Switched OFF.

1

For melting butter or chocolate.

2

 

2

To keep foods warm or heat small

3

quantities of water.

4

 

4To heat greater quantities of

5water, and to reheat and simmer

6 soups and stews.

6Slow boiling, eg spaghetti, soups,

7stews.

7For all kinds of fried foods, steaks,

8 cutlets and cooking without a lid.

8For browning meat, cooked

9potatoes, fried fish and for boiling

10 large quantities of water.

11

Rapid frying, grilled steaks, etc.

12

 

 

 

 

Switching on both zones of the

 

dual elements; also the highest

 

setting for the full dual elements

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Page 67 Page 69
Contents Installation instructions and User guide Page Contents General Safety and warningsInstallation Power supply models with gas cooktop ElectricalOperation Important safety instructions Installation instructions Dimensions and clearancesSeven-function models only Levelling the cookerFixing the backguard Fitting the anti-tilt bracket Four-function modelsInstallation instructions Connecting the cooker to the gas supply Installation with a flexible hose assemblyLeak-testing and flame-testing the cooker Important! Do not use a naked flame to test for leaksAdjusting the minimum burner setting Converting to a different gas typeReplacing the injectors InjectorAdjusting the minimum burner setting Table for the choice of injectorsWiring diagram Four-function models Wiring diagram Seven-function modelsHeight min 900 max Product width Depth Cavity width For safety reasons and to ensure adequate Levelling the cooker+15 Power supply cable section Connecting the power supply cableVoltage and power consumption Installation Electric Diagram KEYUsing your oven for the first time FOUR-FUNCTION Models with GAS CooktopUsing your oven Function and temperature knobsCooking functions BakeUsing your gas cooktop Gas burnersBefore using your cooktop Using the gas burnersIf a burner does not light If the flame is irregularMatching cookware to burner Diameters of pans which may be used on the cooktopSmall pan support Wok standCooktop troubleshooting Care and cleaning General adviceCleaning the outside of the cooker Cleaning the gas cooktopBurner parts and trivets Replacing the auxiliary and semi-rapid burnersReplacing the triple-ring wok burner Correct positioning of cap and ring triple-ring wok burnerCleaning the inside of your oven Cleaning the fat filterCleaning the oven door glass DrawerRemoving the oven door Replacing the oven lamp Removing the oven lampSure your kitchen is well ventilated during Illuminated symbols Setting the clockUsing the timer Setting the timer volumeTemperature and function knobs Oven Lamp Fat filter Automatic cooking Using your gas cooktop Flame failure safety feature Cleaning the ignitor and probe Burners Minimum Maximum Correct and incorrect matchingCooktop troubleshooting Problem Possible solutionsMonthly Burner parts and trivets Replacing the triple-ring wok burner Cleaning the inside of the oven Removing the side racksCaring for the catalytic panels Cleaning the enamel cavityWhen you replace the panels, make sure that To re-fit the sliding shelf support onto the side racks Sliding shelf supportsTo remove the sliding shelf supports Removing the inner and middle panes of glass Care and cleaning Replacing the middle and inner Panes of glass Care and cleaning Oven door can easily be removed as follows Replacing the oven lamp Storage drawer Oven function knob Cooktop ‘Element on’ indicator light Control panelClock and timer Using your oven Cooking functions Fat filter Automatic cooking Elements Using your ceramic glass cooktopCeramic glass cooktop Using the dual elements Figs a and 72b Using the elementsUsing the single elements Elements usage table Tips for using the elementsCooking tips Cookware tips Energy saving tipsThis. If the cooktop is not cleaned regularly Care and cleaning Spillovers Caring for your cooktopMetallic stains Models with Cleaning the enamel cavity Sliding shelf supports Removing the inner and middle Models with Replacing the middle and inner panes of glass Models Removing the oven door Handle Product details Warranty and serviceBefore you call for service or assistance Page NZ AU
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OR60 specifications

The Fisher & Paykel OR60 is a standout addition to the world of kitchen appliances, particularly for those who appreciate high-quality cooking and professional-grade features. This versatile oven is designed to meet the needs of both home chefs and culinary enthusiasts, combining innovative technology with exceptional performance.

One of the main features of the OR60 is its generous capacity. With a spacious 60 cm interior, it allows for the preparation of multiple dishes simultaneously, making it ideal for family meals or entertaining guests. The oven is designed with a range of cooking functions that cater to various culinary techniques, including bake, roast, grill, and fan bake. This versatility ensures that whatever you are cooking, the OR60 can handle it with ease and precision.

A notable technology incorporated into the OR60 is the ActiveVent system. This feature optimizes the moisture levels within the oven, providing a balanced cooking environment that ensures perfectly cooked food across different dishes. Additionally, the oven employs an advanced air circulation system that guarantees even heat distribution, preventing hot and cold spots and ensuring consistent cooking results.

The OR60 also boasts an intuitive interface, featuring a user-friendly control panel that allows chefs of all skill levels to navigate its various settings effortlessly. The precision temperature control helps maintain the exact heat needed for a variety of cooking techniques, from gentle simmering to high-temperature roasting.

Moreover, the oven is designed with convenience in mind. The self-cleaning function minimizes the effort required to maintain its pristine condition, allowing users to focus on cooking rather than cleaning. The OR60 also emphasizes safety with features like the cool-to-touch door, which prevents burns, and a child lock to keep curious hands at bay.

Aesthetically, the Fisher & Paykel OR60 is designed to complement a range of kitchen styles, featuring a sleek stainless steel finish that exudes modern elegance. With its blend of functionality and style, it stands out not only as a cooking appliance but also as a centerpiece of culinary expression in the kitchen.

In summary, the Fisher & Paykel OR60 oven combines an array of innovative features, modern technology, and an elegant design. From its spacious interior to its precise cooking technology, it is tailored for culinary excellence, making it an excellent choice for those who truly value their cooking experience.
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