Thermador PRD48, PRD36 installation manual GAS Type Verification, Gas Supply, Electric Power Supply

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Important Installation Information

GAS Type Verification

Verify that the appliance is correct for the type of gas provided at installation location. Ensure that the appliance is connected to the type of gas for which it is certified. Before proceeding with the installation refer to “Step 6: Gas Requirements and Hookup” on page 14

All models are certified for use with natural gas. Field conversion of the appliance for use with propane gas supply will require installation of conversion kit supplied with the range (service number 553182). Only a qualified service technician or installer should make this conversion. See LP Conversion Kit instructions for full installation information.

WARNING:

To avoid possible burn or fire hazard, a backguard designed specifically for this range must be installed whenever the range is used.

Refer to “Backguard Kit Model Numbers” on page 24, for the correct backguard models that are designed for this range. After selecting the correct backguard, the range must be installed properly, using the minimum clearances to combustible surfaces specified in “Step 2: Cabinet Preparation” on page 4.

Important:

For island installations and other installations with more than 12” (305mm) minimum horizontal clearance between combustible materials and the back edge of the range, a Flush Island Trim has been supplied with the range (refer to “Figure 2: Side View Of Clearances” on page 6). A

THERMADOR® Low Back or High Shelf must be purchased separately and utilized when there is less than a 12” (305mm) horizontal clearance.

Check local building codes for the proper method of appliance installation. Installation, electrical connections and grounding must comply with all applicable codes. Local codes vary and it is the responsibility of the installer to ensure installation is in accordance with these codes. In the absence of local codes the appliance should be installed in accordance with the National Fuel Gas Code ANSI Z223.1/ NFPA 54 current issue and National Electrical Code ANSI/ NFPA 70-current issue. In Canada, installation must be in accordance with the CAN 1-B149.1 and.2 – Installation Codes for Gas Burning Appliances and/or local codes.

This appliance complies with one or more of the following standards:

UL 858, Standard for the Safety of Household Electric Ranges

UL 923, Standard for the Safety of Microwave Cooking Appliances

UL 507, Standard for the Safety of Electric Fans

ANSI Z21.1, American National Standard for Household Cooking Gas Appliances

CAN/CSA-C22.2 No. 113-10 Fans and Ventilators

CAN/CSA-C22.2 No. 61-08 Household Cooking Ranges

It is the responsibility of the owner and the installer to determine if additional requirements and/or standards apply to specific installations.

It is strongly recommended that this appliance be installed in conjunction with a suitable overhead vent hood (see “Step 1: Ventilation Requirements” on page 3). Due to the high heat capability of this unit, particular attention should be paid to the hood and duct work installation to assure it meets local building codes.

Gas Supply:

Natural Gas – 6” water column (14.9 mb) min., 14” (34.9 mb) maximum

Propane Gas – 11” water column (27.4 mb) min., 14” (34.9 mb) maximum

Electric Power Supply:

See “Step 7: Electrical Requirements, Connection & Grounding” on page 16 for specifications.

This appliance has been tested in accordance with ANSI Z21.1, Standard for Household Cooking Appliances (USA) and in accordance with CAN 1.1-M81 Domestic Gas Ranges (Canadian).

CAUTIONS:

To eliminate risk of burns or fire caused by reaching over heated units, cabinet storage above the surface units should be avoided.

When connecting the unit to propane gas, make certain the propane gas tank is equipped with its own high-pressure regulator in addition to the pressure regulator supplied with the range. The maximum gas pressure to this appliance must not exceed 14.0 inches water column (34.9 mb) from the propane gas tank to the pressure regulator.

This unit is designed as a cooking appliance. Based on safety considerations, never use it for warming or heating a room.

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Contents Manual DE Instalación Models Modèles ModelosEnglish Table of Contents Do not touch any electrical switch Qualified installer, service agency or the gasVapors and liquids in the vicinity of this or any Other applianceGAS Type Verification Electric Power SupplyGas Supply Tools Needed Ventilation RequirementsItems Not Included Cabinet Preparation Min. to Installation with Low Back or High Shelf Gas and Electric Supply Zone BC DUnpacking and Moving the Range Electrical SupplyDoor Trim, Packing Blocks, & Pallet Bolts USE Caution When Removing the Door Door is Very Heavy Door Removal and ReinstallationTo Remove the Oven Door To Reinstall the Oven Door Turn this screw to adjust door alignmentTools Needed for Installation of Anti-Tip Device Installing Anti-Tip DeviceThermador Important Installation Information 76mmGas Requirements and Hookup Hook UpNatural GAS Requirements Propane GAS RequirementsPage Model Voltage Circuit Frequency Phase Type Rating Electrical Requirements, Connection & GroundingWire Connection Permanent Connection Hard WiringWire Lead Connection Wire ConnectionBacksplash Installation Backguard InstallationOptional Installing a Backsplash with a Keep Hot Shelf Backsplash with a Keep Hot ShelfKeep Hot Shelf Keep Hot ShelfFor 48 Keep Hot Shelf 48 Back of Wall PlateHigh Shelf Low Back Backguard InstallationAvailable for These Models High Shelf Assembly Model SteamPlacing and Leveling the Range Caster LocationsAdjusting the Height of the Range Installing the Leg Covers Griddle Tilt Adjustment Not on all modelsToe Kick Panel Installation English Toe Kick Panel optionalWhen Flame is Properly Adjusted Burner Test and AdjustmentTest Rangetop Burners Electrical Installer Final Check ListOperation Française Table des matières Des questions? Nous attendons de vos nouvellesConsignes DE Sécurité AvertissementApprovisionnement en gaz Alimentation électriqueÉtape 1 Exigences en matière de ventilation AvisÉtape 2 Préparation des armoires Espace libre Armoires Installation avec dosseret bas ou étagère haute Installation avec garniture d’ilot incluseModèle Étape 3 Déballage et manutention de la cuisinière Alimentation électriquePositionnement De La Plate-forme À Roulettes Étape 4 Retrait et installation de la porte Retrait de la porteRéinstallation de la porte Nement de la porteÉtape 5 Installation du dispositif anti-bascule Avertissement Danger DE BasculementInformations importantes concernant l’ins- tallation 76mmExigences Pour LE GAZ Naturel RaccordementPour LE GAZ Propane Française Avertissement Connexion à quatre fils Connexion Permanente Branchement FixeNeutre Connexion à trois filsÉtape 8 Installation du dosseret optionnel Installation du dosseret de protectionDosseret de protection avec étagère garde-chaud Plie Française Installation du dosseret Étagère haute Dosseret basAssemblage de létagère haute Installation du dosseretÉtagère haute Étape 9 Mise en place et nivelage de la cuisinière Mise EN GardeArmoirearmoire Installation des recouvrements des pattes Recouvrements Des PattesInstallation de la plinthe Plinthe optionnelVérification des brûleurs de la surface de cuisson Étape 10 Test et réglage des brûleursLorsque la flamme est adéquatement ajustée Liste de vérification à lintention de linstallateur Approvisionnement en gazÉlectricité FonctionnementMcFadden Avenue, Huntington Beach, CA Español Índice de materias ¿Preguntas? ¡Esperamos oír de ustedLea Todas Las Instrucciones Antes De Continuar Instrucciones Importantes De SeguridadNota Verificación del tipo de gas Suministro de gasAlimentación eléctrica ImportantePaso 1 Requisitos de ventilación Herramientas requeridasElementos No incluidos Recomiendan con todas las estufas ThermadorPaso 2 Preparación de los armarios Los materiales ignífugos llevan la marca siguiente Instalación Con La Consola Trasera Baja O El Estante Alto Zonas DE Suministro DE GAS Y Alimentación Eléctrica Paso 3 Desempacar y mover la estufa Tabla a Pulg RangeFigura 6 Posicionamiento de la Plataforma de Ruedas Para quitar la puerta de la hornilla Paso 4 Quitar y reinstalar la puertaTenga Cuidado AL Quitar LA PUERTA. Pesa Mucho Para reinstalar la puerta de la hornilla Apriete este Tornillo para ajustar la puertaPaso 5 Instalación del dispositivo antivuelco Advertencia Riesgo DE Vuelco DE LA EstufaInformación de instalación importante Zona deSuministro De gas EléctricaPaso 6 Requisitos de gas y conexión del suministro de gas Requisitos Para GAS NaturalConexión Conexión del suministro de gasFigura 11 Ubicación de la caja de conexiones Conexión de 4 cables Caja de conexiones PrensacablesConexión de 3 cables CableNegro Instalación de la consola trasera de protección Paso 8 Instalación de la consola trasera opcionalPiezas incluidas Herramientas requeri Das Del EstanteInferiores Guarda Estante Soportes Con Incluido Estante guarda-caliente 101Pulg 257mmFigura 20 48 Pulg Dorso de la placa mural Para un estante guarda-caliente de 48 pulgInstalación de la consola trasera baja Estante Alto Consola Trasera BajaPiezas proporcionadas con el estante alto Piezas proporcionadas con la consola bajaEnsamblaje del estante alto Estante altoNúmeros de modelo para las consolas traseras Bajas Se instala dentro de las Pestañas del panel traseroPaso 9 Colocar y nivelar la estufa Figura 24 Ubicación de las ruedasArmarioArmario Instalación de las cubiertas de patas Piezas incluidas del rodapiés Ubicación de los dos orificios de instalaciónPaso 10 Pruebas y ajustes de los quemadores Llama amarillaExtremidades amarillas del cono exterior Llamas azulesElectricidad Lista de chequeo para el instaladorFuncionamiento Mantenimiento Piezas y accesoriosService Parts & Accessories Thermador Support
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PRD36, PRD48 specifications

Thermador, a brand synonymous with premium kitchen appliances, offers a remarkable array of professional-style ranges, including the PRD48, PRD36, and PRD30 models. Each of these ranges embodies the brand's commitment to quality, performance, and innovation, making them ideal for both professional chefs and passionate home cooks.

Starting with the Thermador PRD48, this impressive range is equipped with a true simmer feature, allowing for precision cooking of delicate sauces or chocolates. With its 48-inch width, it boasts a spacious cooking surface that includes six powerful burners, including two Dual Fuel Burners that can deliver up to 22,000 BTUs for intense heat. The PRD48 also features a infrared broiler, which provides high heat for searing meats to perfection. Its Star Burner technology ensures even heat distribution, reducing cold spots and ensuring consistent cooking results. Furthermore, the patented Where to Buy element allows users to choose between ovens and griddles, promoting versatility in meal preparation.

The Thermador PRD36 is designed for those looking for a balance between size and functionality. This 36-inch range comes with four powerful burners, and like its larger counterpart, it features the patented Star Burner design. Both models are equipped with the ExtraLow feature, which enables ultra-low simmering for delicate dishes. The PRD36 also includes a high-performance oven with a generous capacity, perfect for baking and roasting. The sleek stainless-steel exterior not only provides durability but also enhances the aesthetic of any modern kitchen.

Lastly, the PRD30 is the most compact option in the series, measuring 30 inches. Despite its smaller size, it doesn't compromise on power or performance. The range offers four burners with the Star Burner technology, ensuring superior heat distribution. The PRD30’s oven includes convection technology, promoting even cooking results by circulating hot air throughout the oven. This model is perfect for urban kitchens where space is at a premium yet does not skimp on the features that professional chefs demand.

Overall, Thermador’s PRD series ranges, whether it be the PRD48, PRD36, or PRD30, stand out for their exceptional design, innovative technology, and unmatched performance. Each model is built to meet the needs of culinary enthusiasts, making them the centerpiece of any modern kitchen. From their powerful burners to their versatile cooking options, these ranges are built to inspire creativity and deliver outstanding results in the kitchen.