Thermador HS-HST-HSB installation instructions Evacuateandcallthefire Department

IMPORTANT SAFETY INSTRUCTIONS

WARNING -TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE.

a)Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

b)Always turn hood ON when cooking at high heat or when flambeing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambee’).

c)Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

d)Use proper pan size. Always use cookware appropriate for the size of the surface element.

WARNING - TO REDUCE THE RISK OF INJURY TO PERSONS, IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:

a)SMOTHER FLAMES with a close-fitting lid, cookie sheet, or other metal tray, then turn off the gas burner or the electric element. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately,

EVACUATEANDCALLTHEFIRE DEPARTMENT.

b)NEVERPICKUPAFLAMINGPAN - you may be burned.

c)DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion may result.

d)Use an extinguisher ONLY if: 1)You know you have a class ABC extinguisher, and you already know how to operate it. 2)The fire is small and contained in the area where it started.

3)The fire department is being called.

4)You can fight the fire with your back to an exit.

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