Manual ND ISLA UL ing.qxd 6/05/2003 11:50 PÆgina 3
•Once the kitchen hood has been installed, ensure that the feed cable to the network is not in contact with any live metal edges.
•Avoid connecting the apparatus to conductors used exits for fumes produced by a
•If the extractor fan is going to be used simultaneously with equipment powered by a
•The lower part of the kitchen hood must be fitted at least 60 cm. (23,6 in) over electric hobs and 65 cm. (25.6 in) over gas or mixed hobs.
•Avoid cooking under the kitchen hood if the metal filters are not fitted, e.g.: while they are being cleaned in the dishwasher.
•We recommend the use of gloves and to be extremely careful when cleaning the kitchen hood's interior.
•Your kitchen hood is designed for domestic use and only for extraction and purification of gases produced during food preparation. It will be your responsibility if it is used for other purposes, which may be dangerous. The manufacturer cannot accept responsi- bility for damage caused by improper use of the apparatus.
•For repairs please contact the nearest KÜPPERSBUSCH Technical Assistance Service, and always use genuine spare parts. Repairs or modifications effected by unqualified personnel can cause malfunctions or may damage the apparatus, putting your safety in danger.
Index
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Description of the apparatus | 3 |
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Instructions for use | 4 |
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Programming timer | 4 | ||
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Cleaning and maintenance | 4 |
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Problem solving | 5 |
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Sizes and specifications | 5 |
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Accessories supplied | 6 |
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Grounding instructions | 6 |
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Installation | 7 |
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Active charcoal filters | 8 |
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Description of the apparatus
AElectronic programmer control box with buttons to control speed, light and power in use indicators.
BMetal filters.
CLamp with two lights - 20 W
D, E Vertically adjustable tubecovers.
FDecorative part. ( No incluided ).
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