Rangemaster 90 manual Ovens, Left Hand Oven, Right Hand Tall Oven

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The Ovens

During use the appliance becomes hot. Care should be taken to avoid the touching heating elements inside the oven.

The clock must be set to the time of day before the ovens will work. See ‘The Clock’ section for instructions on setting the time of day.

The Left Hand Oven

The left hand oven is a Multi-function oven. As well as the oven fan and fan element, it is fitted with two extra heating elements, one visible in the top of the oven and the second under the oven base. Take care to avoid touching the top element and element deflector when placing or removing items from the oven. For more detail on this oven see the section ‘Multi-function oven’.

The Right Hand Tall Oven

The fan in the right hand oven circulates hot air continuously, which means faster more even cooking.

The recommended cooking temperatures for a fanned oven are generally lower than a non-fanned oven.

The Multi-function oven has two controls, a function selector and a temperature setting knob..

The right hand fan oven control is at the right hand end of the control panel.

Turn the function selector control to a cooking function. This is the fan oven setting.

Turn the oven temperature knob to the temperature you need.

Turn the oven temperature knob to the temperature you need.

The oven heating light will glow until the oven has reached the temperature you selected. It will then cycle on and off during cooking.

The oven indicator light will glow until the oven has reached the temperature you selected. It will then cycle on and off during cooking

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Contents Dual Fuel Users Guide Peculiar smells Be safeGas and Electricity on Contents Hotplate Burners Griddle Care and Cleaning Wok cradleGrill Right Hand Tall Oven OvensLeft Hand Oven Clock Auto is showing, you want to reset to manual cooking Clock Special Features Key LockCooking using the timer Both OvensMulti-function oven Multi-function oven functionsHandyrack Conventional oven top and base heatOven shelves Tall oven shelvesSteam Oven lightEnsure meat and poultry is fully cooked before serving Cooking chart Fan assisted oven functionMulti-function Oven cooking guide Oven Cooking chart Conventional and full Fan oven functions Roast MeatsCleaning your cooker Hotplate burnersControl Panel and Doors Main OvenCleaning Table PartTroubleshooting Moving your cookerTurn off the power supply General Safety Instructions If you smell gasThis appliance is heavy, take care when moving it Installation Dear InstallerProvision of Ventilation Location of CookerYou will also need the following tools Checking the partsMoving the Cooker Positioning the CookerUnpacking the Cooker Levelling Fit the HandlesFitting the splash back optional Handles should be above the fixingsGas Connection Pressure testingFitting a stability bracket Electrical Connection HotplateOven check Fitting the plinthTap adjustment Conversion to LP gasJets Stick on labelNatural gas LP gas Servicing Notes To Remove a Thermostat To Change Grill ControllerTo Change a Hotplate Tap To Change a Hotplate burner jetTo Adjust Oven Door Catch Keep To Remove Main Oven DoorTo Change Main Oven Door Outer Panel To Change Main Oven Door CatchTo Remove Oven Inner Back To Replace an Oven FanTo Remove an Oven fan Element To Remove Grill ElementTo change Main oven light bulb To Remove Tall Oven DoorTo Change Tall Oven Door Outer Panel To Change Tall Oven Door Magnetic LatchServicing Warning Circuit Diagram Technical Data DimensionsThis cooker is category II2H3+ Connections

90 specifications

The Rangemaster 90 is a sophisticated cooking appliance that embodies both functionality and elegance, making it a popular choice for both amateur chefs and culinary enthusiasts alike. This range cooker is thoughtfully designed to provide a perfect blend of traditional cooking methods with modern technology, ensuring that every meal is prepared to perfection.

One of the standout features of the Rangemaster 90 is its dual fuel capabilities. This allows users to harness the precision of gas cooking for immediate heat control while utilizing the consistent and even temperatures of an electric oven for baking and roasting. This combination ensures that every dish can be prepared with the utmost accuracy, whether it is a delicate soufflé or a hearty roast.

Another significant aspect of the Rangemaster 90 is its generous cooking space. With a 90cm width, it provides ample room for multiple dishes. The oven compartment typically includes two cavities, offering a main oven and a secondary oven that operates as a separate temperature zone. This design feature is particularly advantageous for those who enjoy multitasking in the kitchen, allowing different dishes to be prepared simultaneously.

The Rangemaster 90 also features advanced cooking technologies, such as the multifunction oven, which provides several cooking modes ranging from convection cooking to grilling. This versatility empowers users to experiment with diverse culinary techniques, enhancing their cooking experience. Additionally, many models come equipped with an integrated grill, further expanding the range of cooking options available.

Customization is another hallmark of the Rangemaster 90. It is available in a variety of colors and styles, allowing homeowners to select a model that complements their kitchen décor. The signature look often includes classic features such as a bold control panel, sturdy cast iron pan supports, and elegant handles, making it a visually striking addition to any kitchen environment.

Lastly, the Rangemaster 90 prioritizes ease of use and maintenance. It typically incorporates an easy-clean enamel coating within ovens that simplifies the cleaning process, making this beautiful appliance as practical as it is stylish.

Overall, the Rangemaster 90 is an exceptional cooker that combines state-of-the-art technology, a wealth of cooking options, and an impressive aesthetic appeal, making it a centerpiece for any modern kitchen. Its robust features ensure that it can handle the diverse needs of today’s culinary enthusiasts, whether preparing a casual family meal or an elaborate feast for guests.