Indesit FID20IX/1 manual Main Oven Fan Grilling FIDM20only, Temperatures, General Recommendations

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Main Oven - Fan Grilling (FIDM20only)

Fan grilling is a combination of heat from the grill

GB element and the oven fan circulating the hot air around the food.

Joints of meat and poultry will be browned as if they were cooked on a rotisserie or spit but more economically as the door left closed.

If required, fan grilling can be timed using the Oven Auto timer.

Follow the timer instructions before selecting fan grill and the required temperature.

If Manual fan grilling is required always ensure the timer is set to Manual.

Operating Instruction

1.Open the oven door.

2.Select the correct shelf position, as stated in chart.

3.Turn the selector switch to the Fan grill position.

4.Turn the oven thermostat control to the required temperature (see Fan Grilling Roasting Chart, next page).

5.Position the meat pan centrally under the grill elements.

6.Close the oven door.

7.After use always return both controls to the off position.

8.If the oven timer was used, reset to Manual.

As with the fan oven cooking there is no need to pre- heat the oven - yet another economy feature. Also you can cook more than one thing at a time - even up to 4 small chickens.

Temperatures

These will be similar to those used for the more traditional form of roasting but the guide will give you an indication of which temperature to set the Thermostat. But remember that because of the way the oven is heated this is a more economical way of roasting.

General Recommendations

Most types of meat and poultry cooked by this method will have an all over brownness and crispness on the outside. The only exceptions are very lean joints, such as veal, which, because of its low fat content, is better cooked using conventional heating.

1.Always place the pan on the shelf position recommended. (See Chart).

2.There is no need to preheat the oven before cooking and all fan grilling should be carried out with the oven door closed, this saves energy. The cooking temperatures and times are calculated from a cold oven.

3.After rinsing and drying meat, place on the food roasting support rack over the pan supplied.

4.Position meat in oven as recommended in the roasting chart.

5.Fan grilling is ideally suited for cooking all types of poultry and larger joints of meat (e.g.stuffed, rolled joints and legs of pork and lamb). Results will be as if you had cooked the food on a rotisserie. If you use frozen meat or poultry it must be completely defrosted before it is cooked.

6.When cooking a joint always grill it with the fat side uppermost in order to crisp it. For bigger joints or where there is little bone, grill at the lower tempera- ture given in the table and cook for a longer time per kg.

7.When cooking any type of poultry, start grilling the underside uppermost and turn breast uppermost about a third to halfway through the cooking period. If cooking stuffed poultry allow slightly longer cooking time.

Meat pan and roasting rack

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Contents Instructions for Installation and Use Electric built-in Double oven ContentsTechnical Characteristics IntroductionSafetyInformation Safety Advice Event of a Chip PAN or ANY Other PAN FireAlways NeverFeaturesFID20,FID10only FeaturesFIDM20only These Areas can Become HOTTemperatureConversionChart Degrees F and CControlsFID20,FID10only Cooling FanOven Interior Lights Slow CookingMain Oven Temperature Control ControlsFIDM20onlyMultifunction Selector Grill ControlOff Fan OvenConventional Oven Half GrillProgramming cooking Setting the clockSetting the minute minder Using the grill pan kit GrillPanandHandleTop Oven Shelf Positioning for Grilling Grill Pan, Food SupportOperationwhenusingtheTop Oven forGrillingFID20,FID10 Grill Controls ExampleConventionalGrilling Operationwhenusingthe Top Oven for Grilling FIDM20 Using the Top Oven as a Convection Oven Shelf PositioningOperationwhenusingtheTop OvenasaConvectionOven Top oven/Grill Pilot Light is lit when grill is usedNever use the grill setting control a when warming plates TopOvenCookeryNotesPlate Warming TOP Oven UtensilsOvenTemperature Charts-Baking Oven Temperature Charts Meat BeefLamb 80C Poultry Pork 90CGeneral Recommendations TemperaturesMain Oven Fan Grilling FIDM20only Main Oven Fan Grilling RoastingChartFIDM20only PorkUsing the Main Oven for OtherFunctions GB FAN only Setting FIDM20 and FID20, FID10Light only Setting Defrosting Frozen Meat & PoultryMainOven-Convention OvenFIDM20only Main Oven Fan Oven allModels Main Oven Fan Oven CookeryNotes Oven PositionsFrozen Meat and Poultry Temperature and TimeTo prepare meat and poultry for Roasting in your Fan Oven MainOven TemperatureChart Rich Fruit Cakes Grilling Procedure Grilling should Never be Undertaken with the Door ClosedCare and Cleaning Cleaning GRILL, TOP Oven and Main OvenCatalytic Oven Liners Top Oven Sides, Main Oven Sides Rear PanelOven Doors HOW to Clean the Lamp LensReplacement of the Oven Lamp CareandCleaning Cleaning the DoorsSide Opening Doors Drop Down DoorsInstallation Tall Cabinet Ventilation 595mm IfSomethingGoesWrong? There MAY be Nothing WrongContact the Service Office UK 08709 066 If it Still Wont WorkSpare Parts Disposal of your productFree Helpdesk Service Year Parts GuaranteeExtended Guarantees Appliance Registration Indesit ServiceParts and Accessories Xerox Fabriano

FID10IX/1, FID20IX/1 specifications

The Indesit FID20IX/1 and FID10IX/1 built-in dishwashers exemplify innovation and efficiency in kitchen appliances. Both models are designed to cater to modern households, combining practicality with advanced technology to enhance the dishwashing experience.

The FID20IX/1 features a sleek stainless steel finish, offering a contemporary aesthetic that seamlessly blends with any kitchen decor. Its capacity allows for up to 14 place settings, making it suitable for larger families or anyone who frequently entertains guests. This model boasts multiple wash programs, including Eco, Intensive, and Fast, providing flexibility for various dishwashing needs. The Eco program is particularly noteworthy, as it is designed to use less water and energy, making it an environmentally friendly option.

A standout feature of the FID20IX/1 is the presence of the proprietary Indesit technology known as "Extra Power." This feature enhances the washing performance by providing a more effective clean, particularly useful for stubborn stains and heavily soiled dishes. The dishwasher also comes with an adjustable upper basket, which allows users to customize the interior space to accommodate larger pots and pans.

On the other hand, the FID10IX/1 is a more compact version, perfect for smaller kitchens or for those who require a bit less capacity. It can hold up to 10 place settings while still maintaining essential features found in larger models. Like the FID20IX/1, it offers various wash programs, ensuring that users can select the best option based on the level of dirtiness and the types of dishes being cleaned.

Both models employ the "Half Load" option, which optimizes water and energy usage when washing smaller loads, making them efficient choices for everyday use. Additionally, the whisper-quiet operation of these dishwashers ensures that noise is minimized, allowing for comfortable use even during nighttime hours.

Durability is another hallmark of these Indesit models, with robust construction ensuring long-lasting performance. Their user-friendly interfaces and clear LED displays make operation straightforward even for those who may not be technically inclined. Overall, the Indesit FID20IX/1 and FID10IX/1 provide efficient, versatile, and stylish solutions for modern dishwashing needs.
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