John Lewis JLBIDO911 instruction manual Main multifunction oven, Multifunction oven setting guide

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To switch off a function press the Function selector once. The function neon will go out and the display will return to the time of day.

Things to note

The oven light will illuminate.

The heat indicator neons will flash until the oven has reached the desired temperature and then stop, an audible signal will sound. When the oven has been switched off the

bars that are still lit indicate the remaining residual heat in the oven.

The cooling fan for the controls may operate after a time.

Some internal noise may be heard during operation. This is quite normal.

Warning! Do not place dishes, tins and trays directly on the oven base as it becomes very hot and damage will occur.

The main multifunction oven

Your main oven is a multi function oven with 9 convenient functions and can be set to the following modes of cooking, Main oven grill, Main oven conventional cooking, Main oven

fan cooking, Turbo Grilling, Pizza, Keep warm, Defrost, low temperature cooking and Base heat finishing. Details of the functions can be found in the table below.

Multifunction oven setting guide

Symbol

Function

Main oven grill

Main oven fan cooking

Pizza

Main oven conventional cooking

Turbo grilling

Description

Grilling in the main oven allows you to grill with the oven door closed (you must remove the grill pan handle)

The fan oven is particularly suitable for cooking larger quantities of food.

This setting can be used for foods such as pizza where base browning and crispness are required.

This form of cooking gives you the opportunity to cook without the fan in operation. It is particularly suitable for dishes, which require extra base browning such as pies, quiches and flans. Gratin's, lasagne and hot pots which require extra top browning also cook well in the conventional oven. For best results cook on one level.

Cooking is more gentle; therefore food generally takes a little longer to cook when Turbo grilling compared with conventional grilling. One of the advantages is that larger quantities can be cooked at the same time. Turbo grilling helps to minimise cooking smells in the kitchen and allows you to grill with the oven door closed. With the exception of toast and rare steaks you can Turbo grill all the foods you would normally cook under a conventional grill.

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Contents JLBIDO911 Important safety information InstallationChild safety UseMaintenance and cleaning Always use oven gloves to remove and place food in the ovenContents Before using the appliance Setting the language Setting the brightness of the displayCookware On/Off push buttonGrill and oven furniture Product description Control Panel Top Oven/Grill Main OvenControl panel 15 14 12 11Timer To cancel the countdownTo set the time of day To set the countdownTo set the oven timer control To set the timer to switch off onlyTo cancel an automatic programme Turn off the ovenTop multifunction oven setting guide Top multifunction ovenTo return the appliance to manual Automatic cookingUsing top oven grill To fit the top oven shelfTop oven grill Things to noteUsing top oven conventional cooking To fit the grill pan handleTop oven conventional cooking Cooling fan for the controls may operate after a timeUsing top oven base heat finishing Using top oven keep warmTop oven base heat finishing Top oven keep warmMultifunction oven setting guide Main multifunction ovenTo fit the main oven shelves Using main oven grillMain oven grill Cooking temperatures Using main oven fan cookingMain oven fan cooking PreheatingUsing main oven pizza Using main oven conventional cookingMain oven pizza Main oven conventional cookingMain oven turbo grill Using main oven turbo grillingCooking times Low temperature cooking Using main oven low temperature cookingUsing defrost Using main oven keep warmUsing main oven base heat finishing Main oven defrostOther convenient functions Switching on after a cut- out Temperature reviewUsing fast heat-up Selecting fast heat-upGrilling chart Cooking chartsTurbo grilling chart Top oven cooking chart Main oven conventional cooking chart Food Shelf position Temp Cooking Time Total HoursShelf position Temp Cooking Time Total Hours Main oven fan cooking chart Roasting chart Hints and tips Hints and tips when using the grillFood should be turned over during cooking as required Hints and tips when using the top oven Hints and tips when turbo grillingHints and tips when using main oven conventional cooking Hints and tips when using fan cooking Hints and tips when using pizzaSomething not working Hints and tips when defrostingAlways cook thoroughly immediately after thawing Maintenance and cleaning Cleaning materialsCleaning the outside of the appliance Cleaning inside the grill and oven compartmentsTo remove the Inner glass Cleaning the doorsHousehold detergents and bleaches To replace the inner door glass Replacing an oven light bulb main ovenEnvironmental information Replacing an oven light bulb top ovenRepairs after sales service Spare partsChoice of electrical connection InstallationDo not alter the electrical circuitry of this appliance Preparing cabinet for fitting of oven Important! It is good practice toRecommended cabinet dimensions in millimetres 558How to finish unpacking Connecting to the mains terminalTo remove cover of mains terminal Lift cover and remove screw from cable clampChecking electrical connections Connecting to a hob or cooker pointFitting into the cabinet Technical data Page 311804300-A-012008