Things to note
•The oven light will illuminate.
•The heat indicator neons will scroll until the oven has reached the desired temperature and then stop, an audible signal will sound. When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven.
•If it is necessary to reach the required temperature in a shorter time, the Fast
•The cooling fan for the controls may operate after a time.
•Some internal noise may be heard during operation. This is quite normal.
•The oven fan will turn on and off during use.
Low temperature cooking
With the Low Temperature Cooking Function, meat becomes tender and remains particularly succulent.
We recommend Low Temperature Cooking for lean, tender pieces of meat and fish.
The oven heats up to the selected preset temperature.
When this temperature is reached, an audible signal sounds. Then the oven switches automatically to a lower temperature to continue the cooking.
Low Temperature Cooking is not suitable for pot roast, fatty roasts, pork or chicken. Always cook dishes uncovered without a lid.
Using main oven low temperature cooking
•Thoroughly sear the meat in a pan over a very high heat.
•Low Temperature cooking cannot be used together with the timer functions Cook Time and End Time .
•Place in a roasting dish or directly on the shelf with a tray underneath to catch the fat. Place into the cold oven.
•The oven must be switched on before setting any cooking function or programme.
•Press the Oven Select Button until the main oven cavity indicator is illuminated.
•Press the Function selector until the required setting is illuminated.
•Wait 5 seconds until your choice is confirmed. The temperature will automatically set to 120°C.
•If you wish to alter the set temperature, you may do so by pressing or until the required temperature setting is reached. You can only select a temperature between 120°C and 150°C.
•To switch off a function press the Function selector once. The function neon will go out and the display will return to the time of day.
Things to note
•The oven light will illuminate.
•The heat indicator neons will scroll until the oven has reached the desired temperature and then stop, an audible signal will sound. When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven.
•The cooling fan for the controls may operate after a time.
•Some internal noise may be heard during operation. This is quite normal.
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