John Lewis JLBIDO911 instruction manual Before using the appliance

Page 5

Before using the appliance

Rating plate

This is usually situated on the front frame of the appliance and can be seen upon opening either the top or bottom door. Alternatively the rating plate may also be found on the back or top of some models (where applicable).

The appliance must be protected by a suitably rated fuse or circuit breaker.

The rating of the appliance is given on the rating plate.

Do not remove the rating plate from the appliance as this may invalidate the guarantee.

Preparing to use your appliance

Wipe over the base of the oven(s) with a soft cloth using hot soapy water. Wash the furniture before use.

We suggest that you run the oven(s) and grill for 10 – 15 minutes at maximum temperature, to burn off any residue from their surfaces.

Accessible parts may become hotter than in normal use. Children should be kept away. During this period an odour may be emitted, it is therefore advisable to open a window for ventilation.

The cooling fan for the controls

The cooling fan comes on immediately when the grill is switched on and after a short time when the oven is in use. It runs on after the controls are switched off until the appliance has cooled. During the initial period the cooling fan may turn on and off, this is quite normal.

Warning! Always allow the cooling fan to cool the appliance down before switching off at the wall prior to carrying out any cleaning or maintenance work.

Control panel indicator neon(s)

The indicator neon will operate when the grill (where applicable) or oven(s) is switched on. The indicator neon will glow. It may turn on and off during use to show that the setting is being maintained. If the neon does not operate as the instructions indicate the controls have been incorrectly set. Return all controls to zero and reset following the instructions for the required setting.

Condensation and steam

When food is heated it produces steam similar to a boiling kettle. The vents allow some of this steam to escape. However, always stand back from the appliance when opening the door(s) to allow any build up of steam or heat to release.

If the steam comes into contact with a cool surface on the outside of the appliance, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance.

To prevent discolouration, regularly wipe away condensation and foodstuff from surfaces.

For your safety wall coverings at the rear of the appliance should be securely fixed to the wall.

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Contents JLBIDO911 Installation Important safety informationChild safety UseAlways use oven gloves to remove and place food in the oven Maintenance and cleaningContents Before using the appliance Setting the brightness of the display Setting the languageCookware On/Off push buttonGrill and oven furniture Control Panel Top Oven/Grill Main Oven Product description15 14 12 11 Control panelTo cancel the countdown TimerTo set the time of day To set the countdownTo set the timer to switch off only To set the oven timer controlTo cancel an automatic programme Turn off the ovenTop multifunction oven Top multifunction oven setting guideTo return the appliance to manual Automatic cookingTo fit the top oven shelf Using top oven grillTop oven grill Things to noteTo fit the grill pan handle Using top oven conventional cookingTop oven conventional cooking Cooling fan for the controls may operate after a timeUsing top oven keep warm Using top oven base heat finishingTop oven base heat finishing Top oven keep warmMain multifunction oven Multifunction oven setting guideMain oven grill Using main oven grillTo fit the main oven shelves Using main oven fan cooking Cooking temperaturesMain oven fan cooking PreheatingUsing main oven conventional cooking Using main oven pizzaMain oven pizza Main oven conventional cookingCooking times Using main oven turbo grillingMain oven turbo grill Using main oven low temperature cooking Low temperature cookingUsing main oven keep warm Using defrostUsing main oven base heat finishing Main oven defrostOther convenient functions Temperature review Switching on after a cut- outUsing fast heat-up Selecting fast heat-upTurbo grilling chart Cooking chartsGrilling chart Top oven cooking chart Food Shelf position Temp Cooking Time Total Hours Main oven conventional cooking chartShelf position Temp Cooking Time Total Hours Main oven fan cooking chart Roasting chart Food should be turned over during cooking as required Hints and tips when using the grillHints and tips Hints and tips when using main oven conventional cooking Hints and tips when turbo grillingHints and tips when using the top oven Hints and tips when using pizza Hints and tips when using fan cookingAlways cook thoroughly immediately after thawing Hints and tips when defrostingSomething not working Cleaning materials Maintenance and cleaningCleaning inside the grill and oven compartments Cleaning the outside of the applianceHousehold detergents and bleaches Cleaning the doorsTo remove the Inner glass Replacing an oven light bulb main oven To replace the inner door glassReplacing an oven light bulb top oven Environmental informationSpare parts Repairs after sales serviceDo not alter the electrical circuitry of this appliance InstallationChoice of electrical connection Important! It is good practice to Preparing cabinet for fitting of oven558 Recommended cabinet dimensions in millimetresConnecting to the mains terminal How to finish unpackingTo remove cover of mains terminal Lift cover and remove screw from cable clampFitting into the cabinet Connecting to a hob or cooker pointChecking electrical connections Technical data Page 311804300-A-012008