Smeg GKDCO15 manual Electrical Connection, Instructions for the installer, plate for any reason

Page 6
3. ELECTRICAL CONNECTION

Instructions for the installer

3. ELECTRICAL CONNECTION

Make sure that the voltage and capacity of the power line conform to the data shown on the plate located under the casing. Do not remove this

plate for any reason.

The plug on the end of the supply cable and the wall socket must be the same type and conform to the current electrical system regulations. Check that the power line is adequately grounded.

On the power line, install an omnipolar cut-off device with contact cut-off distance greater than or equal to 3 mm, located in an easily accessible position near the unit.

Do not use reducers, adapters or shunts.

If the power cable is replaced, the wire section on the new cable must not be less than 1.5 mm2 (3 x 1.5 cable), keeping in mind that the end to be connected to the hob must have the ground wire (yellow-green) longer by at least 20 mm. Use only H05V2V2-F cable or similar which has a maximum temperature of 90°C. Any replacement needed should be carried out by a specialised technician who should make the mains connections according to the following diagram.

L = brown N = blue

plate for any reason.= yellow-green

The manufacturer will not be liable for any damage to persons or property caused by non-observance of the above instructions or deriving from the tampering of even a single part of the hob.

26

Image 6
Contents Contents NEVER UNPLUG BY PULLING ON THE CABLE Introduction1. INSTRUCTIONS FOR SAFE AND PROPER USE NEVER ATTEMPT TO REPAIR THE APPLIANCEIntroduction THE PLATE ON THE CASING MUST NOT BE REMOVEDInstructions for the installer 2. POSITIONING OF HOB2.1.1 Attachment to support structure Instructions for the installer 3. ELECTRICAL CONNECTION Instructions for the installerplate for any reason 4. GAS CONNECTION Instructions for the installer4.2 Ventilation of rooms Instructions for the installer4.1 Connection to LPG 4.3 Discharge of combustion products5. ADAPTATION TO DIFFERENT TYPES OF GAS Instructions for the installer5.1 Removing the hob Rated Instructions for the installer5.2 Regulation for LPG BurnerheatingLPG - G30/G31 28/37 mbar capacity kWInstructions for the installer 5.3 Regulation for G25/25 mbar5.4Regulation of primary air 6.1Regulation of minimum for natural gas 6. FINAL OPERATIONSInstructions for the installer 6.2 Regulation of minimum for LPG6.4 Lubrication of gas taps Instructions for the installer6.3 Arrangement of burners on hob This must be done by a qualified technician7. USING THE HOB Instructions for the userInstructions for the user 7.2 Practical advice for using the burners7.4 Using a griddle plate 7.3 Diameter of containers7.5.2 Using the electric elements Instructions for the user8.1.1 Regular daily cleaning of the hob 8. CLEANING AND MAINTENANCE8.1 Cleaning Instructions for the userInstructions for the user 8.2 Cleaning of cooking hob components8.2.1 Ignition plugs and safety devices 8.2.2 The electric element