Smeg A3 manual Spit cooking main oven

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Instructions for the user

9.8 Spit cooking (main oven)

FUNCTION SWITCH

THERMOSTAT SWITCH FROM 50° TO 200°C

Prepare the spit with the food, blocking fork screws A. Insert frame B into the third guide from the bottom. Remove handle D and position the spit shaft so that pulley E is guided on the link of frame B in the right side. Insert the drip tray into the oven as far as it will go until the tip of the rod is in line with the hole C. Now rock the frames B to insert the tip of the rod into the drive connection C of the rotisserie motor on the side of the oven. Pour a bit of water into the pan to avoid smoke from the dripping.

Keep the oven door closed during cooking.

It is normal for the thermostat light to go on and off intermittently during cooking. This indicates the temperature inside the oven is regular.

CAUTION: the frames B must be fitted as shown in the diagram

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Contents Contents Introduction Instructions for Safe and Proper USEAppliance is Designed for USE by ADULTS. do not Allow Electrical connection Installation of the AppliancePositioning and levelling of the appliance This rating plate must never be removedInstructions for the installer Connecting to natural and LPG gas Ventilation requirementsAdaptation to Different Types of GAS Changing nozzlesLPG G30/G31 28/37 mbar Burner and nozzle characteristics tableArrangement of burners on cooking hob Natural GAS G20 20 mbarRegulation of minimum for LPG Adjustment of minimum for natural gasFinal Operations Mounting the rear top upstand Front control panel Cooking HOB Burner Command KnobDescription of Controls Auxiliary Oven Variable Grill Knob Barbecue Element Power Regulator KnobMain Oven Thermostat Knob Auxiliary Oven Thermostat Knob List of Functions Clock adjustmentElectronic Programmer End of cooking Semiautomatic cookingAutomatic cooking Cancellation of set data Adjusting alarm volumeSwitching off the alarm Minute CounterUSE of the Cooking HOB Lighting of the cooking hob burnersDiameter of containers Practical advice for using the cooking hob burnersUsing the griddle plate Storage compartment USE of the OvensOven Light Accessories Accessories on Request Traditional cooking main and auxiliary ovens Function Switch Thermostat Selector Switch fromCooking Hints To 250CHot-air cooking main oven Function Switch Thermostat Selector Switch from 50 to 250CFunction Switch Thermostat Switch AT Maximum Grill cooking main ovenVariable grill cooking auxiliary oven Function Switch Thermostat Switch from 50 to 200CHot-air grilling main oven Defrosting main oven Function Switch Thermostat Switch in PositionDelicate cooking auxiliary oven Spit cooking main oven Function Switch Variable Grill Choice Between MIN ¾ MAX Spit cooking auxiliary ovenTraditional Cooking Recommended cooking tableHOT-AIR Cooking Cleaning of cooking hob components Cleaning and MaintenanceCleaning stainless steel Barbecue drip tray GridsIgnition plugs and thermocouples Cleaning of ovens without self-cleaning panelsSelf-cleaning liners Assembling the self-cleaning liners Using the self-cleaning linersLooking after the self-cleaning liners Door glassExtraordinary Maintenance Replacement of light bulbsLubrication of gas taps Dismantling of the doorsOven door gaskets