Smeg SA561X-9 installation instructions Instructions for the User

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Instructions for the User

6.3Warnings and general advice for usage

All cooking operations must be carried out with the door closed.

Cooking processes using the grill / fan-assisted grill must not last more than 20 minutes.

During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.

For the best cooking results, we recommend placing cookware in the centre of the rack.

To prevent any steam in the oven from causing problems, open the door in two stages: half open (5 cm approx.) for 4-5 seconds and then fully open. If you need to access the food, always leave the door open for as short a time as possible to prevent the temperature in the oven from falling and ruining the food.

To prevent excessive amounts of condensation from forming on the internal glass, hot food should not be left inside the oven for too long after cooking.

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Contents SA561X-9 Contents Instructions for USE General instructionsGeneral instructions Safety Precautions General instructions Environmental Responsibility Instructions for disposalMultifunction Pyrolytic GET to Know Your OvenSome models are not provided with all Available AccessoriesUsing the rack or tray Using the support rackMechanical lock must always face the back of the oven Using the handle Using the rotisserie rod on some models only Using the Oven General Description Oven runnersOvens with frames Ovens with runners Oven inside lights Cooling systemInstructions for the User Oven Thermostat Knob Description of the controls on the front panelInstructions for the User Instructions for the User Function Knob Setting the time Using the timerElectronic programmer on some models only Stopping the buzzer Semi-automatic cookingAutomatic cooking Modifying the set data Adjusting the buzzer volumeEnd of semi-automatic / automatic cooking Deleting the set dataECO Cooking with the OvenFAN-ASSISTED Grill Advice for defrosting and proving Cooking advice and instructionsAdvice for cooking meat Advice for cooking desserts and biscuitsTo save energy Advice for cooking with the Grill and the Fan-assisted grillMeat Cooking process information table1ST Surface 2ND Surface Pizza 280 190 180 160 170 150 Proving and defrosting functions On pyrolytic models onlyProving Quantity Cleaning the door glazing Cleaning and MaintenanceCleaning stainless steel Ordinary daily cleaningCleaning the inside of the oven Ovens with runners Removing guide frames Pyrolysis automatic oven cleaning on some models only Cleaning Light Dirt Medium Dirt Heavy Dirt Duration Before starting the automatic cleaning cycleTo select a cleaning cycle with a delayed start Setting the cleaning cycleBefore starting the assisted cleaning cycle Vapor Clean assisted oven cleaning on some models onlySetting the assisted cleaning cycle End of the assisted cleaning cycle Directly with your fingers, wrap them Extraordinary MaintenanceReplacing the light bulb On some models only the bulbs areWith moveable levers Removing the doorWith pins Removing the door seal Removing the internal glass panelsFor multifunction models only Multifunction models CleaningRemoving the internal glass panel Removing the middle glass panels pyrolytic modelsDo not remove this plate for any reason Installing the ApplianceCable replacement Electrical connectionPositioning the oven Measurements Instructions for the installerInstructions for the installer Page Page 914773682/ B