Smeg SC106ALU manual Cleaning and Maintenance, Cleaning stainless steel, Routine daily cleaning

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Instructions for the user

11. CLEANING AND MAINTENANCE

Before carrying out any operations, disconnect the appliance from the electricity supply.

Never use a jet of steam for cleaning the inside of the oven.

11.1 Cleaning stainless steel

To keep stainless steel in good condition, it must be cleaned regularly, after each use of the oven, after allowing it to cool.

11.2 Routine daily cleaning

When cleaning and caring for stainless steel surfaces, always use only specific products which do not contain abrasives or chlorine-based acids. Instructions for use: pour the product onto a damp cloth and wipe over the surface, then rinse thoroughly and dry with a soft cloth or chamois leather.

11.3 Food stains or spills

Never use metal scouring pads or sharp scrapers; they will damage surfaces.

Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary. rinse thoroughly and dry with a soft cloth or chamois leather.

Do not allow spills of foods with high sugar content (e.g. jam) to dry inside the oven. If they dry for too long, they might damage the enamel coating of the inside of the oven.

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Contents Table of Contents Precautions for USE Precautions for useDisposal Instructions OUR Environment Policy Disposal instructionsSafety Precautions Safety precautionsBefore Installation Instructions for the userGET to Know Your Oven Description of Front Panel Controls For convenience it will be referred to as PT1From now on, for convenience it will be referred to as DSP1 From now on, for convenience it will be referred to as PT2 FUNCTION-SWITCH on KnobUsing the Oven Precautions and General AdviceOperating modes Programmed cooking procedures First useSelecting the function Semiautomatic cooking Modifying the data setTime required to be set Automatic cookingSecondary menu Modifying the secondary menu settings Right to increaseNext parameter Inside light Cooling fan systemPrecautions for using the pizza plate Using the Pizza Function on Some Models onlyTo save energy Accessories Available Conventional Cooking Recommended Cooking TablesHOT AIR Cooking Grilling Cleaning stainless steel Cleaning and MaintenanceRoutine daily cleaning Food stains or spillsOn some models only Cleaning the ovenInstructions for the user Using the self-cleaning liners Maintenance of self-cleaning linersRemoving the self-cleaning liners Changing the light bulb Extraordinary MaintenanceRemoving doors with pins Removing the doorRemoving the gasket Removing the inside glass with the door cold Instructions for the installer Installing the ApplianceElectrical connection Positioning the oven

SC106, SC106ALU specifications

The Smeg SC106ALU is a remarkable built-in electric oven that epitomizes Italian design and innovation, offering an impressive combination of aesthetics and functionality. With a sleek aluminum finish, the SC106ALU stands out in any modern kitchen, making it a statement piece as well as a powerful cooking tool.

One of the main features of the Smeg SC106ALU oven is its multifunction cooking capability. This oven offers multiple cooking methods, including traditional convection and fan-assisted cooking. This versatility ensures that users can achieve optimal results for various dishes, whether baking bread, roasting meats, or preparing delicate pastries.

The SC106ALU is equipped with Smeg's advanced ThermoFlow technology. This feature ensures even heat distribution within the oven cavity, allowing for uniform cooking results every time. With this technology, users will no longer have to worry about hot spots or unevenly cooked meals. The oven also has a generous capacity, accommodating large trays and dishes, making it ideal for families and entertaining.

Another remarkable characteristic of the Smeg SC106ALU is its user-friendly digital interface. The intuitive control panel features easy-to-read icons and options, enabling users to easily select cooking modes and set timers. The oven also includes a programmable timer function, allowing for precise cooking and simplifying meal preparation.

The SC106ALU boasts several safety features, including a cool-touch door that reduces the risk of burns during operation. Additionally, the oven's triple-glazed door ensures energy efficiency and minimizes heat loss, contributing to lower energy consumption.

Cleaning is also made easy with the SC106ALU, thanks to its enamel interior that resists stains and odors. This feature simplifies maintenance, allowing users to spend more time enjoying their culinary creations rather than cleaning the oven.

In summary, the Smeg SC106ALU combines stylish design with cutting-edge technology, making it an excellent choice for any modern kitchen. With features such as multifunction cooking, ThermoFlow technology, an intuitive digital interface, robust safety measures, and easy cleaning, this oven elevates the cooking experience to a whole new level. Whether you are an experienced chef or a home cook, the Smeg SC106ALU can help you achieve delicious results with every meal.
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