Whirlpool SF375PEE warranty Index, Topic

Page 35

INDEX

This index is alphabetical. It contains all the topics included in this manual, along with the page(s) on which you can find each topic.

TOPIC	PAGE TOPIC			PAGE

AIR CIRCULATION	10
ANTI-TIP BRACKET	21
ASSISTANCE	34
BAKING
Pans	9, 10
Preheating	15
Racks	9, 10
Setting cycle	14
Tips	14
BROILING
Grid	19
Guide	20
Pan	18, 19
Setting cycle	18
Tips	19
CLEANING
Broiler pan and grid	26
Control knobs	26
Control panel	26
Exterior surfaces	26
Oven cavity	27
Oven door glass	27
Oven racks	27
Self-cleaning cycle	23
Sealed surface burners	26-29
Surface burner grates and caps	26
CONTROL PANEL
Burner heat settings	7
Control knobs	7
Surface burner markers	6
COOKWARE
Canning	8
Tips	8
ELECTRONIC OVEN CONTROL
Canceling	13
Clock	12
Control lock	11
Display	11
Indicator lights	11
Minute timer	12
Starting	13
FEATURES	6

MODEL AND SERIAL NUMBER	.................................. 2
OVEN DOORÊ	29
OVEN LIGHT	31
OVEN TEMPERATURE
Adjusting	17
Setting	14, 17
OVEN VENT	21
PANS	10
PARTS	6
RACKS	9, 10
ROASTING
Pans	9, 10
Racks	9, 10
Setting cycle	14
Tips	14
SAFETY	3-5
SELF-CLEANING CYCLE
Before you start	23
How the cycle works	25
Setting the controls	24
Tips	25
SERVICE	34
STORAGE DRAWER	22
SURFACE BURNERS
Control knobs	7, 26
Control setting guide	7
Power failure	8
Surface burner markers	6
Tips	8
TIPS
Bakeware	9
Broiling	19
Cookware	8
Roasting	14
Saving energy	7, 16
Self-Cleaning	25
TROUBLESHOOTING	32-33
WARRANTY	36

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Contents Part no Rev. C Cubic Foot OvenLook for these tips Thank you for buying a Whirlpool applianceOn next Range SafetyImportant Safety Instructions For units with ventilating hood For self-cleaning rangesControl Panel Parts and FeaturesStorage drawer Manual oven light switch p Burner heat settings Using Your RangeUsing the Surface Burners Using the control knobsTo protect your range Using the right cookware makes a big differenceHome canning information Food Rack Position Rack placement for specific foodsPositioning Racks and Pans General guidelinesFor Best AIR Circulation Where to place pansWhen YOU have Place Display Indicator lightsUsing the control lock Electronic Oven ControlExample for 10 minutes Setting the ClockUsing the Minute Timer Example forTwice STARTING/CANCELING a FunctionDisplay counts down Previous displayExample for bake at 375F BAKING/ROASTINGRoasting meats and poultry Example for set temperature of 350F Save energy and save money Degrees Factory settingAdjust by This NumberBroiling Example shows broil at 400F Broiling TipsExample shows broil at 325F Rack Minutes Meat Position Side Broiling guideApproximate Time ANTI-TIP Bracket Oven VentLower slide rail inside drawer Opening Upper drawer guides Storage DrawerRemoving the storage drawer Replacing the storage drawerBefore YOU Start Before you start the Self-Cleaning cycle, make sure youExample for 4 hours, 30 minutes Setting the ControlsHOW the Cycle Works Self-cleaning tipsCaring for Your Range Cleaning ChartPart HOW to Clean Cleaning the contoured well areas Cleaning the cooktopSealed Surface Burners and Cooktop Cleaning the surface burnersOven door Range Hinge hanger To clean the burnersRemoving the Oven Door Pin hereFrom the range To removeTo replace To replace the oven light Oven LightOVEN/BROILER Burner TroubleshootingProblem Cause Range does not WorkDisplay Messages When SELF-CLEANING Your OvenCooking Results Our consultants provide assistance with Requesting Assistance or ServiceTopic IndexFrom Date of Purchase Length of Warranty Whirlpool will PAY for Full ONE-YEARWarranty Service company