Whirlpool SF377PEG warranty Sealed Surface Burners and Cooktop, Is blue in color. If

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CARING FOR YOUR RANGE

SEALED SURFACE BURNERS AND COOKTOP

Cleaning the surface burners

•You should routinely remove and clean the burner cap. Always clean the burner cap after a spill- over. Keeping the burner cap clean prevents improper ignition and an uneven flame.

•For the proper flow of gas and ignition of the burner, do not allow spills, food, cleaning agents, or any other material to enter the gas tube opening.

•Gas must flow freely through the gas tube opening for the burner to light properly. You must keep this area free of any soil and protect it from boilovers or spillovers. Always keep the burner cap in place whenever a surface burner is in use.

•Let the cooktop cool before cleaning.

•Do not use oven cleaners, bleach, or rust removers.

•Do not obstruct the flow of combustion and ventilation air.

•Be careful not to allow moisture to collect in the control areas. Moisture can cause the ignitor switches to fail.

•Occasionally check the burner flames for proper size and shape as shown. A good flame

5 "	is blue in color. If the

8flames are uneven, you may need to clean the

burners.

Porcelain burner cap

Burner base

Contoured well area

Ignitor

Gas tube opening

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Contents Cubic Foot Oven 8053425What to do if YOU Smell GAS Range Safety On nextImportant Safety Instructions For self-cleaning rangesParts and Features Left Rear Front Control knob POWERBurnerStorage drawer Using Your Range Using the Surface BurnersHome canning information Big differenceTo protect your range When YOU have Place Using Aluminum FoilRack placement for specific foods Positioning racks and pansBakeware Choices Electronic Oven Control Indicator lightsUsing the control lock Display/clockSetting the Clock Using the Electronic Minute TimerTime of day STARTING/CANCELING a FunctionDisplay counts down Twice Time of dayBAKING/ROASTING Roasting meats and poultryExample for bake at 375F After cooking, turn off the oven Example for set temperature of 325FSaving energy CountdownTo Cook Degrees Adjust byThis Number FahrenheitBroiling Front RearAfter broiling, turn off the oven Example shows broil at 325F To custom broil at a lower temperatureBroiling guidelines Example shows broil at 400FApproximate Time Rack Minutes Meat Position SideSet the cook time Cook time indicator light will light upExample shows bake at 375F Press Cook Time Example shows 10-minute baking/roasting time On nextTo delay start and stop automatically Choose the bake settingDisplay counts down cook time Example shows 30-minute Start time/delay indicator light will light upExample shows bake at 375F Baking/roasting timeUsing the Electronic Mealtimertm Control Oven Vent ANTI-TIP BracketStorage Drawer Removing the storage drawerReplacing the storage drawer Before you start the Self-Cleaning cycle, make sure you Before YOU StartTips Setting the Controls Example shows 4 1/2-hour cleaning timeHOW the Cycle Works Time In HoursCleaning Chart Part Cleaning Method Special InstructionsCaring for Your Range Oven cavity Surface burnersOven door glass Oven racksSealed Surface Burners and Cooktop Is blue in color. IfBefore removing the door To clean the burnersRemoving the Oven Door Door removal Door stop clip Pin hole Range HingeTo remove To replaceDoor is removed from the range Oven Light To replace the oven lightRange does not Work TroubleshootingProblem Cause OVEN/BROILER BurnerWhen SELF-CLEANING Your Oven ProblemsolutionCooking Results Requesting Assistance or Service Our consultants provide assistance withPage Page Index TopicService company Length of Warranty Whirlpool will PAY for Full ONE-YEARWarranty From Date of Purchase