Whirlpool FGS337G Factory setting, Time of day or minute timer countdown, Adjust by, This Number

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USING YOUR RANGE

ADJUSTING THE OVEN TEMPERATURE CONTROL

Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven.

If you are not satisfied with the baking/roasting results, you can change the offset temperature by following the steps below.

NOTE: DO NOT measure oven temperature with a thermometer. Opening the oven door will lower the oven temperature and give you an incorrect reading. Also, the thermometer temperature reading will change as your oven cycles.

1. Press and hold CLOCK for 5 seconds.

PRESS

YOU SEE

The display will show the time of day. Then you

 

 

will see the current offset temperature, for

 

 

example “00,” if you have not already adjusted

 

 

the temperature.

 

 

 

 

(factory setting of “00”)

2. Set the new offset temperature.

PRESS

Press s to raise the temperature or t to lower

 

the temperature in 10°F amounts. You can set

 

the temperature change to as low as -30°F or as

 

high as +30°F. A minus (-) sign will appear before

 

the number when decreasing the temperature

 

setting. The minus sign shows the oven will be

 

cooler by the displayed amount. There is no sign

 

in front of the number when increasing the

 

temperature setting.

 

YOU SEE

(example when making oven 10°F cooler)

3. Press CLOCK to enter the offset temperature.

PRESS

YOU SEE

(time of day or minute timer countdown)

How to determine the amount of adjustment needed

The chart at the right tells you how much to adjust the offset temperature to get the cooking results you want. You can figure out cooking results by the amount of browning, moistness, and rising times for baked foods.

 

ADJUST BY

 

THIS NUMBER

TO COOK FOOD ...

OF DEGREES

(FAHRENHEIT)

 

 

A little more

+10

Moderately more

+20

Much more

+30

A little less

-10

Moderately less

-20

Much less

-30

 

 

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Contents 8053431 Gas RangePlease record your modelÕs information Thank you for buying a Roper applianceMaking sure the anti-tip bracket is installed Range SafetySlide range forward Look for the anti-tip bracket securely attached to floorFor self-cleaning ranges Important Safety InstructionsRight front Right rear Control knob Control PanelUsing the Surface Burners Using Your RangeBurner heat settings Using the control knobsBig difference Home canning informationTo protect your range Rack placement for specific foods Using the OvenWhere to place pans When YOU have PlaceBakeware Choices Using Aluminum FoilClock pad Oven timer pad Electronic display Increase pad Setting the ClockDisplay/clock DecreaseTo cancel the timer Using the Electronic TimerDisplay counts in seconds Time of dayRoasting meats and poultry Saving energyTime of day or minute timer countdown Factory settingAdjust by This NumberBroiling guidelines BroilingFront RearApproximate Time Oven VentPAN Minutes Meat Side Position ANTI-TIP Bracket Removing the storage drawer Storage DrawerReplacing the storage drawer Lower slide rail inside drawer Opening Upper drawer guidesBefore YOU Start Before you start the Self-Cleaning cycle, make sure youTips Using Your Range Setting the ControlsTime In Hours HOW the Cycle WorksPart Cleaning Method Special Instructions Cleaning ChartCaring for Your Range Oven cavity Surface burnersOven racks Broiler pan and gridFlames are uneven Sealed Surface Burners and CooktopRemoving the Oven Door To clean the burnersBefore removing the door Door removal Door stop clip Pin hole Range HingeTo replace To removeDoor is removed from the range Problem Cause TroubleshootingRange does not Work OVEN/BROILER BurnerSurface Burners When SELF-CLEANING Your OvenProblemsolution Indicator Lights FlashCooking Results Our consultants provide assistance with Requesting Assistance or ServicePage Index CleaningWarranty Length of Warranty WE will PAY for Full ONE-YEARWE will not PAY for 8053431