Surface burner makes popping noises

■Is the burner wet? Let it dry.

Excessive heat around cookware on cooktop

■Is the cookware the proper size?

Use cookware about the same size as the surface cooking area, element or surface burner. Cookware should not extend more than ½" (1.3 cm) outside the cooking area.

Cooktop cooking results not what expected

■Is the proper cookware being used? See “Cookware” section.

■Is the control knob set to the proper heat level? See “Cooktop Controls” section.

■Is the range level?

Level the range. See the Installation Instructions.

Oven will not operate

■Is this the first time the oven has been used?

Turn on any one of the surface burner knobs to release air from the gas lines.

■Is the electronic oven control set correctly? See “Electronic Oven Control” section.

■On some models, is the Control Lockout set? See “Control and Oven Door Lock” section.

Oven burner flames are yellow or noisy

■Is propane gas being used?

The range may have been converted improperly. Contact a service technician or see “Assistance or Service” section.

Cooling fan runs during baking, broiling or cleaning

■It is normal for the fan to automatically run while the oven is in use and for some time after to cool the electronic control.

Oven temperature too high or too low

■Does the oven temperature calibration need adjustment? See “Oven Temperature Control” section.

Display shows messages

■Is the display showing a flashing time?

There has been a power failure. Clear the display. See “Display(s)” section. On some models, reset the clock, if needed. See “Clock” section.

■Is the display showing a letter followed by a number? Depending on your model, press CANCEL to clear the display. See “Display(s)” section. If it reappears, call for service. See “Assistance or Service” section.

Self-Cleaning cycle will not operate

■Is the oven door open?

“door” will be displayed. Close the oven door all the way.

■Has the function been entered? See “Self-Cleaning Cycle” section.

■On some models, has a delay start Self-Clean cycle been set?

See “Self-Cleaning Cycle” section.

■Has a delay start been set? See “Cook & Hold” section.

■Is the oven temperature above 400°F (205°C)? Let the oven cool before using the self-clean cycle.

Oven cooking results not what expected

■Is the range level?

Level the range. See the Installation Instructions.

■Is the proper temperature set?

Double-check the recipe in a reliable cookbook.

■Is the proper oven temperature calibration set? See “Oven Temperature Control” section.

■Was the oven preheated? See “Baking” section.

■Is the proper bakeware being used? See “Bakeware” section.

■Are the racks positioned properly?

See “Positioning Racks and Bakeware” section.

■Is there proper air circulation around bakeware? See “Positioning Racks and Bakeware” section.

■Is the batter evenly distributed in the pan? Check that batter is level in the pan.

■Is the proper length of time being used? Adjust cooking time.

■Has the oven door been opened while cooking?

Oven peeking releases oven heat and can result in longer cooking times.

■Are baked items too brown on the bottom? Move rack to higher position in the oven.

■Are pie crust edges browning early?

Use aluminum foil to cover the edge of the crust and/or reduce baking temperature.

GW397LXU specifications

The Whirlpool GW397LXU is an exceptional addition to any modern kitchen, bringing together advanced technology, user-friendly features, and a sophisticated design. Perfectly suited for both aspiring cooks and experienced chefs, this dual-fuel range combines the best of gas cooking with the precision of electric ovens, ensuring a versatile cooking experience.

One of the standout features of the Whirlpool GW397LXU is its dual-fuel capability. This hybrid design allows users to enjoy the instant heat and control of gas burners alongside the consistent and even heating of an electric oven. The cooktop features five burners, including a powerful burner for quick boiling and a simmer burner for delicate sauces. With multiple burner configurations, home chefs can juggle multiple pots and pans with ease.

Another noteworthy aspect of the GW397LXU is its True Convection technology. This innovative feature enhances cooking efficiency by utilizing a third heating element and a fan to circulate hot air throughout the oven. This ensures that food is cooked evenly on every rack, reducing cooking times and providing perfect results every time. Whether baking a batch of cookies or roasting a whole turkey, the True Convection technology delivers professional-grade outcomes.

The oven also includes a self-cleaning option, making maintenance hassle-free. Users can select between different cleaning cycles based on their specific needs, ensuring that the oven remains pristine without the labor-intensive scrubbing. This smart feature is complemented by the intuitive control interface, which includes easy-to-read knobs and a digital display, simplifying the cooking process.

The Whirlpool GW397LXU is designed with elegance in mind, featuring a sleek stainless steel finish that adds a touch of sophistication to any kitchen décor. The spacious oven interior can accommodate multiple dishes simultaneously, thanks to its generous capacity.

In addition to its cooking capabilities, this range incorporates safety features such as a control lock to prevent unintended usage, making it an ideal choice for families. Overall, the Whirlpool GW397LXU offers an impressive blend of performance, convenience, and design, making it a standout appliance for those looking to upgrade their cooking experience. With its combination of features and technologies, this dual-fuel range is perfect for any culinary adventure.