Gaggenau ED 220, ED221 manual Stubborn soiling can be loosened by means

Page 35

9.3 Cleaning aid

 

 

 

 

 

Stubborn soiling can be loosened by means of

 

the cleaning aid and may then be removed more

 

easily.

 

 

 

 

You should not detach the grease filter. It protects

 

the fan against cleaning agent residues. You can

 

then clean the grease filter and shelves in a

 

dishwasher.

 

 

 

– Allow the appliance to cool down completely

 

before cleaning it.

 

 

– Remove the shelves by undoing the knurled nuts.

 

The appliance can be wiped out better later on.

 

– Spray a household cleaning agent that is suitable

 

for stainless steel onto the cold appliance.

 

Note: be careful that no cleaner comes in contact

Fig. 30

with the aluminium panel while cleaning.

 

 

 

 

 

– Close the appliance door.

 

 

– Leave the agent to act according to

 

manufacturer’s instructions.

 

 

– Starting in the initial position, turn the two control

 

knobs by one latching position to the left (Fig. 30).

 

– The

(Cleaning aid) symbol lights up on the

 

display. The

(Duration) and

(Cooking time)

 

flash on the display (Fig. 31).

 

Fig. 31

– The cleaning time of 30 minutes is shown on the

 

display. For heavy soiling you can change the

 

cleaning time to 40, 50 minutes or 1 hour by

 

pressing the + key.

 

 

– Press the

(Confirmation) key to start the

 

operation.

 

 

 

Note: the light in the oven compartment is off

 

during the cleaning process.

 

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Contents Built-in steam oven Operating and assembly instructionsED 220/221 Preface Important notes For your safetyAbout use Display Appliance and accessoriesAppliance description Accessories / special accessories Calibration Operating for the first timeImportant notes What to do, when Determining water hardness Entering the water hardness Control knobs Switching on and offOperation Operating modes Operating the timer Page Page Page Page Child lock Special functionsOptions menu Core temperature sensor Medium-rare Condensing SteamingHoliday protection Cleaning aid Power failure protectionFurther uses Page Vegetables Cooking tablePage Desserts Page Baking table Tips and tricks Manual cleaning Cleaning and careCleaning the side plate Stubborn soiling can be loosened by means Page General Lamp replacement MaintenanceDescaling Disassembly of the front window Remedying small malfunctions yourself Installation notes Assembly instructionsTechnical data Installation Installation above EB ED 220/221 as seen from the side Drainage Page Gaggenau Hausgeräte Gmbh

ED 220, ED221 specifications

Gaggenau is a name synonymous with luxury and innovation in the world of kitchen appliances, and its ED221 and ED220 models are prime examples of this legacy. These appliances are designed with meticulous attention to detail, marrying functionality with aesthetic appeal. The ED221 and ED220 are part of Gaggenau’s impressive lineup of built-in ovens, providing versatile cooking solutions for the discerning chef.

One of the standout features of the Gaggenau ED221 and ED220 is their impressive cooking capacity. Both models offer a spacious interior, allowing for the preparation of multiple dishes simultaneously. With a total cooking volume that exceeds the industry standard, users can easily accommodate larger meals or multiple courses, making them ideal for entertaining.

Advanced technology is at the core of both the ED221 and ED220. These built-in ovens feature Gaggenau’s signature convection system, which ensures even heat distribution for consistent results. The powerful heating elements, combined with sophisticated airflow design, allow for precise cooking, whether baking, roasting, or broiling. Users can rely on the digital temperature control to maintain accuracy, ensuring every dish is cooked to perfection.

Another significant aspect of these models is their customizable settings. The user-friendly interface allows for easy navigation through multiple cooking modes, providing options for baking, roasting, and slow cooking. Both ovens also feature a self-cleaning function, making maintenance effortless and keeping your kitchen looking pristine.

In terms of design, the Gaggenau ED221 and ED220 showcase a sleek and modern appearance, often available in stainless steel or elegant black finishes. Their minimalist aesthetic seamlessly integrates into contemporary kitchen layouts, elevating the overall look and feel of the space. With flush installation options, these ovens can be incorporated into cabinetry, creating a streamlined visual appeal.

Safety is also a priority for Gaggenau, and both models come equipped with features like cool-touch doors, ensuring that the exterior remains safe to the touch during cooking. Additionally, the ovens include built-in timers and automatic shut-off capabilities, allowing peace of mind while multitasking in the kitchen.

In summary, the Gaggenau ED221 and ED220 embody the brand's commitment to excellence, blending high-end technology with intuitive design. They cater to the needs of culinary enthusiasts who demand precision and luxury in their cooking experience. Whether you’re a professional chef or a home cook, these models offer an unparalleled cooking journey.
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