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| Push down | the | sleevea | on | nozzle | ||
Preparing frothy milk | ||||||||
Fill a cup |
| 1 |
| of | milk. | |||
|
| approx/. full | ||||||
|
|
|
|
| 3 |
|
| |
|
| Immerse nozzle |
| 3 |
| • (1 cm) into the milk. | ||
|
| approx./4 | ||||||
Slowly rotate function selector=to.
The appliance now heats up for approx.
20seconds. Then the milk is frothed.
WARNING
Avoid the risk of scalding! When the function selector is set to=, the nozzle may spurt slightly. Escaping steam is very hot. Do not touch nozzle or direct at people!
The frothy milk can be optimized by rotating the cup slowly.
End the process by rotating the function selector back/tou position.
Note: When nozzle has cooled down, clean immediately. 1 see •Cleaning the appliance / Cleanin the nozzle".
Dried residue is very difficult to remove and impairs formation of the frothy milk.
Tip: Preferably use semi0skimmed milk.
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