DCS WOT-230, WOTD-230, WOTD-227, WOT-227, WOT-127, WOT-130 Safety Practices to Avoid Personal Injury

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SAFETY PRACTICES TO AVOID PERSONAL INJURY

■Never store anything in the oven. Flammable materials can catch fire, plastic items may melt or ignite and other types of items could be ruined or damage the interior surface of the appliance.

■Do not hang articles on any part of the appliance or place anything against the oven. Some fabrics are quite flammable and may catch fire.

■Do not use water on grease fires. Turn OFF the oven, then smother the fire with baking soda or use a dry chemical or foam-type fire extinguisher.

■Do not obstruct the flow of ventilation air to the appliance. Be sure a fresh air supply is available especially during the self clean cycle.

■For safety reasons and to avoid damage to the appliance, never sit, stand, or lean on the oven door.

■Be careful not to rub, damage, move or remove the door gasket. A good seal is essential during cooking.

■Place oven racks in desired position while the oven is cool. If a rack must be moved while the oven is hot, do not let the pot holders contact the hot interior of the oven.

■Place oven racks right side up to avoid any burns or spilling of food.

■ Clean the oven with caution. Avoid steam burns; do not use a wet sponge or cloth to clean the appliance while it is hot. Some cleaners produce noxious fumes if applied to a hot surface. Follow directions provided by the cleaner manufacturer.

■Be sure the oven controls are turned off and the appliance is cool before using any type of aerosol cleaner on or around the appliance. The chemical that produces the spraying action could, in the presence of heat, ignite or cause metal parts to corrode.

■Clean the oven frequently so that grease from cooking vapors does not accumulate on the oven interior.

■Use care when opening a hot oven door to avoid severe burns, open slowly, allow the hot air or steam to escape before reaching in to remove or replace any foods.

■Never open the oven door with children near by. They could come into contact with the hot oven inner surfaces, resulting in severe burns.

■Keep oven vent ducts unobstructed. Allow proper ventilation.

■For personal safety, wear proper apparel. Loose fitting garments or hanging sleeves should never be worn while using this appliance. Some synthetic fabrics are highly flammable and should not be worn while cooking.

■During and after use, do not touch the interior surfaces of the oven; allow sufficient time to cool.

■During and after use, do not allow clothing or any flammable material to touch the interior surfaces of the oven, as they may catch fire; allow sufficient time to cool.

■During and after use, some exterior surfaces may become hot enough to cause burn injury if touched. These are the oven vent openings and areas near these openings, oven window glass, and oven doors. Always use a protective nonflammable cooking mitt or pot holder.

■Condensation: During any cooking process there is a certain amount of moisture that evaporates from the food. The amount of moisture that condenses on the oven depends on the moisture content of the food. The moisture will condense on any surface that is cooler than the inside of the oven. While baking with an extremely moist food product in the oven, condensation may collect on the oven near the control panel or the top of the door of the oven(s) in use near the catalyst ducts.

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Contents Wall Oven Page Safety Warning Message to OUR CustomersTable of Contents Safety Practices & Precautions Safety Practices to Avoid Personal Injury Keep oven vent ducts unobstructed. Allow proper ventilationOven Features Double Wall Oven Control Panel WOTD-227/230 Models Operating InstructionsOven Display Double Wall Oven Control Panel WOT-227/230 ModelsUsing Your Oven During Sabbath Oven Modes After PreheatExample of foods suitable for Bake mode To get the best results using BakeBake 145F 165F Using the Bake ModeAfter Preheating 160F 170FExample of foods suitable for Convection Bake To get best result using Convection BakeConvection Bake Converting Recipes to Convection BakeUsing the Convection Bake Mode Selecting Utensils for Convection BakeAfter Preheat Using the Convection Roast Mode Convection RoastBroil Foods suitable for BroilingTips Press Timer 1 or Timer To SET Timer 1 or TimerUsing Timed Cooking Oven LightsUsing Delayed Timed Cooking Using the Food ProbeMode press one Bake, Convection Bake, Convection Roast Insert the food probe User Option Child Safety Mode User Option Oven CalibrationUser Option Turning on or OFF the END of Cycle Chimes Oven Door Removal Care and MaintenanceCleaning the Porcelain Interior Oven RacksDo not Clean the Door Gasket Oven Light Bulb ReplacementTo Clean the Control Panel Brand NamesCleaning the Exterior Finish Using the Self Clean ModeCare and Maintenance Service HOW to Obtain ServiceBefore YOU Call for Service HOW Long does this Limited Warranty LAST? WarrantyLimited Warranty This Warranty does not CoverNo Other Warranties HOW to GET ServiceCommercial USE Warrantor Fisher & Paykel APPLIANCES, INCFour Mural SectionLintention DE NOS Clients AvertissementPour Lobtention DE Service Garantie Caractéristiques DU Four Mode DemploiEntretien ET Maintenance Table DES MatièresMesures DE Sécurité ET DE Précaution Consignes DE Sécurité Pour Éviter LES Blessure Caractéristiques DU Four Exemple dautocollantMode Demploi Bake Conv Roast Broil Clean Probe Utilisation DU Four Durant LE SabbatUtilisation DU Mode DE Cuisson Cuisson70 C 160 F 77 C 170 F Après LE Préchauffage65 C 145 F 75 C 165 F 82 C 180 FCuisson PAR Convection Conversion des recettes pour la cuisson par convectionUtilisation DU Mode DE Cuisson PAR Convection Sélection des ustensiles pour la cuisson par convectionAprès le préchauffage Utilisation DU Mode DE Rôtissage À Convection Rôtissage À ConvectionRéglage inférieur à 93 C 200 F Si le four est réglé à une Aliments appropriés pour le grillage Utilisation DU Mode DE GrilGril ConseilsLES Lampes DE Four Pour Régler LE Minuteur 1 OU LE MinuteurUtilisation DE LA Cuisson Minutée Utilisation DE LA Cuisson Minutée Différée Utilisation DE LA SondeDésirez utiliser Bake, Conv. Bake ou Conv. Roast Option DE Lutilisateur Mode DE Sécurité Pour Enfant Option DE Lutilisateur Étalonnage DU FourNettoyage DE Lintérieur EN Porcelaine Entretien ET MaintenanceRetrait DE LA Porte DU Four Grilles DU FourRemplacement DE Lampoule DE LA Lampe DU Four Noms DE MarquePour Remplacer Lampoule Évitez DE Nettoyer LE Joint DE LA Porte Pour Nettoyer LE Panneau DE ContrôleVitre DE LA Porte DU Four Nettoyage DE LA Finition ExtérieureUtilisation DU Mode Dautonettoyage Mise EN Garde Pour Lobtention DE Service Avant Dappeler LE Service TechniqueFisher & Paykel Sengage À GarantieGarantie Limitée Quelle EST Durée DE Cette Garantie LIMITÉE?Utilisation Commerciale Garantie SuitePour Obtenir DES Réparations Aucune Autre GarantieGarantie suite Garant Fisher & Paykel Appliances INCRemarque

WOT-130, WOT-127, WOT-227, WOTD-227, WOTD-230 specifications

DCS (Deep Cycle Systems) has developed a series of innovative models aimed at enhancing energy storage solutions in various applications. Among the notable offerings in this series are the WOT-230, WOTD-230, WOTD-227, WOT-227, and WOT-127 models, each characterized by distinct features and technologies.

The WOT-230 model stands out for its high-capacity deep-cycle capabilities, making it ideal for applications that demand reliable energy over extended periods. This model is equipped with advanced lead-acid technology, which ensures a longer lifespan and robust performance. Its enhanced design provides exceptional resistance to cyclic degradation, enabling users to benefit from optimal energy use while minimizing maintenance requirements.

Similarly, the WOTD-230 model builds upon the strengths of the WOT-230 by incorporating a unique design that provides extra durability and versatility. One of its main features is its lighter weight, which enhances portability and ease of installation. This model is particularly suitable for recreational vehicles and marine applications, where mobility and reliability are crucial.

Moving on to the WOTD-227, this variant further emphasizes efficiency, offering a slightly smaller capacity without sacrificing performance. Its characteristics include improved charge retention and a sophisticated battery management system that optimizes charging cycles and prolongs overall life. This model is particularly advantageous for users who require consistent energy availability while prioritizing compactness.

Another model, the WOT-227, shares many features with the WOTD-227 but is designed for slightly different applications. It provides enhanced thermal management, allowing it to perform reliably in a wider variety of environmental conditions. Users can expect excellent performance whether deployed in extreme heat or cold, enhancing its usability for off-grid systems and remote installations.

Lastly, the WOT-127 model serves as an entry-level option in this impressive lineup. Despite its smaller size, it boasts advanced safety features and a streamlined design that makes it an excellent choice for small-scale energy storage needs. This model is particularly popular among hobbyists and DIY enthusiasts due to its cost-effectiveness and ease of use.

In summary, DCS's WOT series of deep-cycle batteries provides a versatile range of options catering to different energy storage needs. Each model is engineered with advanced technologies, emphasizing durability, efficiency, and user-friendliness, meeting the expectations of a variety of consumers across multiple sectors. Whether for recreational or practical applications, these batteries offer reliable solutions for modern energy demands.
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