Creda MBO55 manual Cheese and Egg Dishes, Swiss Cheese Fondue, Cheesey Risotto, Piperade

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Cheese and Egg Dishes

PIERCING

Always pierce egg yolk and white to stop them exploding when poaching or frying in a microwave.

Ingredients

1 garlic clove, halved

300 ml (1⁄2 pt) dry white wine

450 g (1 lb) Gruyère cheese, grated

25 g (1 oz) plain flour Pinch of pepper Pinch of grated nutmeg Paprika for sprinkling

BOILED EGGS IN SHELLS

QUICHES

 

Never attempt to cook a boiled egg by

Always cook quiches on SIMMER power to

avoid curdling the egg filling.

microwave. They can explode dangerously.

 

 

 

 

 

Swiss Cheese Fondue

Serves 4-6

Dish: large 2 litre (4 pt) bowl

1.Place garlic and wine in the bowl and cook on HIGH power for 4 mins., or until wine is just boiling.

2.In another bowl mix the cheese and flour together, until evenly combined.

3.Remove the garlic from the wine and discard. Add half of the cheese mixture, stirring constantly until the cheese melts.

4.Cook on HIGH power for 1 minute, then stir in the rest of the cheese mixture.

5.Return to the microwave and cook again for 1 minute on HIGH power. Season with pepper and nutmeg.

6.Sprinkle with Paprika, if desired. Serve with chunks of french bread, or vegetables.

G G D I S H E S

Ingredients

2 onions, finely chopped

50 g (2 oz) butter or margarine

225 g (8 oz) long grain rice

600 ml (1 pt) hot chicken stock

800 g (11⁄2 lb) tin tomatoes

100 g (4 oz) mature cheddar cheese, grated

25 g (1 oz) Parmesan cheese, grated salt and pepper

1 bunch of chives, chopped

Ingredients

15 ml (1 tbsp) olive or vegetable oil

1⁄2 red pepper, deseeded & diced

1⁄2 green pepper, deseeded & diced

1 onion finely chopped

4 eggs

3 ml (1⁄2 tsp) basil

salt and pepper to taste

Cheesey Risotto

Serves 4

Dish: large casserole

1.Place the onions and butter in a large casserole. Cover and cook on HIGH power for 3 mins. or until softened.

2.Stir in the rice, cover and cook on HIGH for 1 minute.

3.Add the hot stock and tomatoes, cover and cook on HIGH power for 5 mins. and then MEDIUM power for 15 mins. or until the rice is cooked. Stir halfway during cooking.

4.Season and stir in 75 g (3 oz) cheese. Cover and leave to stand for 5 mins. (this enables the rice to absorb any excess stock).

5.Serve the Risotto sprinkled with remaining cheese and chives.

Piperade

Serves 2

Dish: 22 cm (9”) Pyrex plate

1.Place oil and vegetables in a bowl, cover and cook on HIGH power for 3-4 mins. or until soft.

2.Grease the plate and spread with vegetables. Beat the eggs with salt and pepper and pour over the vegetables.

3.Cook on HIGH power for 3-4 mins. or until eggs are softly set, but still moist, beating with a fork several times during cooking. Allow to stand covered for 2 mins. before serving.

C H E E S E A N D E

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Contents BUILT-IN Microwave Ovens Weight Standard Conversion ChartIntelligent Wave Technology Welcome to Creda Microwave CookingVoltage & Power For your safety read the following information carefullyUnpacking your oven Using your ovenDoor Seals Care & Cleaning of your Microwave OvenMaintenance of your oven RepairExternal Air Vents Roller Ring Parts of Your OvenNever Operate the Oven Without Food Inside on Microwave Important Information Read CarefullyReheating Keeping Your Oven CleanMeat Thermometer Paper, PlasticMicrowave Water Molecule Absorption Microwaving PrinciplesCling Film Moisture ContentGeneral Guidelines PiercingDensity Containers to use Testing Dishes for SuitabilityPlastic Start Pad Control PanelsClock Pad During CookingPlug Let’s Start to Use your OvenSetting the Clock Power Press Level WattageMicrowave Cooking and Defrosting Fast-Cook Using the the Delay/Stand FeatureAuto Defrost Accessory to USETurn Shield Auto Defrost ProgrammesCooking. It is essential Defrosting GuidelinesMeat Defrosting Time Method Standing Time Defrosting Foods Using Defrost Power & TimeGuidelines for Use Auto Weight Cook Programmes for MBO50START. do not Cover Auto Sensor Cook and Reheat Programmes for MBO55 How it worksSensor Reheat Programmes Minimum/Maximum Weights to use on Auto Sensor ProgrammesAuto Sensor Cook Programmes for MBO55 Volume of boiling water in mls Cooking and Reheating Guidelines When is food reheated?Reheating Charts Heating CategoryPoints for Checking Canned Puddings Pasta Sauces Mins Instructions/Guidelines Cooking ChartsEggs Poached Pastry Uncooked Safe bowl Frozen Vegetables Place in shallow microwave safe dish Increasing Recipes Using Recipes from Other BooksIncreasing and Decreasing Recipes Cooking for OneCreamy Cod and Leek Chowder Soups and StartersGarlic Mushrooms with Herbs Coarse Pork PâtésGarnish Wild Mushroom and Basil RisottoBroccoli and Stilton Soup Smoked Haddock PâtéFish Stuffed Citrus TroutStuffing Salmon and Vegetable Mornay Poached Smoked HaddockFamily Fish Pie Marinade Plaice ProvencalFish Kebabs Fish BaltiMeat and Poultry Dish large casserole dish Bolognese SauceLamb Casserole Dish 1.5 litre 3 pt casserole dishIngredients Filling Belgian Beef CasseroleSteak and Kidney Pudding Chicken SatayIngredients Sauce Paprika Pork CasseroleChicken Casserole Sweet and Sour PorkKedgeree Pasta and RicePesto Spaghetti Tuna Pasta BakeFruity Chicken Risotto Tagliatelle ToscanaVegetable Couscous Piperade Cheese and Egg DishesSwiss Cheese Fondue Cheesey RisottoDish large bowl + heatproof dish Quiche LorraineMacaroni Cheese Dish 20 cm 8 flan dishAfter Cooking Vegetables and VegetarianDish 20 cm 8 shallow dish RatatouilleGratin Dauphinois Vegetable LasagneTopping Stuffed Sweet PotatoesCauliflower Cheese Red Lentil CasseroleIngredients Tomato Sauce Vegetable EnchiladasRed Cabbage with Red Onion and Almonds Serves Spicy Bean GoulashDate Puddings and Butterscotch Sauce Puddings and DessertsAlmond Eve’s Pudding Creme CaramelLemon Brulee Baked ApplesOrange and Chocolate Drop Pudding Dish 1 litre 2 pt pudding basin Chocolate Risotto IndulgenceSteamed Suet Sponge Pudding Christmas PuddingHollandaise Sauce SaucesWhite Pouring Sauce CustardIcing Baking GuidelinesSponge Cake Carrot CakeChewy Flapjacks Ginger CakeBoston Brownies Orange Marmalade PreservesSoft Fruit Jam Lemon CurdPlum Jam Tomato ChutneyRed Onion Chutney Technical Specifications Questions and AnswersIndex Preserves LambPasta and Rice recipes PorkAfter Sales Service KEY Contacts

MBO55 specifications

The Creda MBO55 is a sophisticated and reliable oven that seamlessly blends modern technology with user-friendly features, making it an ideal choice for both novice cooks and seasoned chefs. This model stands out in the market due to its innovative design, performance, and versatility in cooking.

One of the key features of the Creda MBO55 is its multi-function cooking capability. This allows users to choose from various cooking methods, including conventional, fan-assisted, and grill functions. The fan-assisted feature ensures even heat distribution within the oven, resulting in perfectly cooked meals every time. Additionally, the grill function provides a quick and efficient way to achieve a crispy texture on meats and vegetables.

Another significant characteristic of the MBO55 is its capacity. With a generous interior space, it can accommodate large dishes, making it ideal for families or those who love to entertain. The spacious design means you can bake multiple trays of cookies or roast a complete meal in one go.

The Creda MBO55 incorporates modern technologies such as touch controls and digital displays. These features allow for precise temperature adjustments and cooking times, enhancing the overall cooking experience. The intuitive interface makes it simple to navigate through different settings, even for beginners.

Energy efficiency is another hallmark of the MBO55. It meets high standards for energy consumption, which not only saves on utility bills but also reduces the environmental impact. This is particularly important in today’s eco-conscious market, where consumers are increasingly seeking sustainable appliances.

Cleaning and maintenance are made easy with the MBO55, as it is equipped with a self-cleaning option. This feature significantly reduces the time and effort required to keep the oven in pristine condition, allowing users to spend more time enjoying their culinary creations.

In summary, the Creda MBO55 is a versatile and feature-rich oven that excels in performance and user convenience. Its multi-function capabilities, spacious interior, modern controls, energy efficiency, and easy cleaning make it an excellent addition to any kitchen. Whether you are baking, roasting, or grilling, the Creda MBO55 delivers exceptional results, ensuring that every meal is a delicious success.
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