SETTING THE CLOCK
Push in and turn the Minute Timer Knob to set the Clock.
1. Push in Minute Timer Knob and turn clockwise until clock digits show the right time of day.
2.let the Minute Timer Knob pop out. Turn
counterclockwise until the Minute Timer dial shows OFF. The clock setting will change it you push in when turning.
USING THE MINUTE TIMER
DO NOT PUSH IN THE KNOB when setting the Minute Imer
1 . Without pushing in the Minute Timer Knob, turn it until the time showing in the window is longer than you want.
2.Without pushing in, turn the knob back so the setting you want shows in the window.
3.When the time is up, a buzzer will sound. To stop the buzzer, turn the dial to OFF without pushing in the knob.
PUSHING IN AND TURNING THE KNOB CHANGES THE CLOCK SETTING.
THE LOWER OVEN CONTROLS
The lower oven is controlled by two knobs: the Oven Selector and the Oven Temperature Control. Both must be on a setting for the oven to heat.
THE OVEN SELECTOR
With the Oven | Selector on | With | the Oven Selector | on | |||
BROIL, only the | top | element | BAKE, the | bottom | element | ||
heats. (Broiling, | pg. | 15). | does | most | of the | work. | The |
top element heats, but does not turn red. [Baking, pg.13).
THE OVEN TEMPERATURE CONTROL
Use the | Oven | Temperature | When | both | the | Oven | Selec- | ||||
Control | to | set baking | or roast- | tor and | Temperature | Control | |||||
ing temperature | when | the | are | on | BROIL, the | broil | ele- | ||||
Oven | Selector | is on BAKE or | ment | heats all | the |
| time. | The | |||
TIMED. |
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With the Oven Selector on TIMED, the MEALTIMER- Clock can be used to turn the oven on and off automatically. (MEALTIMER Clock, pg.14).
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Oven Temperature Control can be set on a temperature for slower broiling (see Broil- ing, page15).
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