Cannon 10578G, 10573G, 10574G, 10572G, 10576G, 10579G, 10575G installation instructions Contents

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	CONTENTS
		PAGE

Introduction		3
For Your Safety		4
Oven Timer Operation		6
Hotplate		12
Grill		14
Main Oven		16
Main Oven Cooking Chart		18
The “Slow Cook” Setting		20
Top Oven		21
Top Oven Cooking Chart		22
Care and Cleaning		24
Something Wrong with your cooker?		28
Installation Instructions		29
Service Information		Back Cover

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Contents Chichester Professional Contents Introduction For Your Safety AlwaysFor Your Safety Guidance on Automatic Cooking Oven Timer OperationAutomatic Cooking Clockface Setting the Time of DAY Auto Cooking Programmes Oven Timer Operation Other Notes on Timer Operation Hotplate To USE the HotplateSafety Requirements for Deep FAT Frying HOW to Deal with a FAT FireTo USE the Grill GrillGrill PAN and Handle Relighting the BurnerShelf Position Food Main Oven To USE the Main OvenStorage and RE-HEATING of Food Cold Start CookingRoasting of Large Poultry ‘COOK CHILL’ DishesMain Oven Cooking Chart Meat and PoultryYeast Mixtures ‘SLOW COOK’ Setting Using the ‘SLOW COOK’ Setting for Slow CookingTo USE the TOP Oven Guidance on Using the TOP OvenTOP Oven TOP Oven Cooking Chart Gas Shelf Food Mark Replacement of Oven Light Bulb Care and CleaningMain Oven Heat Clean Linings Care and Cleaning Cooker Finish Cleaning MethodSide Opening Doors Drop Down DoorsProblem Check Something Wrong With Your CookerSomething Wrong Location Installation InstructionsGAS Safety Installation & USE Regulations Provision for VentilationNatural GAS LPG Models Technical Data DimensionsGeneral Space for Fixing Cooker HoodsStability Bracket Unpacking the CookerLevelling Connecting to GAS Supply Electrical Connection Connect to a 230-240V A.C. Supply onlyInstallation and Operational Checks Key Contacts